Food additives for the synthesis of metal nanoparticles: a review

Environmental Chemistry Letters - Metal nanoparticles have found applications in many fields such as molecular diagnostics, electronic devices and environmental remediation. Nonetheless,...     

Green synthesis of metal nanoparticles using Garcinia extracts: a review

Environmental Chemistry Letters - The demand for nanoparticles has been increasing rapidly in recent years due to their unique properties of interest for a wide range of applications. Several...     

Cytotoxic effect of plant extract-based nanoparticles on cancerous cells: a review

Environmental Chemistry Letters - Cancer is one of the most fatal diseases causing deaths of millions of people worldwide. Since actual cancer treatments are rarely efficient and often toxic, there...     

Green synthesis of ZrO2 nanoparticles and nanocomposites for biomedical and environmental applications: a review

Environmental Chemistry Letters - Pollution and diseases such as the coronavirus pandemic (COVID-19) are major issues that may be solved partly by nanotechnology. Here we review the synthesis of...     

Plant extract-mediated synthesis of aluminum oxide nanoparticles for water treatment and biomedical applications: a review

Environmental Chemistry Letters - Nanotechnologies have contributed to disease control and prevention, but conventional synthesis of nanoparticles rarely meets the strict requirements of green...     

Engineered magnetic oxides nanoparticles as efficient sorbents for wastewater remediation: a review

The rapid urbanization and industrialization is causing worldwide water pollution, calling for advanced cleaning methods. For instance, pollutant adsorption on magnetic oxides is efficient and very practical due to the easy separation from solutions by an magnetic field. Here we review the synthesis and performance of magnetic oxides such as iron oxides, spinel ferrites, and perovskite oxides for water remediation. We present structural, optical, and magnetic properties. Magnetic oxides are also promising photocatalysts for the degradation of organic pollutants. Antimicrobial activities and adsorption of heavy metals and radionucleides are also discussed.

     

Nanotechnology applications in pollution sensing and degradation in agriculture: a review

With the rise in the global population, the demand for increased supply of food has motivated scientists and engineers to design new methods to boost agricultural production. With limited availability of land and water resources, growth in agriculture can be achieved only by increasing productivity through good agronomy and supporting it with an effective use of modern technology. Advanced agronomical methods lay stress not only on boosting agricultural produce through use of more effective fertilizers and pesticides, but also on the hygienic storage of agricultural produce. The detrimental effects of modern agricultural methods on the ecosystem have raised serious concerns amongst environmentalists. The widespread use of persistent pesticides globally over the last six decades has contaminated groundwater and soil, resulting in diseases and hardships in non-target species such as humans and animals. The first step in the removal of disease causing microbes from food products or harmful contaminants from soil and groundwater is the effective detection of these damaging elements. Nanotechnology offers a lot of promise in the area of pollution sensing and prevention, by exploiting novel properties of nanomaterials. Nanotechnology can augment agricultural production and boost food processing industry through applications of these unique properties. Nanosensors are capable of detecting microbes, humidity and toxic pollutants at very minute levels. Organic pesticides and industrial pollutants can be degraded into harmless and often useful components, through a process called photocatalysis using metal oxide semiconductor nanostructures. Nanotechnology is gradually moving out from the experimental into the practical regime and is making its presence felt in agriculture and the food processing industry. Here we review the contributions of nanotechnology to the sensing and degradation of pollutants for improved agricultural production with sustainable environmental protection.     

Management of hailstorms under a changing climate in agriculture: a review

Environmental Chemistry Letters - Climate change is impacting agriculture through a rise in greenhouse gases, higher temperatures and extreme precipitation patterns, with adverse consequences such...     

硝化抑制剂硝基吡啶在农业和环境保护中的应用

讨论了硝化抑制剂硝基吡啶的作用机理,综述了硝基吡啶对农作物营养元素吸收、作物品质、作物产量、植物病害和毒害的影响,以及该硝化抑制剂对氮肥的淋溶损失和气态损失的影响.     

