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1.
Vacuole passage time (VPT) and digestion time (DT) in the heterotrichous marine ciliateFabrea salina (Henneguy) (from cultures) were measured in 1986 under different food concentrations, using epifluorescence microscopy, and employing fluorescent particles andRhodomonas lens as tracers. Both VPT and DT were unaffected by food concentrations ranging form 0 to 106 cells ml?1 and can be treated as constants (120.0 and 71.2 min, respectively). Vacuole life expectancy may be related to the ingestion-rate-determining need forde novo membrane synthesis and “old” vacuole membrane recycling which feeds new endocytotic vacuole production. Both processes are enzyme-controlled, which would explain the observations of other investigators that at least in certain ciliates digestion time is responsive to changes in temperature.  相似文献   

2.
J. Vidal 《Marine Biology》1980,56(2):111-134
Changes in dry weight and in weight-specific growth rates were measured for copepodite stages of Calanus pacificus Brodsky and Pseudocalanus sp. cultured under various combinations of phytoplankton concentration and temperature. Mean dry weight of early copepodites was relatively unaffected by either food concentration or temperature, but mean dry weight of late stages increased hyperbolically with food concentration and was inversely related to temperature. The food concentration at which maximum body weight was attained increased with increasing temperature and body size, and it was considerably higher for C. pacificus than for Pseudocalanus sp. This suggests that final body size of small species of copepods may be determined primarily by temperature, whereas final body size of large species may be more dependent on food concentration than on temperature. Individual body weight increased sigmoidally with age. The weight-specific growth rate increased hyperbolically with food concentration. The maximum growth rate decreased logarithmically with a linear increase in body weight, and the slope of the lines was proportional to temperature. The critical food concentration for growth increased with body size proportionally more at high than at low temperature, and it was considerably higher for C. pacificus than for Pseudocalanus sp. Because of these interactions, early copepodites optimized growth at high temperature, even at low food concentrations, but under similar food conditions late stages attained higher growth at low temperature. The same growth patterns were found for both species, but the rates were significantly higher for the larger species, C. pacificus, than for the smaller one, Pseudocalanus sp. On the basis of findings in this study and of analyses of relationships between the maximum growth rate, body size, and temperature from other studies it is postulated (1) that the extrapolation of growth rates from one species to another on the basis of similarity in body size is not justified, even for taxonomically related species; (2) that the allometric model is inadequate for describing the relationship between the maximum weight-specific growth rate and body size at the intraspecific level; (3) that the body-size dependence of this rate is strongly influenced by temperature; and (4) that species of zooplankton seem to be geographically and vertically distributed, in relation to body size and food availability, to optimize growth rates at various stages of their life cycles.Contribution No. 1127 from the Department of Oceanography, University of Washington, Seattle, Washington 98195, USA  相似文献   

3.
We surveyed patterns in the relative abundance and size structure of the sea stars Pisaster ochraceus and Evasterias troschelii in five habitat types of varying structural complexity and prey availability (sand/cobble, boulder, and rocky intertidal; pilings; and floating docks) in Puget Sound and the San Juan Islands, Washington. For both species, small sea stars were most abundant in the most structurally complex habitat type (boulder), where they occurred almost exclusively under boulders during low tide. Larger individuals became more abundant as structural complexity decreased, occurring more frequently in open habitat types (rocky shores, pilings, and docks) known to have greater abundances of prey resources. Gull foraging observations and experiments demonstrated that exposed small sea stars of both species were highly vulnerable to predation, suggesting that small sea stars require structural complexity (crevice microhabitat) as a predation refuge. Large sea stars, once attaining a size refuge from predation, appear to migrate to more exposed habitat types with more abundant food resources. These results suggest parallel ontogenetic habitat shifts in two co-occurring consumer species related to a shared predation risk at early life stages and demonstrate how the relative importance of top-down and bottom-up processes may differ with ontogeny.  相似文献   

4.
The objective of our study was to analyze the effects of temperature on the population dynamics of a three-species food web consisting of two prey bacteria (Pedobacter sp. and Acinetobacter johnsonii) and a protozoan predator (Tetrahymena pyriformis) as model organisms. We assessed the effects of temperature on the growth rates of all three species with the objective of developing a model with four differential equations based on the experimental data. The following hypotheses were tested at a theoretical level: Firstly, temperature changes can affect the dynamic behavior of a system by temperature-dependent parameters and interactions and secondly, food web response to temperature cannot be derived from the single species temperature response. The main outcome of the study is that temperature changes affect the parameter range where coexistence is possible within all three species. This has significant consequences on our ideas regarding the evaluation of effects of global warming.  相似文献   

