An exploratory study of chemical elements in drinking water and non-Hodgkin's lymphoma

Nanomaterials are widely used in the field of engineering and in modern society. Although the unique characteristics of nanoparticles also enable them to provide environmental solutions to reduce the formation and emissions of pollutants, adverse effects on human health may occur from the exposure to nanomaterials during the manufacturing processes and when nanomaterials are released and they contaminate the environment. It is essential to understand the factors affecting the accumulation, aggregation, deposition, translocation, and distribution of nanomaterials (natural or engineered) in the ecosystem. This study presents an extensive review of the environmental effects of nanomaterials, including classification, adverse impacts on human health and the environment, transport pathways, monitoring methods, and the current regulations regarding nanomaterials. The review indicates that the diversity of nanoparticles and their properties make the identification and characterization of nanomaterials a difficult task, and an improvement in sensitivity and selectivity of analytical methods for detecting nanoparticles in the environment is required. Besides, few regulations have been established for the management of nanoparticles released into the environment. In order to expedite the environmental management of nanomaterials, this study proposes a risk assessment framework based on the findings in the review as a practice alternative for the environmental assessment and effective management of nanomaterials. Development of practical innovative risk-based management measures may help us to find answers to the concerns such as safety of engineering and applying nanomaterials and effective control of nanoparticle contamination in the environment.     

广州市饮用水中挥发性有机物的研究

饮用水中的挥发性有机化合物（VOCs）来源于水源水受到的环境污染或是在净化消毒工艺处理工程中反应产生的副产物,可对人体健康造成极大的危害。改革开放以来,广州人口和经济得到突飞猛进的发展,也带来了包括饮用水安全在内的诸多严重的社会和环境问题。虽然饮用水中VOCs的研究已经得到越来越多的重视,但是目前对广州市饮用水中挥发性有机物的研究还鲜有报道。本文在广州市中心城区选取15个不同位置的采样点进行了自来水水样采集,并利用吹扫-捕集-气相色谱-质谱（GC-MS）联用系统分析技术测定水中 VOCs 的种类和三卤甲烷的质量浓度。结果表明,广州市中心城区的自来水中VOCs有20种,以三卤甲烷（THMs）和芳香烃类为主,占了所检出的物质总量的78%以上。THMs中四种化合物（氯仿、一溴二氯甲烷、二溴一氯甲烷、溴仿）的检出率达100%,总三卤甲烷的平均质量浓度为46.46μg· L-1,最大值为53.31μg· L-1,最小值39.91μg· L-1。根据2006版国家饮用水标准,四种三卤甲烷质量浓度均低于标准限值,符合标准要求。对市面上一般的瓶装水的研究发现,瓶装水中三卤甲烷的质量浓度非常低,总三卤甲烷平均质量浓度仅为1.47μg·L-1,约是自来水中质量浓度的1/30。为了解温度及煮沸对自来水中 THMs 质量浓度的影响,本研究设计了实验进行探究。结果发现加热至沸腾过程中,THMs质量浓度随温度升高而升高,而沸腾后THMs骤降,煮沸5 min可降低水中约95%的THMs,接近瓶装水中THMs质量浓度。     

A red water occurrence in drinking water distribution systems caused by changes in water source in Beijing,China: mechanism analysis and control measures

A red water phenomenon occurred in several communities few days after the change of water source in Beijing, China in 2008. In this study, the origin of this problem, the mechanism of iron release and various control measures were investigated. The results indicated that a significant increase in sulphate concentration as a result of the new water source was the cause of the red water phenomenon. The mechanism of iron release was found that the high-concentration sulphate in the new water source disrupted the stable shell of scale on the inner pipe and led to the release of iron compounds. Experiments showed that the iron release rate in the new source water within pipe section was over 11-fold higher than that occurring within the local source water. The recovery of tap water quality lasted several months despite ameliora- tive measures being implemented, including adding phosphate, reducing the overall proportion of the new water source, elevating the pH and alkalinity, and utilizing free chlorine as a disinfectant instead of chloramine. Adding phosphate was more effective and more practical than the other measures. The iron release rate was decreased after the addition of 1.5 mg. L-1 orthophosphate- P, tripolyphosphate-P and hexametaphosphate-P by 68%, 83% and 87%, respectively. Elevating the pH and alkalinity also reduced the iron release rate by 50%. However, the iron release rate did not decreased after replacing chloramine by 0.5-0.8 mg. L-1 of free chlorine as disinfectant.     

