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Toxicity and regulations of food nanomaterials |
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| Authors: | Ranjan Shivendu Dasgupta Nandita Singh Satnam Gandhi Mansi |
| Institution: | 1.Faculty of Engineering and the Built Environment, University of Johannesburg, Johannesburg, South Africa ;2.Institute of Molecular and Cell Biology, Agency for Science, Technology and Research (A*STAR), Singapore, Singapore ;3.School of Advanced Sciences, Vellore Institute of Technology, Vellore, Tamil Nadu, India ; |
| Abstract: | Environmental Chemistry Letters - Food nanotechnology has been rapidly growing in last decade due to the unique properties of nanomaterials. Nonetheless, the presence of nanomaterials in food... |
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