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外源水溶性氟在茶园土壤中赋存形态的转化及其生物有效性
引用本文:蔡荟梅,彭传燚,陈静,侯如燕,宛晓春.外源水溶性氟在茶园土壤中赋存形态的转化及其生物有效性[J].环境科学,2013,34(11):4440-4446.
作者姓名:蔡荟梅  彭传燚  陈静  侯如燕  宛晓春
作者单位:安徽农业大学教育部农业部茶叶生物化学与生物技术重点实验室, 合肥 230036;安徽农业大学茶与食品科技学院, 合肥 230036;安徽农业大学教育部农业部茶叶生物化学与生物技术重点实验室, 合肥 230036;安徽农业大学茶与食品科技学院, 合肥 230036;安徽农业大学教育部农业部茶叶生物化学与生物技术重点实验室, 合肥 230036;安徽农业大学茶与食品科技学院, 合肥 230036;安徽农业大学教育部农业部茶叶生物化学与生物技术重点实验室, 合肥 230036;安徽农业大学茶与食品科技学院, 合肥 230036;安徽农业大学教育部农业部茶叶生物化学与生物技术重点实验室, 合肥 230036;安徽农业大学茶与食品科技学院, 合肥 230036
基金项目:国家现代农业(茶)产业技术体系项目(农科教发[2008]10号); 安徽省教育厅重点项目(KJ2011A105)
摘    要:采用盆栽实验和化学连续提取法,研究了外源添加水溶性氟在茶园土壤中的赋存形态转化及不同赋存形态氟对茶树氟富集的贡献.结果表明,茶园土壤中本底各赋存形态氟含量随时间的变异很小,处于相对稳定状态,外源水溶性氟进入土壤后迅速向各个形态转化,10 mg·kg-1氟处理下,水溶性氟含量表现为先升后降的趋势,有机束缚态氟和铁锰结合态氟含量随着处理时间呈下降的趋势,可交换态氟含量处理前后含量没有显著性差异(P>0.05),残余态氟含量则保持相对稳定的状态;200mg·kg-1氟处理下,水溶性氟、铁锰结合态氟和有机束缚态氟含量随着处理时间呈下降的趋势,可交换态氟含量则表现为先升后降的趋势,处理前后含量没有显著性差异(P>0.05),残余态氟含量则为上升的趋势,与10 mg·kg-1氟处理表现有差异.0~10 mg·kg-1氟处理内,茶树根、茎和叶中总氟含量之间的差异达显著水平(P<0.05);在10~100 mg·kg-1氟处理内,则变化不显著(P>0.05).逐步回归分析表明茶园土壤中不同氟形态对茶树根、茎和叶中水溶性氟和总氟的积累贡献有差异,叶片总氟含量与土壤中水溶性氟、铁锰结合态氟、有机束缚态氟和残渣态氟含量有显著的回归关系(P<0.05),而叶片水溶性氟含量与土壤各赋存形态氟含量没有显著的回归关系(P>0.05).

关 键 词:茶园土壤  外源水溶性氟  赋存形态  转化  生物有效性
收稿时间:2013/2/27 0:00:00
修稿时间:6/5/2013 12:00:00 AM

Chemical Form Changes of Exogenous Water Solution Fluoride and Bioavailability in Tea Garden Soil
CAI Hui-mei,PENG Chuan-yi,CHEN Jing,HOU Ru-yan and WAN Xiao-chun.Chemical Form Changes of Exogenous Water Solution Fluoride and Bioavailability in Tea Garden Soil[J].Chinese Journal of Environmental Science,2013,34(11):4440-4446.
Authors:CAI Hui-mei  PENG Chuan-yi  CHEN Jing  HOU Ru-yan and WAN Xiao-chun
Institution:Key Laboratory of Tea Biochemistry & Biotechnology, Ministry of Education & Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China;College of Tea & Food Science and Technology, Anhui Agricultural University, Hefei 230036, China;Key Laboratory of Tea Biochemistry & Biotechnology, Ministry of Education & Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China;College of Tea & Food Science and Technology, Anhui Agricultural University, Hefei 230036, China;Key Laboratory of Tea Biochemistry & Biotechnology, Ministry of Education & Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China;College of Tea & Food Science and Technology, Anhui Agricultural University, Hefei 230036, China;Key Laboratory of Tea Biochemistry & Biotechnology, Ministry of Education & Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China;College of Tea & Food Science and Technology, Anhui Agricultural University, Hefei 230036, China;Key Laboratory of Tea Biochemistry & Biotechnology, Ministry of Education & Ministry of Agriculture, Anhui Agricultural University, Hefei 230036, China;College of Tea & Food Science and Technology, Anhui Agricultural University, Hefei 230036, China
Abstract:Pot experiments and the sequential extraction method were conducted to study the chemical form changes of exogenous water solution fluoride in tea garden soil and their contribution to fluoride accumulation of tea plant. The results showed that the background concentration of all chemical forms of fluoride had little changes with time treatment, which was in a relatively stable state. The exogenous water solution fluoride adding to the soils was rapidly transformed to other fractions. Under the 10 mg·kg-1 fluoride treatment, the concentration of water solution fluoride increased firstly and then decreased with time treatment, the concentration of organic matter fluoride and Fe/Mn oxides fluoride decreased, the concentration of exchangeable fluoride was not different before and after the treatment(P >0.05), and the concentration of residual fluoride was in a relatively stable state; under the 200 mg·kg-1 fluoride treatment, the concentration of water solution fluoride, Fe/Mn oxides fluoride and organic matter fluoride decreased with time treatment, the concentration of exchangeable fluoride increased firstly and then decreased, showed no difference before and after the treatment(P >0.05), and the concentration of residual fluoride increased, with some differences compared with 10 mg·kg-1 fluoride treatment. The concentration of total fluoride in root, stem and leaf had significant differences under 0-10 mg·kg-1 fluoride treatment(P<0.05), while showed no difference from 10 to 100 mg·kg-1 fluoride treatment(P>0.05). Step regression analysis suggested the contribution of all chemical forms of fluoride to the concentration of water solution fluoride and total fluoride of root, stem and leaf had some differences, there was a remarkable regression relationship among the content of total fluoride in leaf and water solution fluoride, organic matter fluoride, Fe/Mn oxides fluoride and residual fluoride in soil, however, no significant difference for water solution fluoride of leaf was found.
Keywords:tea garden soil  exogenous water solution fluoride  chemical forms  transform  bioavailability
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