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Determination of heavy metal contents in some freshwater fishes
Authors:Ramazan Mert  Ali Alaş  Sait Bulut  Mehmet Musa Özcan
Institution:1. Department of Biology, Faculty of Science and Art, Nev?ehir University, Nev?ehir, Turkey
2. Department of Biology, Faculty of A. K. Education, Necmettin Erbakan University, Konya, Turkey
3. Department of Science, Faculty of Education, Akdeniz University, Antalya, Turkey
4. Department of Food Engineering, Faculty of Agriculture, Sel?uk University, 42031, Konya, Turkey
Abstract:The concentrations of heavy metals in tench, pike-perch, and common carp fish caught in four different seasons from Damsa dam lake (Nev?ehir) were determined. Heavy metal contents of fishes changed depending on seasons. The highest Al (20.894 mg/kg) in tench was established in winter, and the lowest Al (1.605 mg/kg) was determined in summer. Fe content of tench fish changed between 112.906 mg/kg (autumn) and 31.207 mg/kg (spring). In addition, Zn contents of tench were found between 36.0323 mg/kg (summer) and 430.586 mg/kg (winter). The results indicate that concentrations of Cu of tench varied from 0.1934 mg/kg (winter) to 15.422 mg/kg (autumn). Results indicate that concentrations varied from 2.923 mg/kg (autumn) to 32.078 mg/kg (summer) with a mean of 11.1893 mg/kg for Al; 0.2483 mg/kg (spring) to 3.3088 mg/kg (autumn) with a mean of 1.6189 mg/kg for Ni; 0.5325 mg/kg (spring) to 0.845 mg/kg (autumn) with a mean of 0.7234 for Pb; and 7.0464 mg/kg (winter) to 253.686 mg/kg (summer) with a mean of 133.6348 for Zn. In common carp, Al, Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, Zn, Se, Ga, and Te contents were determined as 3.9623 mg/kg; 0.1293, 0.2336, 0.0526, 0.1543, 4.2406, 0.726, 1.797, 0.6216, 6.8536, 0.1783, 0.7876, and 0.371 mg/kg in autumn, respectively.
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