Nutritional quality of macrophytes eaten and not eaten by two temperatezone herbivorous fishes: A multivariate comparison

The mean annual chemical compositions (ash, lipid, carbohydrate, protein, nitrogen and carbon) of 23 species of macrophytes (22 seaweeds and 1 seagrass) from a rocky intertidal habitat on the central California coast were determined from December 1981 through December 1982. These data were used to test the hypothesis that the 13 red and green seaweeds eaten by the two principal herbivorous fishes (Cebidichthys violaceus andXiphister mucosus) at the site are higher in nutritional quality than the 9 red and brown seaweeds and the seagrass not consumed by these fishes. A MANOVA using the ash, lipid, carbohydrate and nitrogen data showed that the centroids of the dietary and nondietary species groups were significantly different. In a two-group discriminant analysis that followed, only two species were misclassified as members of the opposite group. Multigroup discriminant analysis of the 23 macrophytes resulted in some overlap among dietary and nondietary species. Species were discriminated on the first canonical axis by ash content and on the second and third axes by lipid and carbohydrate contents. Nitrogen contributed little to the overall discrimination of species in the analysis. The nondietary red algaCorallina vancouveriensis, with its high ash content and therefore relatively low nutritional quality, was clearly separated from all other species in the analysis. Brown algae were of higher nutritional quality, but are not eaten by the two fishes, possibly because these seaweeds produce indigestible carbohydrates and secondary compounds. However, the exclusion from the diets of several red algal species that were virtually indistinguishable from the dietary red algae remains unexplained.Contribution No. 64 from the Ocean Studies InstitutePlease address all correspondence and requests for reprints to Dr. Horn at Fullerton     

Assessing the antipredatory defensive strategies of Caribbean non-scleractinian zoantharians (Cnidaria): is the sting the only thing?

The relative importance of chemical, nematocyst, and nutritional defenses was examined for 18 species of Caribbean sea anemones (actinarians), zoanthids, and mushroom polyps (corallimorpharians) from the Florida Keys and the Bahamas Islands, 2008–2010. Feeding assays were performed using the fish Thalassoma bifasciatum with artificial foods containing crude organic extracts of cnidarian tissues. A novel behavioral assay using brine shrimp nauplii was used to assess nematocyst defenses. The nutritional quality of cnidarian tissues was examined using bomb calorimetry and soluble protein assays. In general, actinarians invested in nematocyst defenses, zoanthids in either nematocyst or chemical defenses, and corallimorpharians lacked both, except for 1 of 3 species that was chemically defended. Relative to other coral reef invertebrates, cnidarian tissues had similar caloric values but lower soluble protein concentrations. Trade-offs between chemical and nematocyst defenses were observed for 65% of species, while habitat and behavior provided a likely explanation for undefended species.     

Lack of avoidance of phenolic-rich brown algae by tropical herbivorous fishes

High levels of polyphloroglucinol phenolics in marine brown algae are usually interpreted as a defensive response to herbivory. However, tropical brown algae generally contain very low levels of phenolics, even though herbivory in many tropical systems (e.g. coral reefs) is intense. This apparent paradox would be explained if polyphenolics did not deter tropical herbivores, in which case selection by herbivores for high levels of phenolics in tropical algae would be weak. To examine this hypothesis, in February 1989 we presented mixed assemblages of herbivorous fishes on the Great Barrier Reef with tropical, phenolic-poor brown algae (primarilySargassum spp.) and closely related (conspecifics in one instance) phenolic-rich temperate species. Different species of brown algae were eaten at very different rates, but these differences were not correlated with variation in the phenolic levels among the plants. TLC and NMR analyses showed no evidence of other, non-polar, metabolites in these algae, with the exception of the temperate speciesHomoeostrichus sinclairii. Thus, variation in non-polar metabolites also did not explain the differences in susceptibility to herbivores among these algae. We conclude that the herbivorous fishes studied here were not deterred by phenolic-rich algae, which suggests that levels of phenolics in many tropical algae may generally be low due to their ineffectiveness as defences. However, alternative explanations for the pattern are possible, and these are discussed.     

