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A comparison of pretreatments on release of sugars from sweet sorghum bagasse for bioethanol production
Authors:Aditi Banerji  V V N Kishore  Malini Balakrishnan
Institution:1. Department of Energy and Environment, TERI University, New Delhi, India;2. The Energy &3. Resources Institute (TERI), India Habitat Center, New Delhi, India
Abstract:Dilute acid pretreatment and steam pretreatment were evaluated for maximum sugars release and ethanol production from sweet sorghum bagasse (SSB). The fermentation potential of the condensate and hydrolysate obtained from steam pretreatment (10 kg/cm2, 10 minutes) and dilute acid hydrolysis (1% (w/w) sulphuric acid, 25% substrate loading) respectively, was checked with Pichia stipitis NCIM 3497 and Debaryomyces hansenii sp. Ethanol production and yield using acid hydrolysate was higher with Debaryomyces hansenii sp. (28.4 g/L and 0.37 g/g respectively) as compared with Pichia stipitis NCIM 3497 (21.9 g/L and 0.29 g/g respectively).
Keywords:Bioethanol  degradation compounds  dilute acid pretreatment  steam pretreatment  sweet sorghum bagasse (SSB)
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