Experimentelle Untersuchungen zur Ökologie der marinen Kieselalge Thalassiosira rotula. II. Der Einfluß des Salzgehaltes

The effects of salinity (8 to 38‰) on the marine plankton diatom Thalassiosira rotula Meunier were investigated with respect to different temperature and light conditions. Two ecological aspects were examined separately: (1) the effect of various salinities, constant over a long period, was studied using well adapted cultures; (2) mixing processes were simulated by transferring cell chains from water of 33.9 or 20‰ S into lower salinities, as well as from 33.9 into 38‰ S. At 12° and 17°C, growth occurred at salinities from 12 to 38‰. In cold water (6°C), T. rotula did not grow below 16‰ S. Generation time was not influenced by salinities within the tolerance range if adapted cultures were grown under optimal illumination (1000 lux, light-dark cycle of 14:10 h; 12°C) or temperature (17°C; 2000 lux, light-dark cycle of 14:10 h). With increasing illumination or decreasing temperature, the other factors remaining constant, maximum growth rates were obtained with a salinity range of 20 to 32‰. Various salinities affected division rates most obviously if cultures were grown under continuous illumination; the optimum for cell division then ranged from 24 to 28‰ S only. Using adapted cultures again, the effect of different salinities on final cell yield is presumably more intense than their influence on generation time. T. rotula responded to sudden salinity changes only if transferred from water of 20‰ S into lower concentrations and from 33.9 into 38‰ S. Particularly at 12 and 38‰ S, growth rate and colony size (cells per chain) were reduced during the first few days. Increase of generation time and decrease of chain size occur coincidentally. The influence of different salinities on the occurrence of T. rotula in the sea is discussed in conjunction with experimental results on other ecological factors, and the present results are compared with the few available data obtained in nature by other authors. Accordingly, in the sea, a salinity range of 20 to 33‰ should prove optimal for T. rotula, 34 to 38‰ S would presumably represent still adequate conditions, while below 20‰ S T. rotula would probably rarely or never occur.     

Egg buoyancy of Baltic cod (Gadus morhua) and its implications for cod stock fluctuations in the Baltic

Successful spawning of Baltic cod (Gadus morhua L.) is restricted to the deep basins of the Baltic Sea and is dependent on abiotic conditions such as salinity and water oxygen content. Due to irregular inflows of saline water from the North Sea, the conditions for spawning fluctuate and consequently so does the cod stock. In May and June 1990 eggs were obtained from spawning cod caught off northern Gotland, Sweden. Our investigation revealed neutral egg buoyancy for Baltic cod at a salinity of 14.4±1.1 ppt, with a slight decrease some days before hatching. Today salinities of this magnitude occur only in the Bornholm basin, whereas in the Gdansk and Gotland basins the eggs sink toward the bottom and are exposed to lethal oxygen conditions.     

Effects of salinity on spermatozoa motility,percentage of fertilized eggs and egg development of Baltic cod (Gadus morhua), and implications for cod stock fluctuations in the Baltic

Variation in cod stock strength in the Baltic Sea is considered to be dependent on abiotic conditions such as salinity and water oxygen content in the spawning areas (the Baltic deep basins). Spawning cod were caught off northern Gotland, Sweden, from April to June in 1989 and 1990. Our investigation revealed a reduction in spermatozoan motility and a subsequent reduction in the percentage of fertilized eggs in salinities of 10 to 12. Normal egg development required a minimum salinity of 11. This coincides with the osmolality of the seminal plasma and egg yolk; i.e., the Baltic cod is adapted to hyperosmotic conditions for spawning and is thus totally dependent on periodical inflows of saline water from the North Sea.     

