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Christopher P. Holt Paul S. Phillips Margaret P. Bates 《Resources, Conservation and Recycling》2000,30(4)
As a result of the UK Government's waste policy, which increasingly encourages sustainable development, and the realisation that water in the UK cannot be treated as an unlimited resource, there is growing interest in reducing the demand for water by industry. A series of industrial waste minimisation clubs have been set up within the country. This paper identifies the effectiveness of these clubs in reducing the demand for water. An overview of some of the clubs show how there is a major discrepancy between potential and implemented water savings, whilst a more detailed analysis of three specific examples show how water demand and cost to the company can be reduced, with the project paying for itself within around 1 year. It appears that companies are able to reduce water consumption by approximately 30%. If this level of saving was taken up by the entire industrial sector in England and Wales, water consumption could be reduced by approximately 1500 Ml/day. This reduction would be more significant in regions of lower rainfall, for example East Anglia and Southeast England. 相似文献
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Darja B. ?arkovi? Vladana N. Rajakovi?-Ognjanovi? Ljubinka V. Rajakovi? 《Resources, Conservation and Recycling》2011,55(12):1139-1145
This paper analyses the utilization of water and recycled fiber from waste paper for the production in one Serbian cardboard mill. Water and fiber consumption, wastewater generation and its characteristics, as well as sludge recirculation were monitored during production of various paper types, with different grade and weight. The aim was to evaluate production rationality and running stability concerning water and fiber utilization and possibilities for their conservation. Cleaner production measures inside the mill and in the effluent treatment plant were suggested for the improvement of wastewater quality and water conservation. Savings in water and fibers were estimated, with the respect to economic and environmental aspects of proposed cleaner production measures. 相似文献
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Much of Sub‐Saharan Africa is burdened with water scarcity and poverty. Continentally, less than four percent of Africa's renewable water resources are withdrawn for agriculture and other uses. Investments in agricultural water management can contribute in several ways to achieving the Millennium Development Goals of eradicating extreme poverty and hunger and ensuring environmental sustainability. Increased yield and cropping area and shifts to higher valued crops could help boost the income of rural households, generate more employment, and lower consumer food prices. These investments can also stabilize output, income and employment, and have favourable impacts on education, nutrition and health, and social equity. Investments in agricultural water management can cut poverty by uplifting the entitlements and transforming the opportunity structure for the poor. The overall role of investments in agricultural water management in eradicating hunger and poverty is analyzed. This paper contributes to the present debate and efforts to identify strategies and interventions that can effectively contribute to poverty reduction in Africa. It provides an overview of population growth, malnutrition, income distribution and poverty for countries in three case study river basins — Limpopo, Nile, and Volta. With discussions on the contribution of agriculture to national income and employment generation, the paper explores the linkages among water resources investments, agricultural growth, employment, and poverty alleviation. It examines the potential for expansion in irrigation for vertical and horizontal growth in agricultural productivity, via gains in yield and cropping area to boost the agricultural output. Factors constraining such potential, in terms of scarcity and degradation of land and water resources, and poor governance and weak institutions, are also outlined. The paper argues that increased investments in land and water resources and related rural infrastructure are a key pathway to enhance agricultural productivity and to catalyze agricultural and economic growth for effective poverty alleviation. 相似文献
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This short article reports on commercial composting slurry now available in India. The slurry culture containing active decomposer bacteria and enzymes is spread on the surface of the garbage and inside the heaps in windrows constructed at waste dump sites. The microbes produce hydrolysing enzymes to break down the long chain complexes of the organic substrates. About 1 kg of slurry culture in the colloidal emulsion form mixed with 20 litres of water is sprayed on about 3 m of solid waste. For one tonne of waste 200 litres of slurry water are needed. The waste heaps are turned once in 7 to 10 days for proper aeration and the inoculant slurry is sprayed at each turning to enhance decomposition and to maintain the proper moisture level which is usually 45–55 percent. The process is exothermic and the windrows reach a temperature of 70°–75°C within 24–36 hours, killing many harmful pathogens and repelling all birds, stray animals, flies and mosquitos from the dump site. The entire process is completed within 4–6 weeks and as the decomposition is completed the temperature falls to normal. About 40–45 percent of the undecomposed matter is of recyclable materials, and of the rest about 25–30 percent requires safe disposal in adjacent land-fill sites. The problem of emission from tip gases and of leachate and discharge of effluents is greatly reduced. The foul odor of the tip also disappears within 2–3 days of sanitization. The compost produced is rich in sodium, potassium and phosphorous as well as certain trace elements, and contains active nitrogen fixing and phosphate solubulising bacteria. 相似文献