5.
Pandian  T. J. 《Marine Biology》1967,1(1):60-64
Comparative studies on feeding, digestion, absorption and conversion have been made in the fish Megalops cyprinoides fed with mosquito fish, Gambusia affinis, and prawn, Metapenaeus monoceros, (Pandian, 1967). Feeding as well as digestion rates are faster in individuals fed with Gambusia than in those fed with prawn. The extent of the differences in food intake is more pronounced in smaller individuals than in larger ones. The prawn exoskeleton prolongs the duration of digestion and thus further reduces rate and amount of food intake. Changes in food quality do not affect absorption efficiency. Both, rate and efficiency of food conversion, are higher in M. cyprinoides fed with Gambusia than with prawn.  相似文献   

6.
J. Vidal 《Marine Biology》1980,56(2):135-146
Developmental time and stage duration for Calanus pacificus Brodsky and Pseudocalanus sp. and the rate of loss of body carbon by molting for C. pacificus were estimated for copepodite stages cultured under various combinations of phytoplankton concentration and temperature. Mean development time and stage duration for C. pacificus decreased hyperbolically with increasing food concentration, and the minimum time required for reaching a given stage decreased logarithmically with a logarithmic increase in temperature. Low temperature retarded the development of early stages proportionally more than that of late stages, and stage duration increased logarithmically with increasing body weight. Therefore, copepodite development was not isochronal. The rate of loss of body carbon by molting was small, ranging from 0.2 to 2% day-1. This rate increased hyperbolically with food concentration and was linearly related to the growth rate. The critical food concentration for the rates of development and molting increased with temperature and stage of development, but these rates were less dependent on food concentration than the growth rate. The development rate of Pseudocalanus sp. was higher than that of C. pacificus, and was less influenced by changes in food concentration and temperature. It is postulated that the inverse relationship between temperature and body size results from a differential effect of temperature and body size on the rates of growth and development. That is, with increasing body size the growth rate tends to become temperature-independent, but the development rate remains proportional to temperature. Thus, copepodites growing at low temperature can experience a greater weight increment between molting periods than individuals growing at high temperature, because the growth rate is similar at all temperatures but stage duration is longer at low temperature.Contribution No. 1128 from the Department of Oceanography, University of Washington, Seattle, Washington 98195, USA  相似文献   

7.
Benthic epifauna in three areas of the northern North Sea was studied from 1999 to 2007 to investigate the effect of temperature changes on community structure and species abundance and biomass. Abundance and/or biomass of 16 epifauna species was significantly correlated with temperature anomalies of the mean sea surface temperature (SST) from 1971 to 2000. The response of species to SST changes was different in the study areas depending on species life history and, most likely on food supply, which in turn is strongly influenced by the timing and duration of primary production and regional hydrographical conditions (e.g. stratification). Also, changes in community structure were obvious in the three areas between 2002 and 2003 coinciding with high temperature anomalies and SST. On the other hand, these changes were mainly caused by the variability in abundance of dominant species and altogether no clear trends in community structure were found. In contrast to epifauna communities in the shallow southern North Sea temperature changes in the northern North Sea affected only single epifauna species until now.  相似文献   