Proximate composition and energy content of mesopelagic fishes from the eastern Gulf of Mexico

The proximate composition of 33 species of mesopelagic fishes collected from the eastern Gulf of Mexico during May–June 1984, July–November 1985 and January 1986 was determined. Water level increased and ash-free dry weight (% dry weight) and protein level (% wet weight) decreased with increasing species' minimum depth of occurrence (that depth below which 90% of a species' population lives). Lipid level (% wet weight or % ash-free dry weight), did not change with species' minimum depth of occurrence. Skeletal ash level (% wet weight) generally decreased with minimum depth of occurrence, whereas carbohydrate level did not change with depth. The variable water level, low lipid level, and high protein level in eastern Gulf of Mexico fishes resulted in a low energy content. These results are generally characteristic of fishes from warm, stable regions of low productivity, such as the eastern North Pacific Gyre. The constant food supply provided by a stable environment may obviate the need for large lipid reserves, in contrast to colder waters at higher latitudes where food availability is seasonal. In addition, the large energy requirements for diel excursions into high-temperature surface waters by the many vertically migrating fishes of this region may influence lipid deposition. The relatively high protein level found in migrators compared to that in non-migrators or weak migrators indicates that locomotory demands influence the percentage of protein found in Gulf fishes. The lack of a positive correlation between protein level and the food availability of a zoogeographic region, suggested in previous studies, is supported here.     

Analysis of the influence of substrate variables on coral reef fish communities

A simple field technique to obtain a gross estimate of the surface area of a quadrat on a coral reef is described. This measure, termed the substrate rugosity index, was determined, in conjunction with two other substrate variables (vertical relief and coral species richness), in a series of 4 quadrats (10 to 40 m depth) along 4 transects. The mean substrate rugosity and vertical relief of a quadrat were highly correlated. A correlation analysis was made of the substrate variables and several reef fish community parameters (species richness, number of fishes and diversity). Species richness was highly correlated with substrate rugosity. This relationship was tested in two experimental quadrats and the results were generally in accord with those predicted. Stratification of the fish communities by body size revealed that the correlation with substrate rugosity was scale-dependent. The fish community parameters were poorly correlated with percentage substrate cover by corals (ramose and glomerate) and by sand. A significant area effect was determined for two species of sand-dwelling goby.     

Gut characteristics and assimilation efficiencies in two species of herbivorous damselfishes (Pomacentridae: Stegastes dorsopunicans and S. planifrons)

The morphological and physiological mechanisms by which marine herbivores assimilate energy and nutrients from primary producers and transfer them to higher trophic levels of reef ecosystems are poorly understood. Two wide-ranging Caribbean fishes, the dusky damselfish, Stegastes dorsopunicans, and the threespot damselfish, S. planifrons, defend territories on patch reefs in the Archipelago de San Blas, Republic of Panama. We examined how relative intestine length and retention time influence digestion and absorption of energy and nutrients in these fishes. The dusky damselfish has a relative intestine length (RIL=intestine length/standard length) of 1.2 and a Zihler index {ZI=intestine length (mm)/10[mass(g)^1/3]} of 3.4. These values are significantly lower (P_RIL=P_ZI<0.0001) than those for the threespot damselfish (3.0 and 8.2, respectively). Both RIL and ZI for both species fall well below previously published values for other herbivorous pomacentrids, and may reflect their primary food resource at San Blas (diatoms). Energy-rich diatoms may be easier to digest than refractory macroalgae characteristic of diets of many herbivorous fishes (RIL range: 2-20). Despite differences in RIL and ZI between these two species, gut retention time is the same (P>0.05) for both dusky (6.6 h) and threespot damselfish (6.5 h). Thus, food travels the length of the threespot damselfish intestine ~2.5 times faster than it does in the dusky damselfish intestine. Levels of protein, carbohydrate, and lipid are significantly (0.003<P<0.030) higher in the feces of dusky damselfish than in the feces of threespot damselfish, when both species were fed a natural diet of benthic diatoms collected from damselfish territories. This indicates threespot damselfish have a greater nutrient-specific and total assimilation efficiency than do dusky damselfish. Furthermore, when fed an artificial pellet diet, protein absorption efficiency differed significantly (P=0.014) between species; threespot damselfish absorbed 98.3% of dietary protein, whereas dusky damselfish absorbed 96.4% of dietary protein.     

