Diversity of ground arthropod community at organic and chemically intensive tea plantation of Darjeeling terai

Tea in Darjeeling foothills and terai are grown conventionally, with application of chemical fertilizers and pesticides, as well as organically without these inputs. Ground level arthropod community was collected from the above two types of tea plots using pitfall traps. Catches from these environments showed variation in the arthropod faunal structure with numerically and taxonomically greater abundance in the organic than that of the conventional plot. Coleopterans were more diverse with largest number of families and Recognizable Taxonomic Units (or morphospecies) in the organic tea plot. The diversity and similarity indices for coleopterans were comparable, in organic and conventional tea plots at species and family levels. The close relationship of the indices suggested that diversity study at family level could be used as surrogate for species level diversity; thus alleviating the laborious and expertise job of taxonomic identification of arthropod species. Faunal diversity study at ground level gave the clue that soil of the organic plantation was healthier than that of the conventional tea plot.