8.
E. D. Houde 《Marine Biology》1974,26(3):271-285
In larvae of the bay anchovy Anchoa mitchilli (Valenciennes), the sea bream Archosargus rhomboidalis (Linnaeus), and the lined sole Achirus lineatus (Linnaeus), growth, survival, and starvation times were investigated at temperatures of 22° to 32°C. The rate at which hours after hatching until starvation decreased in relation to temperature for unfed larvae did not differ significantly among the 3 species, ranging from-5.4 to-6.3 h per degree increase in temperature. The total number of hours until starvation did differ for all 3 species: lined soles survived longest, bay anchovies were intermediate, and sea bream survived the least time. At 28°C, unfed sea bream could survive 90.1 h, bay anchovy 102.3 h, and lined sole 119.8 h. The eyes pigmented at nearly the same time after hatching for sea bream and bay anchovy, but took about 20 h longer at all temperatures for lined sole. Quadratic equations best described the relationship between hours after hatching when the eyes became pigmented and temperature. Eye-pigmentation times became nearly constant for all 3 species at temperatures above 28°C. At 28°C, eyes pigmented about 27 h after hatching for bay anchovy and sea bream but not until 47 h for lined sole. Hours after eye pigmentation when unfed larvae starved was a measure of the effective time that larvae had to commence feeding. Bay anchovies and lined soles were nearly alike in this respect, but sea bream starved at tewer hours after eye pigmentation. Slopes of regressions representing decrease in times to staration for increasing temperatures ranged from-3.7 to-4.4 h per degree increase in temperature, and were not significantly different among the 3 species. At 28°C, unfed lined soles starved at 70 a after eye pigmentation, bay anchovies starved at 72.5 h, and sea bream at only 62 h. Yolk absorption was most rapid for all species during the first 20 h after hatching, and was faster at higher temperatures. Amounts of yolk remaining at the time eyes became pigmented were less at higher temperatures for bay anchovy and lined sole, but were greater for sea bream, suggesting that sea bream used yolk more efficiently at higher temperatures. Either no yolk or small traces (>0.20%) remained at 24 h after eye pigmentation in all 3 species. Feeding was delayed for periods of 8, 16, 24, 32, 40 and 48 h after eye pigmentation for all species at a series of experimental temperatures from 24° to 32°C. Growth and survival were affected when food was withheld for more than 24 h at 28°C, but survival did not decrease markedly until food was withheld at least 8 h longer. At lower temperatures food could be withheld longer and at higher temperatures for less time. Feeding can be initiated by most larvae for several hours after all visible yolk reserves have been exhausted. All species tested can survive for 24 to 40 h after eye pigmentation at 24° to 28°C without food and still have relatively good growth and survival when food is offered. If the “critical period” is considered relative to time of hatching, lined soles need not find food for 3 to 3.5 days after hatching, but bay anchovy and sea bream must feed within 2.5 days of hatching.  相似文献   

9.
C. Hudon 《Marine Biology》1983,78(1):59-67
The effect of microalgal strength of adhesion to surfaces was examined with regard to their susceptibility to grazing by Gammarus oceanicus Segerstråle and Calliopius laeviusculus (Krøyer). Observations of the feeding behaviour and two feeding experiments were carried out under laboratory conditions. Naturally attached periphyton (strongly attached cells), homogenized periphyton (loosely attached cells), filtered phytoplankton (unattached cells) and bare surfaces (controls) were randomly located in a grid and offered for grazing to a fixed number of amphipods of each species separately. The number of individuals visiting each type of food presented in the grid was recorded for 24-h periods. The feeding habit of each species, their effect on food distribution and their efficiency at collecting small particles were also recorded. G. oceanicus has a low efficiency at collecting particles and does not select a particular type of food, owing to its feeding habit of indiscriminately resuspending loosely attached particles. C. laeviusculus is a highly efficient and selective grazer, preferring homogenized periphyton and phytoplankton to naturally attached periphyton. For epibenthic diatoms, strong adhesion to surfaces is advantageous to avoid grazers.  相似文献   

10.
The thermal envelope of development to the larval stage of two echinoids from eastern Australia was characterized to determine whether they fill their potential latitudinal ranges as indicated by tolerance limits. The tropical sand dollar, Arachnoides placenta, a species that is not known to have shifted its range, was investigated in Townsville, northern Australia (19°20′S, 146°77′E), during its autumn spawning season (May 2012). The subtropical/temperate sea urchin, Centrostephanus rodgersii, a species that has undergone poleward range expansion, was investigated in Sydney, southern Australia (33°58′S, 151°14′E), during its winter spawning season (August 2012). The thermal tolerance of development was determined in embryos and larvae reared at twelve temperatures. For A. placenta, the ambient water temperature near Townsville and experimental control were 24 °C and treatments ranged from 14 to 37 °C. For C. rodgersii, ambient Sydney water temperature and experimental control were 17 °C, and the treatment range was 9–31 °C. A. placenta had a broader developmental thermal envelope (14 °C range 17–31 °C) than C. rodgersii (9 °C range 13–22 °C). Both species developed successfully at temperatures well below ambient, suggesting that cooler water is not a barrier to poleward migration for either species. Both species presently live near the upper thermal limits for larval development, and future ocean warming could lead to contractions of their northern range limits. This study provides insights into the factors influencing the realized and potential distribution of planktonic life stages and changes to adult distribution in response to global change.  相似文献   

