Climate change and South Africa’s commercial farms: an assessment of impacts on specialised horticulture,crop, livestock and mixed farming systems

South Africa, a main food exporter in SADC, is characterised by a dual agricultural economy consisting of a well-developed commercial sector and smallholder, often subsistence, farming. Using the Ricardian cross-sectional framework, we examine the impact of climate change on a nationwide sample of crop, horticulture, livestock and mixed commercial farming systems. We find that a simultaneous decrease in precipitation and an increase in temperature will reduce productivity; and that an increase in temperature alone negatively affects farm output more than a decrease in precipitation. One of the most robust findings is the difference in the extent to which different commercial production systems will be impacted. That is, the results indicate that the strongest impact will be amongst specialised commercial crop farming system. In contrast, mixed farming systems appear to be the least vulnerable. This finding is consistent with studies on small-holder farms in sub-Saharan Africa. Hence, it appears that despite the likely benefits derived from economies of scale, commercial farms are, somewhat, equally vulnerable to climate change. Further, a province-wise assessment revealed that areas that already face disadvantageous climatic conditions will become even less productive. Overall, the findings suggest that practicing mixed farming methods will strengthen the resilience of commercial farms to climate change and that access to extensions—insurance and irrigation—is likely to reduce the risks.     

Influence of fertilizing on the Cs soil–plant transfer in a spruce forest of Southern Germany

Fertilization with 2.5 t/ha limestone: (83% CaCO₃, 8% MgO, 6% K₂O, 3% P₂O₅) reduces the ¹³⁷Cs transfer from spruce forest soil into plants like fern (Dryopteris carthusiana) and blackberry (Rubus fruticosus) by a factor of 2–5 during at least 11 years as measured by the aggregated transfer factor T_ag. In 1997 and 2006 these results were confirmed by additional measurements of the ¹³⁷Cs transfer factor TF, related to the root zone (O_h horizon), which were explained by the selective sorption of ¹³⁷Cs in the root zone by measurements of the Radiocaesium Interception Potential (RIP) in fertilized (RIP > 179 meq/kg) and non-fertilized soils (RIP < 74 meq/kg).     

Expansion of Tree Vegetation in the Forest–Mountain Steppe Ecotone on the Southern Urals in Relation to Changes in Climate and Habitat Moisture

Russian Journal of Ecology - As found by comparing historical topographic maps and present-day satellite images, steppificated areas in the southern part of the eastern macroslope of the Southern...     

Human–carnivore conflict: ecological and economical sustainability of predation on livestock by snow leopard and other carnivores in the Himalaya

Human communities in the Trans-Himalayan region depend on the dynamics of the agro-pastoral system for survival. Humans, livestock and wild predators share common resources in the region, and this leads to human–wildlife interactions that have the potential to threaten the continued viability of this fragile ecosystem and impact the local economy. This study explored the interaction between livestock and predators in the upper Mustang region of Nepal in terms of economic and ecological impacts. A total of 1,347 km² of pasture land were grazed by 30,217 livestock belonging to local people from six village development committees. It was found that the seasonal movement patterns of livestock, from higher to lower elevations (closer to villages), coincided with elevation movements of wild ungulate prey and snow leopards into this smaller land area. The number of livestock reported to have been killed by predators during the study period was 706, 75 % of which was attributed to snow leopards. An estimated US$ 44,213 was lost between October 2009 and June 2011 due to livestock predation. These losses of livestock to snow leopards and other carnivores provoked retaliatory killings by villagers, and this in turn may significantly affect the viability of predator populations in this region. We suggest four approaches to mitigate human–carnivore conflict in the region: (a) introduce a livestock insurance policy, (b) promote the use of predator-proof livestock corrals and sheds, (c) involve local people in alternative income generating activities, and (d) increase conservation education in these regions.     

Erratum to: Food and feed supply and waste disposal in the industrialising city of Vienna (1830–1913): a special focus on urban nitrogen flows

Regional Environmental Change -