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Assessment of flubendiamide residues in pigeon pea in different agro-climatic zones of India
Authors:V D Kale  A R Walunj  R S Battu  Sanjay K Sahoo  Balwinder Singh  M Paramasivam  Sankhajit Roy  Tirthankar Banerjee  Hemanta Banerjee  Cherukuri Sreenivasa Rao  D Jagdishwar Reddy  K Narasimha Reddy  C Narendra Reddy  Vandana Tripathy  Maisnam Jaya  Shashi Pant  Monika Gupta  Geeta Singh  K K Sharma
Institution:All India Network Project on Pesticide Residues, Division of Agricultural Chemicals, IARI, New Delhi, 110 012, India.
Abstract:Supervised field trials were conducted at the research farms of four agricultural universities located at different agro-climatic zones of India to find out the harvest time residues of flubendiamide and its des-iodo metabolite on pigeon pea (Cajanus cajan) during the year 2006-2007. Two spray applications of flubendiamide 20 WDG at 50 g (T(1)) and 100 g (T(2)) a.i./ha were given to the crop at 15-days interval. The foliage samples at different time intervals were drawn at only one location, however, the harvest time samples of pigeon pea grain, shell, and straw were drawn at all the four locations. The residues were estimated by HPLC coupled with UV-VIS variable detector. No residues of flubendiamide and its des-iodo metabolite were found at harvest of the crop at or above the LOQ level of 0.05 μg/g. On the basis of the data generated, a pre-harvest interval (PHI) of 28 days has been recommended and the flubendiamide 20 WDG has been registered for use on pigeon pea by Central Insecticide Board and Registration Committee, Ministry of Agriculture, Government of India and the MRL has been fixed by Ministry of Health and Family Welfare, Government of India under Prevention of Food and Adulteration as 0.05 μg/g on pigeon pea grains.
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