Kinetics of oxidation of dimethyl trisulfide by potassium permanganate in drinking water

Metabolites of algae such as geosmin, 2-methylisoborneol etc. are reported to induce pungent odors into drinking water and attract additional scientific attention. Recently, in China, taste and odor outbreaks in drinking water supply have become increasingly common. In source water affected by eutrophication, dimethyl trisulfide, speculated to be produced by decayed algae, was found to be the source of taste and odor issues and can be removed effectively by usual oxidation agents. In this experimental study, batch scale tests were carried out focusing on the removal of dimethyl trisulfide. Reaction kinetics of dimethyl trisulfide oxidized by potassium permanganate in water had been studied; influence factors such as pH, organic substrate, other existed taste, and odor contaminant in equivalent concentration were also discussed. Results showed that dimethyl trisulfide can be removed by potassium permanganate efficiently; the ratio can reach more than 70% with oxidant dosage of 4 mg·L^-1 and contact time prolonged to 120 min. The dimethyl trisulfide decomposition followed a second-order kinetics pattern with a rate constant k = 0.00213 L·(min·mg)^-1. Typically, the degradation rate of dimethyl trisulfide was increased with the increasing KMnO₄ dosage, but dramatically dropped with the increasing levels of humic acid (1.8–4.5 mg·L^-1) and other odor-causing compounds (e.g. β-cyclocitral, 0–1886.0 μg·L^-1). Solution pH (5.2–9.0) and initial dimethyl trisulfide concentration did not significantly affected the degradation. This study demonstrates that KMnO₄ oxidation is an effective option to remove dimethyl trisulfide from water.     

Bactericidal effects of adsorbent on Escherichia coli for use in disinfection of drinking water

A synergistic action of silver (Ag) and groundnut husk carbon was shown, which markedly enhanced inactivation of Escherichia coli. The purpose of this study was to assess the feasibility of using a silver-impregnated groundnut husk carbon adsorbent (AdSG) for drinking water disinfection and evaluate % disinfection of E. coli. The results showed that contact of bacterial cells with AdSG resulted in a transfer of Ag ion to the cell, as evidenced by bactericidal activity. It is also possible that Ag produced generation of reactive oxygen species in the cell that led to bactericidal activity of the adsorbent. Data indicated that AdSG was effective as a bactericidal agent and may prove to be economically beneficial in drinking water disinfection.     

上海市松江镇饮用水水源区的保护与环境管理方案

保护集镇饮用水河流是当前水污染防治工作的重点。本文通过现状分析，针对城乡结合部河流以面源为主的特点，找出影响饮用水河流水质的主要污染源及污水排放特征．用系统分析方法，将集镇的经济、人口、环境统计资料作为环境管理模型的主要输入信息，经计算机仿真，得出保护水源水质应采取的对策与治理方案。     

Presence of metals in drinking water distribution networks due to pipe material leaching: a review

Drinking water quality should remain constant from the drinking water treatment plant to the consumer's tap. However, water quality characteristics might be affected by interactions with pipe materials. This review describes the iron, copper, lead, zinc, aluminum, chromium, and cadmium in drinking water leached from the pipe material present in drinking water, as well as the factors and mechanisms that affect leaching processes. Data analysis suggests that monitoring the water quality in distribution systems is important for their proper management; however, the low measured concentrations highlight the need for sensitive sensors. In addition, further research is necessary to anticipate possible future effects before the installation of new materials/infrastructure or changes in water source/treatment.     