The ecological significance of lipid/fatty acid synthesis in developing eggs and newly hatched larvae of Pacific cod (Gadus macrocephalus)

The lipid/fatty acid composition of marine fish eggs and larvae is linked with buoyancy regulation, but our understanding of such processes is largely restricted to species with pelagic eggs. In this study, we examined developmental changes in the lipid/fatty acids of eggs and embryos of Pacific cod (Gadus macrocephalus), a species that spawns demersal eggs along coastal shelf edges, but as larvae must make a rapid transition to the upper reaches of the water column. Adult Pacific cod were collected in the Gulf of Alaska during the spawning season and eggs of two females were artificially fertilized with sperm from three males for each female. The eggs were subsequently reared in the laboratory to determine (1) how lipids/fatty acids were catabolized during egg and larval development, and (2) whether lipid/fatty acid catabolism had measurable effects on egg/embryo density. Eggs incubated at 4°C began hatching after 3-weeks and continued to hatch over a 10-day period, during which there was a distinct shift in lipid classes (phospholipids (PL), triacyglycerols (TAG), and sterols (ST)) and essential fatty acids (EFAs: 22:6n-3 (DHA), 20:5n-3 (EPA), and 20:4n-6 (AA)). In the egg stage, total lipid content steadily decreased during the first 60% of development, but just prior to hatch we observed an unexpected 2–3-fold lipid increase (~6–9 μg individual⁻¹) and a significant drop in egg density. The increase in lipids was largely driven by PL, with evidence of long-chained fatty acid synthesis. Late-hatching larvae had progressively decreasing lipid and fatty acid reserves, suggesting a shift from lipogenesis to lipid catabolism with continued larval development. Egg density measures suggest that lipid/fatty acid composition is linked to buoyancy regulation as larvae shift from a demersal to a pelagic existence following hatch. The biochemical pathway by which Pacific cod are apparently able to synthesize EFAs is unknown, therefore representing a remarkable finding meriting further investigation.     

Influence of salinity on the eggs and larvae of the California killifish Fundulus parvipinnis

Effects of salinity on embryonic development and survival were determined for eggs and larvae of the California killifish Fundulus parvipinnis Girard. Incubation salinities over the range of 5 to 14 S produced the shortest incubation period, maximum yolk-conversion efficiency, largest larval size at hatching, and maximum viable hatch. Various morphometric measurements of the newly-hatched larvae were influenced significantly by incubation salinity. Fertilization salinity also effected certain development criteria; in general, lower fertilization salinities resulted in shorter incubation periods and larger larvae at hatching. A salinity range of 5 to 14 S is anggested as a physiological optimum, and the known freshwater affinity of the species suggests that an eventual freshwater colonization by the California killifish is possible.Based on a thesis submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy, University of California, Irvine.     

Influence of salinity on eggs,sperm and larvae of low-vertebral herring reproducing in the coastal waters of the Soviet Union

Clupea harengus pallasi deposit their eggs in the coastal zone, which is the most dynamic part of the sea in respect to its regime. Salimity is one of the most variable factors on the spawning grounds. Observations were made in the seas of the European North and Far East, and in experiments where salinities varied from 0 to 70. Study of the influence of salinity on the development of sea herring eggs is of interest for several reasons. Firstly, salinity fluctuation patterns differ in different parts of a given habitat. In each area inhabited, salinity boundaries exist within which eggs can develop normally. Secondly, the levels of limiting salinities on spawning grounds differ noticeably in different seas. Hence, attention was paid to population-specific differences in the responses of eggs to salinity. Finally, detailed knowledge on the responses of sexual cells to low-salinity conditions helps to elucidate the ecological situation in areas with reduced salinity, and the reproductive potential of the population considered. Sexual cells of numerous populations of Pacific herring are capable of fertilization over a wide range of salinities. Fertilizability in low salinities and, partially, also in high salinities, reveals a population specificity. The responses of the eggs ofC. harengus pallasi to reduced salinities differ from those ofC. harengus harengus. Osmotic resistance of eggs to low salinities is considerably higher in the first-mentioned subspecies. Under salinity stress, eggs reveal individual differences which are not seen under optimum conditions of salinity. In all populations studied, responses to salinity change during embryology.     

