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1.
Zeinab Tavasoli Parviz Abdolmaleki Seyed Javad Mowla Faezeh Ghanati Amir Sabet Sarvestani 《The Environmentalist》2009,29(2):220-224
This research was carried out to evaluate the influence of static magnetic field on the rate of apoptosis in bone marrow stem
cells (BMSCs) of rats. Extracted cells were suspended in αMEM as a culture media for 48 h. After that, cells were exposed
to 15 mT static magnetic field (SMF) for 5 h, incessantly with or without FeCl2. The rate of apoptosis was then assessed via flow cytometery. The results showed that either treatment with FeCl2 or exposure to SMF enhanced the rate of apoptotic cells. Moreover, cells that were treated simultaneously with FeCl2 and SMF have higher rate of apoptosis. An increase in apoptosis by 26.5% was induced by SMF alone and an increase in apoptosis
by 28.2% was induced by a combination of FeCl2 and SMF, compared to their corresponding controls. The results recommended that the effects of SMF on apoptosis may be related
to increment of the number of free radicals in the cells. 相似文献
2.
Faezeh Ghanati Parviz Abdolmaleki Majid Vaezzadeh Elham Rajabbeigi Mohammad Yazdani 《The Environmentalist》2007,27(4):429-434
In the present research, the effects of static magnetic field, with or without iron on the growth, the activity of certain
enzymes (like polyphenol oxidase and phenyle alanine ammonialyase), the content of phenolic compounds and the essential oil
composition of sweet basil (Ocimum basilicum) were studied. Treatment of plants with static magnetic field with or without iron led to decrease of the growth of plants
as well as decrease in the activity of phenyle alanine ammonialyase and of phenolic compounds content. In addition in those
plants exposed to magnetic field the amount of essential oils, notably of methyl chavicol, was increased. Exposure of plants
to the magnetic field decreased the activity of polyphenol oxidase, whereas treatment of plants with iron when exposed to
magnetic field increased polyphenol oxidase activity. In this group the content of essential oil was reduced. 相似文献