饮用水细菌内毒素污染的风险识别与分析研究进展

细菌内毒素,又称脂多糖分子或者热原,是革兰氏阴性细菌和某些蓝藻细胞壁组分,主要由菌体死亡解体后释放.内毒素是常见的外源性致热原,属于强免疫刺激剂,与多种人类疾病密切相关.由于饮用水中会滋长微生物,因此内毒素污染在饮用水中普遍存在.近年来,国外研究中饮用水的细菌内毒素污染开始受到关注,成为饮用水微生物安全领域新兴的研究方向.本文概述了细菌内毒素的物化性质和生物活性,分析了细菌内毒素在饮用水中的存在形态,综述了国内外关于地表水源、地下水源、管网末梢水和深度处理水的内毒素污染调查状况,分析了传统水处理技术、深度处理技术和饮用水消毒技术对内毒素的控制效果,探讨了饮用水中内毒素的血液暴露、呼吸暴露和胃肠暴露途径导致机体潜在的健康风险、安全阈值和相关标准,并对饮用水细菌内毒素污染研究方向进行了展望.     

Life cycle assessment and environmental improvement of residential and drinking water supply systems in Hanoi,Vietnam

In many Asian cities the public water supply is characterised by low pressure, frequent interruptions and occasional contamination. Hence, private households have to store water and increase pressure individually to ensure an uninterrupted supply at sufficient pressure and water for drinking has to be boiled or supplied separately in bottles. In this study the present water supply system in Hanoi and a number of modification options were analysed from an environmental point of view through life cycle assessment (LCA) in order to identify the most sustainable solutions for future water supply. It was found that the boiling of water for drinking was the largest source of impacts in the present system. Impacts could be reduced significantly if the public supply network was improved and private pumping and storage could be avoided and if the water could be used directly for drinking. It was also found that impacts could be reduced if consumers used bottled water for drinking instead of boiling tap water. Finally, it was demonstrated that even if drinking water cannot be supplied directly through the public network, a reliable public water supply at high pressure is environmentally advantageous. Sensitivity analyses revealed that the conclusions of this study are likely to be applicable to other cities with similar water supply systems.     

Effects of humic acid on residual Al control in drinking water treatment plants with orthophosphate addition

This study aimed to investigate the effects of humic acid (HA) on residual Al control in drinking water facilities that used orthophosphate addition. The results showed that adding orthophosphate was an effective method for residual Al control for the raw water without HA. When orthophosphate was added at 1.0 min before the addition of poly aluminum chloride (PACl), the concentrations of soluble aluminum (Sol-Al) and total aluminum (Tot-Al) residue were 0.08 and 0.086 mg·L^-1, respectively; both were reduced by 46% compared with the control experiment. The presence of HA would notably increase the residual Al concentration. For the raw water with 5 mg·L^-1 of HA, the concentrations of Sol-Al and Tot-Al increased from 0.136 and 0.174 mg·L^-1 to 0.172 and 0.272 mg·L^-1, respectively. For water with a HA concentration above 5 mg·L^-1, orthophosphate was ineffective in the control of residual Al, though there were still parts of orthophosphate were removed in coagulation. The amounts of Al removal were positively correlated with the solids freshly formed in coagulation. Similar to the raw water without HA, the best Al control was obtained with orthophosphate salt added at 1.0 min before PACl. HA concentrations in the raw water, solution pH, and the orthophosphate dosage suitable for residual Al control by orthophosphate precipitation were also investigated.     

Simultaneous analysis of five taste and odor compounds in surface water using solid-phase extraction and gas chromatography-mass spectrometry

In this paper, a method using solid-phase extraction (SPE) and gas chromatography-mass spectrometry (GC-MS) was developed to simultaneously analyze five taste and odor compounds in surface water, i.e., 2-methylisoborneol (2-MIB), 2,4,6-trichloroanisole (TCA), 2-isopropyl-3-methoxy pyrazine (IPMP), 2-isobutyl-3-methoxy pyrazine (IBMP), and trans-1,10-dimethyl-trans-9-decalol (geosmin, GSM). The mass spectrometry was operated in selective ion monitoring (SIM) mode. Three kinds of SPE columns and three eluting solvents were compared, the C18 column was chosen as optimum SPE column, and methanol was chosen as the optimum eluting solvent. It was found that the method showed good linearity in the range of 1–200 ng·L^-1 and gave detection limits of 0.5–1.5 ng·L^-1 for individual compounds. Good recoveries (93.5%–108%) and relative standard deviations (1.58%–7.31%) were also obtained. Additionally, concentrations of these taste and odor compounds in Jinan’s surface and drinking water were analyzed by applying this method, and the results showed that GSM and 2-MIB were the dominant taste and odor compounds in Jinan’s raw water.     