Effect of salinity on hypoxia tolerance of resting green crabs, Carcinus maenas, after feeding

Mechanisms that can influence the tolerance of hypoxia in brackish waters were studied in resting and fed crabs, Carcinus maenas, at 15?°C. Mortality, blood oxygenation, acid-base status and lactate concentration were analysed in fed crabs held in full-strength normoxic seawater (32.5‰?S) and then transferred for 24?h to a partial pressure of oxygen (P_o2) of 3?kPa (1.4?mg?l^?1) and various salinities (17, 12.5, 10, 8‰?S). At salinity levels >10‰, fed crabs tolerated P_o2 values as low as 3?kPa in the ambient water and 0.5?kPa in their arterial blood for 24?h without switching to anaerobic metabolism. Only below 10‰?S did their blood-lactate content rise, leading to their death despite the fact that their blood O₂-content was twice the control value measured in full-strength normoxic seawater and their blood P_o2 did not decrease below values recorded at higher salinity levels. Addition of CO₂ to 8‰?S water (CO₂ partial pressure increasing from 0.1 to 0.3?kPa) decreased blood-lactate production and mortality, suggesting that at 10‰?S impairment of the O₂ supply is limited by an excessive blood O₂-affinity. The results are discussed in terms of the distribution (?10‰?S) of C. maenas along salinity gradients in estuaries and bays.     

The effects of temperature and salinity on egg production and hatching success of Baltic Acartia tonsa (Copepoda: Calanoida): a laboratory investigation

The functional response of the aspects of reproductive success of a southwestern Baltic population of Acartia tonsa (Copepoda: Calanoida) was quantified in the laboratory using wide ranges in temperatures and salinities. Specifically, daily egg production (EP, # female⁻¹ day⁻¹) was determined for 4 or 5 days at 18 different temperatures between 5 and 34°C and the time course and success of hatching were evaluated at 10 different temperatures between 5 and 23°C. The effect of salinity (0 to 34 psu) on egg hatching success was also examined. The highest mean rates of EP were observed between 22 and 23°C (46.8–50.9 eggs female⁻¹ day⁻¹). When studied at 18 psu, hatching success of eggs increased with increasing temperature and was highest (92.2%) at 23°C. No hatching was observed for eggs incubated at low temperatures (≤12°C) that were produced by females acclimated to temperatures ≤10°C indicating a possible thermal threshold between 10.0 and 13.0°C below which only the production of diapause (or low quality) eggs exists in this population. When tested at 18°C, the hatching success of eggs incubated at 15 different salinities increased asymptotically with increasing salinity and was maximal (81.4–84.5%) between 17 and 25 psu. The high reproductive success observed over wide ranges in temperatures and salinities in this Baltic population demonstrates one of the mechanisms responsible for the cosmopolitan distribution of this species within productive, estuarine and marine habitats.     

Anchovy (<Emphasis Type="Italic">Engraulis encrasicolus</Emphasis>) egg density measurements in the Bay of Biscay: evidence for the spatial variation in egg density with sea surface salinity

Knowledge of the pelagic vertical distribution of fish eggs is central for several aspects of fisheries science including fisheries recruitment and egg production studies. In modelling egg vertical distributions, variation in fish egg density is an important issue. Though variation in egg density between individual eggs has been reported, evidence for significant spatial variation in egg density is novel. The present study provides evidence that egg density of anchovy (Engraulis encrasicolus) varies spatially across spawning sites in the Bay of Biscay, depending on the regional scale variation in sea water properties due to river discharge. We measured the density of the eggs using a density gradient column at 17 stations in 2005 and 2006 as well as their diameter. At station, the variability in the individual egg density was statistically distributed according to a Gaussian probability function. Significant variation in the mean egg density was observed across stations. Mean egg density displayed a significant correlation with sea surface salinity. Results are discussed in light of the mechanisms determining the egg density.     