Differences in the structures of fish assemblages inThalassia testudinum beds in Guadeloupe,French West Indies,and their ecological significance

The structures of fish assemblages in twoThalassia testudinum beds in Guadeloupe, French West Indies, one adjacent to mangroves and the other adjacent to coral reefs, were compared between January 1983 and May 1984. The aim of the study was to compare the influences of mangroves and coral reefs on the utilization of seagrass beds by fishes through examination of species composition, catch rate, size of fishes and temporal changes. The two fish assemblages were similar in terms of the number of species they had in common (nearly 44% of the total number of species collected) and the great abundance of juveniles. They both comprised species that usually inhabit other habitats, i.e., estuaries, open waters or coral reefs. Estuary-associated species (e.g. Gerreidae) were the most abundant species in the seagrass bed near the mangroves, while small pelagic species (e.g. Clupeidae) were the most abundant species in the seagrass bed near the coral reefs. The seagrass bed near the mangroves was preferentially utilized as a nursery area by small juveniles of various species (e.g. Clupeidae, Sparidae, Gerreidae, and at least one coral reef species,Ocyurus chrysurus). The abundance of these species varied frequently, suggesting successive arrivals and departures of juveniles over time. The seagrass bed near the coral reefs was characteristically utilized by fishes that are more able to avoid predation, i.e., fishes that forage over seagrass beds at night and shelter in or near the coral reefs during the day (large juveniles of coral reef species and adults of schooling pelagic species, respectively). The constant migrations of these fishes between the coral reefs and seagrass beds explained the relative stability of the structure of the fish assemblage in the seagrass bed over time. Thus, the two seagrass beds were not equivalent habitats for fishes. The distinct ecological influences of the mangroves (as a nursery for small juveniles) and coral reefs (as a shelter for larger fishes) on the nearby seagrass beds was clearly reflected by the distinct utilizations of these seagrass beds by fishes.     

Exploited species impacts on trophic linkages along reef-seagrass interfaces in the Florida Keys

The removal of fish biomass by extensive commercial and recreational fishing has been hypothesized to drastically alter the strength of trophic linkages among adjacent habitats. We evaluated the effects of removing predatory fishes on trophic transfers between coral reefs and adjacent seagrass meadows by comparing fish community structure, grazing intensity, and invertebrate predation potential in predator-rich no-take sites and nearby predator-poor fished sites in the Florida Keys (USA). Exploited fishes were more abundant at the no-take sites than at the fished sites. Most of the exploited fishes were either omnivores or invertivores. More piscivores were recorded at no-take sites, but most (approximately 95%) were moderately fished and unexploited species (barracuda and bar jacks, respectively). Impacts of these consumers on lower trophic levels were modest. Herbivorous and smaller prey fish (< 10 cm total length) densities and seagrass grazing diminished with distance from reefs and were not negatively impacted by the elevated densities of exploited fishes at no-take sites. Predation by reef fishes on most tethered invertebrates was high, but exploited species impacts varied with prey type. The results of the study show that, even though abundances of reef-associated fishes have been reduced at fished sites, there is little evidence that this has produced cascading trophic effects or interrupted cross-habitat energy exchanges between coral reefs and seagrasses.     

Food availability as a selective factor on the chemical compositions of midwater fishes in the eastern North Pacific

In September and October 1980 we examined the relationships between food availability, depth, and chemical composition among 12 midwater fish species, from three adjacent areas of the eastern North Pacific: the eastern gyre, the California Current, and the transitional region between them. By comparing trends in chemical composition across a geographical productivity gradient, the influence of food availability could be examined both with and without depth as a dependent variable. In general, caloric density, lipids, and water content showed consistent trends along both vertical and horizontal gradients of food availability. Lipids and caloric contents were lowest among bathypelagic species and among fishes from the gyre. Water content was highest in the gyre and among deeper-living species. While protein content as a percentage of the total wet weight declined with depth, there was no clear trend among mesopelagic species between stations. Protein as percent of the total organic content showed no decrease with depth, but was significantly higher in the gyre among mesopelagic species. These findings suggest that compositional trends in water, lipids, and caloric content are correlated with food availability, regardless of any depth-related factors. In contrast, protein did not vary consistently with food availability and thus may be linked to other factors.     

Organic content and biomass of abyssal holothuroids (Echinodermata) from the Bay of Biscay

The levels of ash, lipid, carbohydrate, protein and calories in the body walls of 3 abyssal holothuroids of the Bay of Biscay [Benthogone rosea Koehler, Paelopatides gigantea (Verrill) and Psychropotes longicauda Theel] are similar to those found in the body walls of shallow-water holothuroids. The biomass of abyssal holothuroids in terms of calories comprises an important fraction of the total biomass in the deep sea; at 2 000 m depth, the holothuroids correspond to one-sixth of the total biomass. However, the numerical and caloric densities of abyssal holothuroids are 4 orders of magnitude less than those of shallow-water holothuroids, although the sizes and caloric contents of individuals are of similar magnitude.Contribution No. 742 of Centre Océanologique de Bretagne     