广东西江流域饮用水源中典型持久性有机污染物的含量与来源

从广东省西江流域三个饮用水源地采集三个样品,分别分析其中两类持久性有机污染物—有机氯农药和多环芳烃的含量以及来源,从这两类污染物对水环境污染的角度初步判断饮用水源的安全性。首先采用液液萃取的方法对样品进行前处理,然后分别用GC．ECD和GC—MS测定有机氯农药和多环芳烃的含量。实验发现有机氯农药质量浓度在水相中为1．99ng·L^-1～ 4．76ng·L^-1,在颗粒相中为0．36ng·L^-1～0．68ng·L^-1;多环芳烃质量浓度在水相中为73．40ng·L^-1～865．89ng·L^-1,在颗粒相中为16．76ng·L^-1～19．31ng·L^-1。结果表明,六六六和滴滴涕质量浓度低于国标《生活饮用水水源水质标准》（CJ3020．93）的规定,同时苯并[a]芘也低于世界卫生组织《饮用水水质标准》的规定,而其它物质标准中均无规定。由此说明,就有机氯农药和多环芳烃这两类污染物在水中的含量来说,广东西江领域饮用水源是相对安全的。但是由于这两类污染物都具有很强的生物富集性,因此它们在水环境中的存在和作用也是不容忽视的。     

Treatment,residual chlorine and season as factors affecting variability of trihalomethanes in small drinking water systems

Seasonal variability in source water can lead to challenges for drinking water providers related to operational optimization and process control in treatment facilities. The objective of this study is to investigate seasonal variability of water quality in municipal small water systems (<3000 residents) supplied by surface waters. Residual chlorine and trihalomethanes (THM) were measured over seven years (2003–2009). Comparisons are made within each system over time, as well as between systems according to the type of their treatment technologies. THM concentrations are generally higher in the summer and autumn. The seasonal variability was generally more pronounced in systems using chlorination plus additional treatment. Chloroform, total THM (TTHM) and residual chlorine concentrations were generally lower in systems using chlorination plus additional treatment. Conversely, brominated THM concentrations were higher in systems using additional treatment. Residual chlorine was highest in the winter and lowest in the spring and summer. Seasonal variations were most pronounced for residual chlorine in systems with additional treatment. There was generally poor correlation between THM concentrations and concentrations of residual chlorine. Further study with these data will be beneficial in finding determinants and indicators for both quantity and variability of disinfection byproducts and other water quality parameters.     

Presence,dissemination and removal of antibiotic resistant bacteria and antibiotic resistance genes in urban drinking water system: A review

Reviewed the change of ARGs and ARB in full-scale urban drinking water systems. Conventional processes are more promising than BAC process in ARGs removal. Mechanisms of ARGs enrichment and spread in BAC filter and DWDSs are discussed. Raise the need of future research on ARGs and ARB change in building plumbing systems. Antibiotic resistance in aquatic environment has become an important pollution problem worldwide. In recent years, much attention was paid to antibiotic resistance in urban drinking water systems due to its close relationship with the biosafety of drinking water. This review was focused on the mechanisms of antibiotic resistance, as well as the presence, dissemination and removal of antibiotic resistant bacteria (ARB) and antibiotic resistance genes (ARGs) in the urban drinking water system. First, the presence of ARB and ARGs in the drinking water source was discussed. The variation of concentration of ARGs and ARB during coagulation, sedimentation and filtration process were provided subsequently, in which filtration was proved to be a promising technology to remove ARGs. However, biological activated carbon (BAC) process and drinking water distribution systems (DWDSs) could be incubators which promote the antibiotic resistance, due to the enrichment of ARGs and ARB in the biofilms attached to the active carbon and pipe wall. Besides, as for disinfection process, mechanisms of the inactivation of ARB and the promotion of conjugative transfer of ARGs under chlorine, ozone and UV disinfection were described in detail. Here we provide some theoretical support for future researches which aim at antibiotic resistance controlling in drinking water.     