Einfluß von salzgehalt und temperatur auf entwicklung,wachstum, fortpflanzung und energiebilanz von Artemia salina

The influence of salinity and temperature on various life processes of Artemia salina (L.) from the Great Salt Lake, Utah, USA, was investigated. Hatching rate, hatching success, energetics and metabolism of hatching, growth rate, maturation rate and reproductive rate were measured at all combinations of 4 temperature levels (10°, 15°, 20°, 30°C) and 4 salinity levels (5, 15, 32, 70‰S). Optimal temperature-salinity combinations differ for different life cycle stages and parameters. The hatching rate rises with increased temperature and sinks with increased salinity. Hatching success is optimal at 20°C and 32‰S. Larval growth is best at 30°C and 15‰S; however, the maximum growth is attained at 20°C and 32‰S. Maturation rate, onset of reproduction, interval between clutches as well as the total number of offspring are primarily influenced by temperature, whereas the clutch size is a function of salinity. As the temperature is lowered, the capacity to survive low salinities is decreased. At low temperature, reproduction is only possible at high salinity. The energy consumption of the hatching embryo is primarily determined by the salinity level of the medium and is directly proportional to it. Carbohydrate consumption is under all conditions greatest by weight, but measured by its caloric contribution the relative importance decreases with increased energy drain. Additional energy requirements, particularly during the later stages of hatching, are met by raising fat and protein metabolism, fat being the main energy reserve.     

The effect of organic material and inorganic ions on the photosynthetic rate of the red alga Bostrychia binderi from a Florida estuary

Various constituents of spring water (calcium, bicarbonate, nitrate, phosphate, total organic material) influence the response of photosynthetic rate of Bostrychia binderi Harvey to changes in salinity. The rate of photosynthesis increased with a decrease in salinity. The rate of photosynthesis in low salinities was greater in seawater diluted with spring water than in sewater diluted with distilled water. Elevation of photosynthetic rates in the lower salinities (0 and 5 ppt) was partially due to increased levels of bicarbonate and various nutrients present in natural spring water. The higher calcium levels in spring water resulted in higher photosynthetic rates in plants held for 3 to 7 d in the lower salinities (0 to 5 ppt). Increased levels of calcium in salinities of 5 ppt or higher increased the photosynthetic rate only during the first 7 d of exposure, since acclimation occurred equally in individuals held for 2 to 8 wk in sewater diluted with distilled or spring water. This study suggests that the diverse algal floras, characteristic of estuaries on the west coast of Florida are in part the result of natural spring water mixing with seawater, sustaining the algae over short periods of low salinities.     

Reproduction and developmental variability in the opisthobranchTenellia pallida

Pelagic and non-pelagic development occurs within a single population of the nudibranchTenellia pallida (Alder and Hancock) from South Carolina (USA). Both developmental types occurred simultaneously, under identical conditions, and without the aid of nurse eggs. Adults laid either ≈70 μm diameter eggs that hatched as pelagic (planktotrophic?) veligers in 68 to 122 h, or ≈100 μm diameter eggs that became well-developed veligers, metamorphosed within their egg capsules, and hatched as shelled juveniles in 140 to 190 h (15°C, 30‰ S). Adults that produced pelagic larvae laid more eggs per day and per egg mass and twice the daily egg volume produced by adults of the opposing type.     

Buoyancy measurements and vertical distribution of eggs of sardine (<Emphasis Type="Italic">Sardina pilchardus</Emphasis>) and anchovy (<Emphasis Type="Italic">Engraulis encrasicolus</Emphasis>)

Measurements were made of the density and settling velocity of eggs of sardine (Sardina pilchardus) and anchovy (Engraulis encrasicolus), using a density-gradient column. These results were related to observed vertical distributions of eggs obtained from stratified vertical distribution sampling in the Bay of Biscay. Eggs of both species had slightly positive buoyancy in local seawater throughout most of their development until near hatching, when there was a marked increase in density and they became negatively buoyant. The settling velocity of anchovy eggs, which are shaped as prolate ellipsoids, was close to predictions for spherical particles of equivalent volume. An improved model was developed for prediction of the settling velocity of sardine eggs, which are spherical with a relatively large perivitelline volume; this incorporated permeability of the chorion and adjustment of the density of the perivitelline fluid to ambient seawater. Eggs of both species were located mostly in the top 20 m of the water column, in increasing abundance towards the surface. A sub-surface peak of egg abundance was sometimes observed at the pycnocline, particularly where this was pronounced and associated with a low-salinity surface layer. There was a progressive deepening of the depth distributions for successive stages of egg development. Results from this study can be applied for improved plankton sampling of sardine and anchovy eggs and in modelling studies of their vertical distribution.Communicated by J.P. Thorpe, Port Erin     