Assimilation efficiency of a temperate-zone intertidal fish (Cebidichthys violaceus) fed diets of macroalgae

We studied assimilation efficiencies of the temperate-zone intertidal fish Cebidichthys violaceus (Girard, 1854) fed in the laboratory on each of the following species of macroalgae: Spongomorpha coalita (Chlorophyta), Ulva lobata (Chlorophyta), Iridaea flaccida (Rhodophyta) and Porphyra perforata (Rhodophyta). Together, these 4 algae make up over 75% of the natural summer diet of C. violaceus. Assimilation efficiency was calculated by proximate organic analysis of food and feces; the amount of ash in food and feces was used as a standard. Depending on the algal species, the fish assimilated 43 to 81% of the protein, 21 to 44% of the lipid, 45 to 62% of the carbohydrate and 31 to 52% of all three classes of organic material combined. These data are the first results showing that a temperate-zone marine fish can assimilate macroalgal constituents. Protein, carbohydrate and total organic material were absorbed more efficiently from rhodophytes than from chlorophytes. Conversely, lipid was absorbed more efficiently from chlorophytes than from rhodophytes. These results are compared with previous work showing that C. violaceus in nature eats more chlorophytes than rhodophytes, but in laboratory preference tests prefers rhodophytes to chlorophytes.     

Nitrogen content of food as an index of absorption efficiency in fishes

Gravimetric estimation of absorption efficiency in fishes is a time-consuming process and still subject to technical errors. Available marker methods require no quantitative recovery of feces, but their applicability is limited (e.g. chromic oxide method) or their reliability is questionable (e.g. Conover's ash ratio method). From over 100 values reported for about 50 fish species, it has been observed that nitrogen content of food holds a positive correlation to absorption efficiency; the relation is significantly (P<0.001) correlated (r=>0.9). Hence absorption efficiency (Ae) of fishes is predictable from the nitrogen content of food with less than 8% error, using the equation log Ae=1.3706+0.5807 log N.Dedicated to Professor O. Kinne on his 61st birthday, August 30, 1984     

Mucous sheet formation on poritid corals: An evaluation of coral mucus as a nutrient source on reefs

The production, release, and subsequent consumption of coral mucus on reefs has been portrayed as a potential pathway for the transfer of coral and zooxanthellae production to other reef organisms. However, reported mucus production rates and analyses of nutritional value vary widely. Poritid corals provide a test system to measure mucus production because they produce mucous sheets which can be collected quantitatively. Fluid mucus and mucous sheets were collected fromPorites astreoides, P. furcata, P. divaricata during 1986 and 1987 on reefs in the San Blas Islands, Panama, La Parguera, Puerto Rico and the Florida Keys, USA. Mucus samples were collected from Indo-pacific poritids (P. australiensis, P. lutea, P. lobata, andP. murrayensis) on the Great Barrier Reef during 1985. Biochemical analyses of the fluid mucous secretions, and the derivative mucous sheet, indicate that the mucus is primarily a carbohydrateprotein complex.Porites fluid mucus had a mean caloric content of 4.7 cal mg^–1 ash-free dry weight (AFDW), while mucous sheets contained 3.5 cal mg^–1 AFDW. Sixty-eight percent of the mucous sheet was ash, while fluid mucus was 22% ash. The high ash and low organic contents suggest that mucous sheets have a low nutritional value. C:N ratios varied (range 6.9 to 13.7 for fluid mucus, and 4.8 to 5.9 for mucous sheets), but were similar to typical C:N ratios for marine organisms. Bacterial numbers and chlorophyll a concentrations were higher on mucous sheets than in the surrounding water. Although bacteria aggregate on mucous sheets, bacteria accounted for less than 0.1% of the carbon and nitrogen content of the mucous sheet. Lower C:N ratios in aged mucus, i.e. mucous sheets versus fluid mucus, were attributed to a loss of carbon rather than an increase in nitrogen. Mucous sheet production accounts for a small proportion (< 2% gross photosynthesis) of published values for coral production. In the San Blas Islands, Panama,P. astreoides produced mucous sheets at a rate of 1.5 g C m^–2 y^–1 and 0.3 g N m^–2 y^–1.P. astreoides andP. furcata produced mucous sheets with a lunar periodicity and may provide approximately monthly pulses of carbon and nitrogen to the reef food-web. However, the low annual production rates suggest that mucous sheets make a small contribution to overall energy flow on coral reefs.     