Metal ferrites nanoparticles for catalytic and photocatalytic ozonation in wastewater treatment: a review

Environmental Chemistry Letters - The discharge of various pollutant-rich wastewater in large volumes without adequate treatment seriously endangers the environment. Catalytic and photocatalytic...     

Impact of biogas digestates on soil microbiota in agriculture: a review

Environmental Chemistry Letters - The global production of biogas has increased threefold during the last decade to partly replace fossil fuels, yet biogas production by anaerobic digestion...     

Recycling food and agriculture by-products to mitigate climate change: a review

Food loss and waste is a major issue affecting food security, environmental pollution, producer profitability, consumer prices, and climate change. About 1.3 billion tons of food products are yearly lost globally, with China producing approximately 20 million tons of soybean dregs annually. Here, we review food and agricultural byproducts with emphasis on the strategies to convert this waste into valuable materials. Byproducts can be used for animal and plant nutrition, biogas production, food, extraction of oils and bioactive substances, and production of vinegar, wine, edible coatings and organic fertilizers. For instance, bioactive compounds represent approximately 8–20% of apple pomace, 5–17% of orange peel, 10–25% of grape seeds, 3–15% of pomegranate peel, and 2–13% of date palm seeds. Similarly, the pharmaceutical industry uses approximately 6.5% of the total output of gelatin derived from fish bones and animal skin. Animals fed with pomegranate peel and olive pomace improved the concentration of deoxyribonucleic acid and protein, the litter size, the milk yield, and nest characteristics. Biogas production amounts to 57.1% using soybean residue, 53.7% using papaya peel, and 49.1% using sugarcane bagasse.

     

Microwave-assisted synthesis and environmental remediation: a review

Environmental Chemistry Letters - Microwave irradiation has been intensively studied for environmental remediation, e.g., for wastewater treatment, and for synthesis, to take advantages of the...     

Synthesis of nanoparticles using microorganisms and their applications: a review

Environmental Chemistry Letters - Nanoparticles synthesis under green conditions has been performed using natural resources to diminish the use of toxic chemicals. For instance, microbial synthesis...     

Correction to: Impact of biogas digestates on soil microbiota in agriculture: a review

Environmental Chemistry Letters -     

Lignin modification and valorization in medicine,cosmetics, environmental remediation and agriculture: a review

Environmental Chemistry Letters - The circular economy requires advanced methods to recycle biomass into value-added materials, such as lignin extraction and modification. Here, we review lignin...     

Green technology for sustainable surface protection of steel from corrosion: a review

Plants contain substances that inhibit corrosion. Here we review biomass-based corrosion inhibitors from plant leaves, nuts, and fruit peels, after treatment with acids, bases or saline solutions. The mechanism of corrosion inhibition involves a monolayer coverage, according to isotherm and Langmuir models. Plant extract-based corrosion inhibitors contain heteroatoms whose electrons pair in the p-electron level in multiple bonds and the vacant d-orbitals of iron. Corrosion inhibition under marine conditions involves various chemical interactions between metals and dissolved ionic components.

     

Metallic nanoparticles: green synthesis and spectroscopic characterization

Metallic nanoparticles are finding new applications in medical, pharmaceutical, food and agriculture sectors. Applications include drug delivery, targeted cancer remedies, biomarker mapping, gene delivery and molecular imaging. This article reviews green strategies for the preparation of metallic nanoparticles, using enzymes, vitamins, monosaccharides, polysaccharides and biodegradable polymers. Microwave-assisted synthesis is detailed. Then, we review nanoparticle characterization using UV–visible spectroscopy and Fourier transform infrared spectroscopy. We also present applications for water purification.     

Nanoflower synthesis,characterization and analytical applications: a review

Environmental Chemistry Letters - The occurrence of contaminants in the environment requires very sensitive analytical techniques for their determination. For that, analytical techniques have been...