Wirkungen von 2,4- und 2,5-Dinitrophenol auf die Embryonalentwicklung des Herings Clupea harengus

The biological effects of dinitrophenol (DNP) were tested on Clupea harengus eggs of Baltic spring and autumn spawners. Experimental water temperature was maintained at 10.8°C±0.2C° (experiment 1) and 11.8°C±0.2C° (experiments 2 and 3); salinity ranged between 14 and 16‰. Eggs were artificially fertilized 1 to 4 h after catching the parent individuals; they were attached to glass plates and incubated in 1 l aerated containers. Thirty, 48 and 55 h after fertilization, eggs were transferred to various test concentrations of DNP (dilutions of 2,4- and 2,5-DNP used are listed in Table 1). 2,4-Dinitrophenol is known as a true uncoupling reagent, which inhibits the phosphorylation of ADP. The effects of DNP on embryo activity, heart rate, rates of body malformations and mortality are studied. Embryo activity rose above control values between the 6th and 7th days of the incubation period in low DNP concentrations (0.01 to 0.05 mM/l), and heart activity deviated after 5 to 7 days from that of the controls. Mortality rate depended on inhibitor concentration and time of poisoning (Table 4). Various malformations of embryos were observed (anophthalmy, symmetrical and unilateral microphthalmy, curled bodies, de-differentiations, Fig. 7).     

Egg buoyancy variability in local populations of Atlantic cod (Gadus morhua)

Previous studies have found strong evidences for Atlantic cod (Gadus morhua) egg retention in fjords, which are caused by the combination of vertical salinity structure, estuarine circulation, and egg specific gravity, supporting small-scaled geographical differentiations of local populations. Here, we assess the variability in egg specific gravity for selected local populations of this species, that is, two fjord-spawning populations and one coastal-spawning population from Northern Norway (66–71°N/10–25°E). Eggs were naturally spawned by raised broodstocks (March to April 2009), and egg specific gravity was measured by a density-gradient column. The phenotype of egg specific gravity was similar among the three local populations. However, the associated variability was greater at the individual level than at the population level. The noted gradual decrease in specific gravity from gastrulation to hatching with an increase just before hatching could be a generic pattern in pelagic marine fish eggs. This study provides needed input to adequately understand and model fish egg dispersal.     

Einige neue Aspekte bei der Osmoregulation von Carcinus maenas

Employing specimens of the decapod crab Carcinus maenas L. from Kiel Bay in the Baltic Sea (～13 to 18‰S) and from Helgoland in the North Sea (～32‰S), comparative studies were made on the osmotic and sodium regulations. After a 3-day exposure to low salinities of 5 or 10‰, the internal medium of the crabs from the Baltic Sea has a greater freezing point depression and a higher sodium content, than that of the North Sea crabs. In normal sea water, the blood of North Sea specimens is slightly hyperosmotic; the blood of specimens from the Baltic Sea is nearly isosmotic to the surrounding medium. Individual cross adaptations to the different habitat salinities (2 to 3 weeks) result in a reduction of the osmotic differences in specimens of the two populations; the differences do not, however, completely disappear.     

Physiological and behavioural responses of the intertidal scavenging gastropod Nassarius festivus to salinity changes

Physiology (oxygen consumption and ammonia excretion) and behaviour (feeding and activity) of the intertidal gastropod Nassarius festivus (Powys) at five different salinities [15, 20, 25 (control), 30 and 35‰] were studied for 4 weeks. Oxygen consumption and ammonia excretion rates were reduced immediately after salinity was either elevated or reduced. Subsequently, both rates were increased while the O:N ratio was decreased at all salinities, including the control, in the first 2 weeks and then levelled off. Such changes were probably attributed to osmotic adjustment and reproductive activity. Activity and feeding were reduced at low salinity, particularly in the first week. Reproductive output, in terms of the total number of egg capsules and the mean number of eggs per capsule, was also lowered at reduced salinities. Nevertheless, individuals at all salinities are able to maintain a positive energy balance. Results are discussed with respect to the distribution of N. festivus in Hong Kong waters. Received: 14 April 1997 / Accepted: 9 May 1997     

