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Identifying trophic variation in a marine suspension feeder: DNA- and stable isotope-based dietary analysis in Mytilus spp.
Authors:Aaron P Maloy  Peter Nelle  Sarah C Culloty  John W Slater  Chris Harrod
Institution:1. Aquaculture and Fisheries Development Centre, School of Biological, Earth and Environmental Sciences, University College Cork, Distillery Fields, Cork, Ireland
2. Centre of Applied Marine Biotechnology (CAMBio), Letterkenny Institute of Technology, Port Road, Letterkenny, Ireland
3. School of Biological Sciences, Queen’s University of Belfast, University Road, Belfast, BT7 1NN, UK
4. Zentrum für Didaktik der Biologie, Westf?lische, Wilhelms-Universit?t Münster, Hindenburgplatz 34, 48143, Münster, Germany
5. Instituto de Investigaciones Oceanológicas, Universidad de Antofagasta, Avenida Angamos 601, Antofagasta, Chile
Abstract:Accurate field data on trophic interactions for suspension feeders are lacking, and new approaches to dietary analysis are necessary. Polymerase chain reaction-denaturing gradient gel electrophoresis (PCR-DGGE) was integrated with stable isotope analysis to examine dietary patterns in suspension-feeding Mytilus spp. from seven spatially discrete locations within a semi-enclosed marine bay (Strangford Lough, Northern Ireland) during June 2009. Results of the two methods were highly correlated, reflecting dietary variation in a similar manner. Variation in PCR-DGGE data was more strongly correlated with the principal environmental gradient (distance from the opening to the Irish Sea), while values of δ 13C and δ 15N became progressively enriched, suggesting a greater dependence on animal tissue and benthic microalgae. Diatoms and crustaceans were the most frequently observed phylotypes identified by sequencing, but specific DNA results provided little support for the trophic trends observed in the stable isotope data. This combined approach offers an increased level of trophic insight for suspension feeders and could be applied to other organisms.
Keywords:
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