“十一五”期间中国化学需氧量减排与水环境质量变化关联分析

化学需氧量是中国主要污染物总量控制指标之一。分析化学需氧量排放变化及减排形势对今后化学需氧量及其他污染物减排具有借鉴意义。在分析＂十一五＂期间中国化学需氧量减排趋势和水环境质量变化趋势的基础上,定量和定性地考察两者之间的关系。结果表明：＂十一五＂期间化学需氧量排放量呈下降趋势,但生活化学需氧量排放量比重有所上升,中西部地区排放量下降趋势比东部地区要小;化学需氧量减排目标顺利实现,其中,工业源是减排主体,东部地区对减排贡献最大;中国地表水环境质量逐步改善,高锰酸盐指数质量浓度累计下降31.9%,Ⅰ～Ⅲ类水质断面比例累计提高14.4个百分点。无论是全国尺度还是流域尺度,随着化学需氧量排放量的减少,地表水水质均出现不同程度的改善,两者表现出一定程度的正相关关系,但是部分流域存在污染物排放总量与环境质量变化不完全协同的现象。     

Impact of total organic carbon and chlorine to ammonia ratio on nitrification in a bench-scale drinking water distribution system

Nitrification occurs in chloraminated drinking water systems and is affected by water quality parameters. The aim of this study was to investigate the impact of total organic carbon and chlorine to ammonia ratio on nitrification potential in a simulated drinking water distribution system as during chloramination. The occurrence of nitrification and activity of nitrifying bacteria was primarily monitored using four rotating annular bioreactors (RAB) with different chlorine to ammonia ratios and total organic carbon (TOC) levels. The results indicated that nitrification occurred despite at a low influent concentration of ammonia, and a high concentration of nitrite nitrogen was detected in the effluent. The study illustrated that reactors 1(R1) and 3 (R3), with higher TOC levels, produced more nitrite nitrogen, which was consistent with the ammonia-oxidizing bacteria (AOB) counts, and was linked to a relatively more rapid decay of chloramines in comparison to their counterparts (R2 and R4). The AOB and HPC counts were correlated during the biofilm formation with the establishment of nitrification. Biofilm AOB abundance was also higher in the high TOC reactors compared with the low TOC reactors. The chlorine to ammonia ratio did not have a significant impact on the occurrence of nitrification. Bulk water with a high TOC level supported the occurrence of nitrification, and AOB development occurred at all examined chlorine to ammonia dose ratios (3:1 or 5:1).     

Inorganic chemicals in domestic water of the United Arab Emirates

The concentration of selected inorganic chemicals was determined for 396 samples of bottled water, desalinated water, and groundwater used for drinking and domestic purposes in the United Arab Emirates (UAE). The objective of this study was to compare the concentrations of inorganic chemicals in different domestic water types used in the UAE with the World Health Organization (WHO) limits for drinking water. Results of the present study revealed a wide variation in the concentrations of major, minor, and trace inorganic chemicals in domestic water of the UAE. For example, the bottled water sold for drinking is depleted in major ions and the total dissolved solids (TDS) in some brands do not exceed 100 mg/l. On the other hand, some of the domestic water used may contain as much as 3,000 mg/l TDS, which is above the WHO recommended limit for drinking water (500–1,500 mg/l TDS). Similarly, while bottled water is almost free of trace ions and minor constituents, some natural groundwater may have concentrations higher than the WHO recommended limits for drinking water. The cause of this variation is related to the different water sources and the large number of companies producing and distributing drinking and domestic water. Moreover, it is clear that the current controls on domestic water quality in some areas, namely conformance of pH and electrical conductivity measurements with prescribed ranges of values, are currently inadequate. These two parameters are not enough to judge if water is suitable for drinking or not and some consumers may receive domestic water of uncertain quality.     