Effects of season and maternal food on<Emphasis Type="Italic"> Calanus finmarchicus</Emphasis> reproduction,with emphasis on free amino acids

Effects of maternal food environment and season were examined during spring and autumn on females, eggs and nauplii of Calanus finmarchicus, in different natural prey suspensions or cultures of Rhodomonas baltica. Females sampled in spring were in general larger, had higher protein content, and showed higher egg production and hatching rates, than in autumn. The cumulative egg production was almost double in spring compared to autumn (females fed R. baltica). Females had higher content of free amino acids (FAA) and free essential amino acids (EAA) in autumn than in the spring. Also, the FAA contents in eggs and nauplii were higher in autumn than in spring. In contrast, the composition of EAA in eggs was constant between seasons, indicating maternal regulation. The highest cumulative egg production was correlated with a high similarity in the free pool of EAA in the food suspension and the female copepod. Thus, the data support the hypothesis that similarity in the free pool of EAA of diet and female promotes high fecundity and egg hatching success in C. finmarchicus.     

Influence of environmental variables on the fish fauna of the deeper waters of a large Australian estuary

Fish were collected by gill nets from the deeper waters of the Entrance Channel, basins and rivers of the large Peel-Harvey estuarine system (south-western Australia) in the wet (June to November) and dry (December to May) periods between August 1979 and July 1981. Simple-regression analysis showed that the number of species, abundance and biomass of fish in the rivers rose with increases in the salinity and temperature of both the surface and bottom of the water column. No such significant correlations were found in the Entrance Channel andbasins (Peel Inlet and Harvey Estuary), where salinity changes were far less marked. The number of species at sites throughout the estuary was inversely correlated with distance from the estuary mouth. Multiple-regression equations showed that, compared with the other environmental variables tested, bottom salinity had a greater influence on the nunber of species and abundance both in the rivers and in the system as a whole. These results indicate that salinity has a greater effect on the fauna in the deeper waters than in the shallows (cf. Loneragan et al., 1986). The larger fish which characterise the deeper waters may thus be less tolerant to low salinities than the smaller fish typically found in the shallows. Both classification and ordination separated the faunal composition of the rivers from those of the Entrance Channel and basins. The fauna of the two narrow and deeper sites in the rivers separated into wet- and dry-period components. Differences between the faunal composition of the riverine regions and those of the Entrance Channel and basins have been related to the much more variable and lower minimum salinities in the rivers. Species characteristic of the rivers included Amniataba caudavittatus, which is estuarine sensu stricto in south-western Australia, the semianadromous Nematalosa vlaminghi and the highly euryhaline Mugil cephalus. The indicator species for the Entrance Channel and basins were all marine species (Cnidoglanis macrocephalus, Hyporhamphus melanochir, Gerres subfasciatus and Pomatomus saltator).     

Differences in reproductive strategies of morphs of the genus Echinaster (Echinodermata: Asteroidea) from the Eastern Gulf of Mexico

Two morphs of the asteroid genus Echinaster, E. Type 1 and E. Type 2, have reciprocal annual cycles of reproduction and nutrient storage. The pyloric caeca (storage organs) reach maximal size over winter then decrease with increasing gametogenic activity in the spring. E. Type 1 broadcasts buoyant eggs in late May to early June. E. Type 2 deposits benthic eggs in late April. Lecithotrophic larval development is similar in both morphs except that larvae of E. Type 1 undergo a brief planktonic phase. E. Type 1 reaches sexual maturity at a larger size, expends a lower reproductive effort but has a greater absolute reproductive output than E. Type 2. E. Type 2 produces fewer, larger eggs and has a greater parental investment per egg. In both morphs, females have much higher gonadal lipid levels than males and expend a higher reproductive effort in terms organic matter and energy. Reproductive effort, reproductive output, nutrient storage in the pyloric caeca and body size varied between populations and between years in each morph. Egg size and parental investment per egg were constant. Within-morph variability is attributed to differences in nutritional state. Differences in reproductive strategy support the hypothesis that the morphs are separate species.