Reproductive cycle of the brooding echinoid Abatus cordatus (Echinodermata) in Kerguelen (Antarctic Ocean): changes in the organ indices,biochemical composition and caloric content of the gonads

Variations in organ indices, organic levels, organic and caloric contents of the gonads of the brooding echinoid Abatus cordatus (Verrill), collected in the Morbihan Gulf (49°30′S; 70°E) were studied over a 1 yr period (March 1978 to January 1979). In both sexes, a clear annual cycle was discernable for organ indices, and for organic and caloric contents. In contrast, the protein levels in the gonads varied moderately, while the levels of lipid and carbohydrate remained almost constant. This peculiarity sets A. cordatus apart from nearly all other echinoids characterized by an annual reproductive cycle. The male and female gonad indices change synchronously. The gonad indices double during maturation, reflecting variations in the germinal tissue. In both sexes, the maximal gonad index (at the end of March) coincides with the onset of the spawning season. The average male gonad index is 50% higher than that of the female. This difference is related to the restriction of coelomic space in the female due to development of the brood pouches. At maturity, the lipid and carbohydrate levels in the ovary are 2.8 and 2.1 times greater, respectively, than the levels in the testis, the latter having a 25% higher protein level. This disparity in organic levels reflects mainly the differences in germinal tissue composition. The female reproductive effort is higher than that of the male. The spawn energy output of a standard individual is 200 cal for a male and 228 cal for a female. The unusually lower gonad index of the female is compensated for by higher lipid and carbohydrate levels, giving the ovary a 40% higher calorific value.     

Extremes, plasticity, and invariance in vertebrate life history traits: insights from coral reef fishes

Life history theory predicts a range of directional generic responses in life history traits with increasing organism size. Among these are the relationships between size and longevity, mortality, growth rate, timing of maturity, and lifetime reproductive output. Spanning three orders of magnitude in size, coral reef fishes provide an ecologically diverse and species-rich vertebrate assemblage in which to test these generic responses. Here we examined these relationships by quantifying the life cycles of three miniature species of coral reef fish from the genus Eviota (Gobiidae) and compared their life history characteristics with other reef fish species. We found that all three species of Eviota have life spans of < 100 days, suffer high daily mortality rates of 7-8%, exhibit rapid linear growth, and matured at an earlier than expected size. Although lifetime reproductive output was low, consistent with their small body sizes, short generation times of 47-74 days help overcome low individual fecundity and appear to be a critical feature in maintaining Eviota populations. Comparisons with other coral reef fish species showed that Eviota species live on the evolutionary margins of life history possibilities for vertebrate animals. This addition of demographic information on these smallest size classes of coral reef fishes greatly extends our knowledge to encompass the full size spectrum and highlights the potential for coral reef fishes to contribute to vertebrate life history studies.     

A comparison of absorption and assimilation efficiencies between four species of shallow- and deep-living fishes

We captured two species of deep-sea zoarcids, Melanostigma pammelas and Lycodapus mandibularis, from Monterey Bay California and maintained them in the laboratory. One shallow-water zoarcid, Eucryphycus californicus, and an ecologically and morphologically similar stichaeid fish Xiphister atropurpureus were collected from intertidal and subtidal habitats in Monterey Bay. We investigated the absorption and assimilation efficiencies of these fishes to determine whether deep-sea species have evolved mechanisms to increase their efficiency of food use. Fishes were placed in experimental chambers and fed a known quantity of food. Ammonia excretion was measured and feces were collected daily. Both food and feces were analyzed for water, protein, lipid and ash to determine specific absorption efficiencies. Absorption ranged from 87.7 to 92.4% and assimilation efficiencies from 84.0 to 86.5%. Meal sizes from 0.5 to 4.0% of body weight did not affect the results. No significant differences were found between deep-sea and shallow-water species fed single meals or fed ad libitum for 10 days. This suggests that the selective pressure to maximize absorption and assimilation is universal and is not affected by the productivity of the habitat occupied. However, the relative size of the intestine in the deep-sea species was significantly smaller suggesting that they had a lower metabolic cost to maintain their digestive apparatus. It could not be concluded whether this was the result of pressure to conserve energy or rather the tendency of the shallow-living species to ingest more refractory material (i.e. sediment, algae).     