11.
Free crawling was an original life style, and the ability to build tubes and bore into shells evolved independently in various annelids and more than once within the family Spionidae. Absence of morphological differences between the shell-boring (SB) and tube-dwelling (TD) spionid worms and the innate ability of borers to build tubes raised a question whether the mode of life is fixed or flexible. Sequence data of three gene fragments of the mitochondrial 16S rDNA and nuclear 18S and 28S rDNA (in total 1,677 bp) have shown that SB and TD individuals of Dipolydora carunculata from the Sea of Japan were genetically identical, whereas those of Polydora triglanda from Taiwan were genetically distant and not conspecific. These data indicate that some species are constrained to a certain mode of life, while others are flexible and individuals can be either SB or TD depending on the place of settlement in the end of their larval development.  相似文献   

12.
S. Eriksson 《Marine Biology》1974,26(4):319-327
The present paper is based on a 3-year field study of marine Cladocera in the waters off Gothenburg on the Swedish west coast. The group mainly occurred from May to September, when there was a temperature stratification of the waters. The dominant species, Evadne nordmanni Lovén, may occur in large numbers during the entire warm period, both in offshore and inshore waters. The species Podon leuckarti G.O. Sars, P. intermedius Lilljeborg, and Pleopis (=Podon) polyphemoides (Leuckart) occurred separately both in time and space. The occurrence of different species may primarily be regulated by abiotic factors, e.g. temperature and currents, but may also be modified by competition for food between closely related species. During the early summer, the populations of E. nordmanni and Podon leuckarti seem to be comprised of specimens brought in by the sea, while the estuarine species Pleopis polyphemoides seems to be more indigenous within the area.  相似文献   

13.
We present here a morpho-functional and behavioural study of the feeding adaptations developed by a deep-sea invertebrate, the caprellid amphipod Parvipalpus major, in an environment temporarily deprived of external food supply. The animals were taken intact from bathyal muddy sediments using a classic Barnett multi-tub corer at depths ranging from 424 to 761 m. They were transferred to the laboratory, kept in tanks with their native sediment at a constant temperature (10°C) and their behaviour was studied by video analysis. Their morphology consists of elongated somites, with pereopods 5–7 ending in elongated curved dactyls, which are longer than those of more coastal species. Analysis of the literature shows that the largest caprellids inhabit the deepest and muddiest zones. This particular morpho-functional adaptation enables the species to adopt an originally erect and steady stance by fixing onto soft muddy sediment, thus improving its ability to prospect for food in its surrounding environment. For the most part, P. major balances its body at its anchorage point as it searches for food in the water column, but occasionally it bends down to the substrate, and tosses some sediment into the water column. Food is then selected from the particles that float down. Presumably, after exhausting the food supply in one area, the animal jumps into the water column and moves about a body length further on. This would appear to be an original strategy for foraging larger areas of organic matter from fixed, but temporary, positions. Finally, we show that caprellids are able to practise coprophagy. To conclude, we suggest that there is a positive correlation between body elongation and depth, with improved anchoring and coprophagy being an optimal way to conserve energy in conditions of limited diet and improve adaptation to life on deep-sea muddy bottoms.Communicated by S.A. Poulet, Roscoff  相似文献   

14.
Environmental and social factors are critical to determine the timing and duration of lekking behavior since they provide species with signs to maximize benefits over costs in sexual displays. However, these factors have rarely been studied under different environmental conditions, and thus, it remains unclear whether exogenous factors affecting group displays show a general species-specific pattern or whether they are population-specific. Using audio-trapping techniques, we compared factors influencing the daily occurrence and duration of lekking behavior in two populations of Hyla molleri and two populations of Hyla meridionalis located at the thermal extremes (coldest vs. hottest) of their Iberian distribution range. From 12,240 hourly recordings over one season, multimodel inference revealed that the major determinants of chorus occurrence were similar between populations and species (i.e., chorus size the previous day, daytime air temperature, relative humidity, and barometric pressure), and accounted for 51–79 % of its deviance. In contrast, the major determinants of chorus duration differed between populations and species (i.e., chorus size, number of day, and air temperature and relative humidity at the onset of the chorus), and accounted for 38–69 % of its variance. Our findings suggest that the decision making related to lek attendance is environment-dependent, takes place at time between lekking events, and is associated with exogenous factors that may be both stable across species ranges and population-specific when populations are under different climatic conditions. This intraspecific variation might be underlain by plasticity mechanisms providing tree frogs with means to cope with changing environments. Moreover, social facilitation related to male-male acoustic competition seems to play a relevant role on the daily time invested by males in lek attendance.  相似文献   

