Sustainable Agriculture in the UK

Most agricultural assessments of global environmental change made to date have not focused explicitly on sustainability issues, and have neglected the considerable impacts of shifting agricultural zones, alterations in commercial fertiliser and pesticide use, and changes in the demand for water resources. The current crisis in agriculture, with its economic, political, social and ecological dimensions, has arisen because of the pursuit of a productivity technology/policy model. This broad policy of agricultural ‘modernisation’ and development through the application of agricultural science and technology has shaped the direction of technological change in agriculture and the evolution of a complex agro-industrial food system.¹ This paper focuses on England’s Rural Development Programme² as it contributes to sustainable agriculture alongside the control of pollution.Readers should send their comments on this paper to: BhaskarNath@aol.com within 3 months of publication of this issue.