Dietary selectivity in the field and food preferences in the laboratory for two herbivorous fishes (Cebidichthys violaceus and Xiphister mucosus) from a temperate intertidal zone

Diets and food selectivity of two stichaeid fishes (Cebidichthys violaceus and Xiphister mucosus) from the rocky intertidal zone of the central California coast (USA) were studied at each season of the year by gut content analysis and abundance measurements of potential macrophyte food items. Both fishes, after reaching a standard length of about 44 mm, were almost exclusively herbivorous. The bulk of the diet consisted of 8 to 10 species of chlorophytes and rhodophytes. These main dietary components were chiefly annual seaweeds with high surfaceto-weight ratios (sheetlike forms or small, highly branched forms). Perennial seaweeds were eaten in relatively large amounts only during the winter. Macrophytes eaten in only trace amounts included about 20 species of chlorophytes, chrysophytes, phaeophytes, rhodophytes and a spermatophyte. The small amount of animal material in the diet (never more than 2% by weight) could well have been ingested incidentally while the fishes were feeding on seaweeds. Food preference tests with up to 19 macrophyte species in the laboratory revealed that both fishes chose to eat three annual rhodophytes (Smithora naiadum, Porphyra perforata and Microcladia coulteri) in preference to Ulva lobata, an annual chlorophyte that was more abundant in the diets of field-caught specimens.     

A link between biologically imported particulate organic nutrients and the detritus food web in reef communities

Previous work with planktivorous fishes has shown that they import particulate organic and inorganic material to reefs in the form of fecal pellets, which, in part, are deposited in crevices on the reef where these fishes shelter during their inactive period. Since these feces do not accumulate in fish shelters, we predicted that some of the feces could be rapidly consumed by reef detritivores. We examined the attractiveness of fish feces to potential reef detritivores by placing traps baited with planktivorous fish feces, along with unbaited control traps, in crevices on rocky reefs at Santa Catalina Island, California, USA, between June 1982 and November 1983, and on coral reefs at St. Croix, U.S. Virgin Islands, during June 1983. Significantly more animals (the majority being crustaceans) were trapped in the baited traps compared to the unbaited controls on both reefs. There was also a significant association between the presence of trapped animals and fish feces at Santa Catalina Island (p = 0.009); this association was not quite as strong in St. Croix (p = 0.069). The consumption by shrimp of feces marked with carmine particles and, in turn, the predation on these shrimp by a reef fish demonstrates the links between this type of imported particulate organic and inorganic material and the food web of the reef community.Please address all correspondence and requests for reprints to Dr. Miller at California State University, Long Beach     

Effect of cadmium individually and in combination with other metals on the nutritive value of fresh water fish,Channa punctatus

Impact of metal cadmium on the nutritive value of Channa punctatus on exposure to a sublethal concentration (1.12 mg/l) of cadmium (Cd2+) for 15 and 60 days has been studied. Among the various parameters selected, the level of moisture in liver and muscle was increased, while decrease was noted in the level of ash, total proteins and inorganic constituents like iron, calcium, inorganic phosphate, sodium and potassium in both liver and muscle in the two types of exposure. The total lipid level of liver increased, while muscle lipid level was decreased. On the other hand, calcium, iron, inorganic phosphate, sodium and potassium levels showed increase in blood. Zinc and selenium decreased the percentage alterations in all the parameters selected for study. In the two types of exposure, zinc was most effective to counteract the cadmium toxicity to fish as in almost all the parameters insignificant alterations were recorded. In combination studies, protection against cadmium toxicity by the two chemicals became more marked with increase in the tenure of exposure.     

Chemical composition and buoyancy of midwater crustaceans as function of depth of occurrence off Southern California

Water, ash, C, H, N, lipid, carbohydrate, chitin and protein contents were determined for 28 species of midwater crustaceans. Variation of these components as a function of depth of occurrence, relative buouancy and respiratory rate of these species was examined. Vertical distribution data for 10 of the species based on discrete depth crawls is provided. The relative bouyancies of 16 of these species were measured. The caloric contents of 21 species were calculated. Lipid content (percent wet weight) and caloric density increased at intermediate depths, but apparently decreased at the greatest depths; it is suggested that this decrease is related to the relatively large size of these organisms and the energy limiting conditions in the deep-sea. Protein content (percent wet weight) decreases with increasing depth of occurrence, and is apparently related to a substantial fraction of the decrease in respiratory rate with increasing depth of occurrence in these species. Within the range of values examined, relative buoyancy appeas to be independent of metabolic rate. It is, therefore, suggested that the energy involved in maintaining an animal in the water column is generally insignificant compared to its overall activity. Furthermory, advantages of neutral buoyancy other than energy conservation may be more important selective factors for this characteristic.