PPCPs in a drinking water treatment plant in the Yangtze River Delta of China: Occurrence,removal and risk assessment

• 39 PPCPs were investigated at a DWTP using the Yangtze River as its water source. • Grab and continuous sampling were conducted for the comparison of data consistency. • Ketoprofen & carbamazepine can be risk management indicators because of the high RQ. The occurrence and removal of 39 targeted pharmaceuticals and personal care products (PPCPs) from source water, through a drinking water treatment plant (DWTP) to the water supply station, were investigated around the central part of Yangtze River Delta in China using both grab sampling and continuous sampling. Totally 24 of the 39 targeted PPCPs were detected in raw water, and 12 PPCPs were detected in the finished water. The highest observed concentration was enrofloxacin (85.623 ng/L) in raw water. Removal efficiencies were remarkably negative correlated with log K_ow (r = -0.777, p<0.01) after calibration control of concentration, indicating that more soluble PPCPs are easier to remove by the combined process (prechlorination and flocculation/precipitation), the concentration level also had a great impact on the removal efficiency. The normal process in the pilot DWTP seems to be ineffective for PPCPs control, with the limited removal efficiency of less than 30% for each step: pre-chlorination, flocculation and precipitation, post-chlorination and filter. There were notable differences between the data from continuous sampling and grab sampling, which should be considered for different monitoring purposes. The chlorination and the hydrolytic decomposition of PPCPs in the water supply pipe may attenuate PPCPs concentration in the pipeline network. The PPCPs examined in the effluent of DWTP do not impose a potential health risk to the local consumers due to their RQ value lower than 0.00067.     

Responses of bacterial strains isolated from drinking water environments to N-acyl-L-homoserine lactones and their analogs during biofilm formation

Often as a result ofbiofilm formation, drinking water distribution systems （DWDS） are regularly faced with the problem of microbial contamination. Quorum sensing （QS） systems play a marked role in the regulation of microbial biofilm formation; thus, inhibition of QS systems may provide a promising approach to biofilm formation control in DWDS. In the present study, 22 bacterial strains were isolated from drinking water-related environments. The following properties of the strains were investigated： bacterial biofilm formation capacity, QS signal molecule N-acyl-L-homoserine lactones （AHLs） production ability, and responses to AHLs and AHL analogs, 3-chloro-4-（dichloromethyl）-5-hydroxy-2（5H）- furanone （MX） and 2（5H）-furanone. Four AHLs were added to developed biofilms at dosages ranging from 0.1 nmol.L J to 100nmol.L1. As a result, the biofilm growth of more than 1/4 of the isolates, which included AHL producers and non-producers, were significantly promoted. Further, the biofilm biomasses were closely associated with respective AHLs concentrations. These results provided evidence to support the idea that AHLs play a definitive role in biofilm formation in many of the studied bacteria. Meanwhile, two AHLs analogs demon- strated unexpectedly minimal negative effects on biofilm formation. This suggested that, in order to find an applicable QS inhibition approach for biofilm control in DWDS, the testing and analysis of more analogs is needed.     

Acute toxicity assessment of drinking water source with luminescent bacteria: Impact of environmental conditions and a case study in Luoma Lake,East China

• Acute toxicity assessment was conducted in Luoma lake watershed, East China. • Impacts of environmental factors on the toxicity testing was fully evaluated. • Dissolve oxygen had a weak positive correlation with luminescence inhibition rate. Protecting the quality of lake watersheds by preventing and reducing their contamination is an effective approach to ensure the sustainability of the drinking water supply. In this study, acute toxicity assessment was conducted on the basis of acute bioluminescence inhibition assay using the marine bacterium Vibrio fischeri as the test organism and Luoma Lake drinking water source in East China as the research target. The suitable ranges of environmental factors, including pH value, organic matter, turbidity, hardness, and dissolved oxygen of water samples were evaluated for the toxicity testing of bioluminescent bacteria. The physicochemical characteristics of water samples at the selected 43 sites of Luoma Lake watershed were measured. Results showed that the variations in pH value (7.31–8.41), hardness (5–20 °d) and dissolved oxygen (4.44–11.03 mg/L) of Luoma Lake and its main inflow and outflow rivers had negligible impacts on the acute toxicity testing of V. fischeri. The luminescence inhibition rates ranged from -11.21% to 10.80% at the 43 sites. Pearson’s correlation analysis in the experiment revealed that temperature, pH value, hardness, and turbidity had no correlation with luminescence inhibition rate, whereas dissolved oxygen showed a weak statistically positive correlation with a Pearson correlation coefficient of 0.455 (p<0.05).