15.
D. Jebram 《Marine Biology》1975,31(2):129-137
Resting buds have been found in colonies of the ctenostomatous bryozoans Arachnidium cf. hippothooides, Valkeria uva, and Bowerbankia imbricata in mesohaline and marine waters. The development of zooids from the resting buds has been observed in different species. In each species examined, the colour of the resting buds is the same as that of eggs and embryos, probably because of similar reserves. The colour of the reserves may change with the food consumed. Resting bud formation is mainly induced by nutritional insufficiencies. The facts at hand suggest that salinity or temperature variations (within biologically adequate ranges) exert no direct influence on the formation of resting buds. Problems concerning food selection and immigration of bryozoans from the sea into the brackish-limic regions are brieffly discussed.  相似文献   

16.
The niches of 3 species of salt-marsh foraminifera, Allogromia laticollaris, Rosalina leei, and Spiroloculina hyalina were assessed in the laboratory. The 3 species reproduce within the following ranges: temperature (10° to 33°C), salinity (12 to 45‰) and pH (5 to 10). Competition for food among the 3 species was evaluated. S. hyalina did not compete with other species. Intraspecific competition (crowding) appears to be an important factor limiting the reproduction of A. laticollaris. Crowding seems to have little effect on the other 2 species. The feeding of foraminifera is affected by the quality and quantity of food organisms. The feeding rate of the species tested is directly related to concentration within a range of 102 to 106 cells fed. S. hyalina is a bacterial feeder. A. laticollaris is a rare species which may become locally abundant when dominant species are missing. S. hyalina is also a rare species, which can bloom where the density of bacteria is relatively high and in the absence of competing species. R. leei is a stable, conspicuous species, whose moderate numbers are relatively unaffected by physical stress and competition. Some new laboratory data on Ammonia beccarii were obtained so that this species could be compared with the other studied. Differences in niches are graphically presented.  相似文献   

17.
The complete life cycle of Pycnogonum litorale Ström was observed under laboratory conditions. At 15?°C and a 16?h light:8?h dark photocycle, the duration of embryonic development from oviposition to egg-hatching varied from 32 to 111?d. The onset of egg hatching ranged from 32 to 81?d after oviposition in different egg batches, and the period between the first and the last hatch within a single egg batch varied between 16 and 57?d. The larval period, consisting of five larval instars, lasted between 66 and 113?d. Juvenile development required seven (exceptionally 8 or 9) moults and lasted between 263 and 400?d. The average interval between successive moults in juveniles increased with increasing size from 24 to 82?d. Though females did not moult more often than their male conspecifics, they reached a size from 8.5 to 11.0?mm (average 10.1?mm) while adult males measured only 7.0 to 8.5?mm (average 7.7?mm). At low temperatures (2?°C) moulting was almost completely inhibited. After raising the temperature to 6?°C, the moulting frequency increased to a rate almost as high as at a constant temperature of 15?°C. Moulting was also retarded by starvation and accelerated by subsequent feeding. Adults lived for up to 9?years without further moults, with several periods of mating and oviposition at irregular intervals. In combination with previous long-term field observations, the present results provide a more complete picture of the life cycle of P. litorale in a natural habitat. The great variation in the duration of the different developmental stages, the ability to survive periods of cold and starvation, and the longevity of the adults are important for the survival of pycnogonid populations under changing environmental conditions.  相似文献   

18.
C. Roger 《Marine Biology》1975,32(4):365-378
The nature of the food (animal, plant or mixed) and the fullness of the stomachs at different times of the day have been studied through dissection of 18620 specimens representative of almost all the euphausiid species of the Central and Western Tropical Pacific Ocean. Animal food predominates in 22 of the 28 species studied, while 12 can be considered as omnivorous; only 4 are mainly phytophagous. The trophic level of a given species is more or less the same in different zones, but scarcity of phytoplankton in oligotrophic tropical regions results in an increase of the trophic level of herbivorous and omnivorous species. There is no correlation between trophic level and vertical distribution of a species. Each species follows a clearly defined feeding rhythm, usually characteristic for each genus: nutrition most active by night in Euphausia, continuous in Thysanopoda, restricted to light hours in Stylocheiron, mainly from noon to midnight in Nematoscelis and Nematobrachion. As a rule, it is obvious that the smaller the daily vertical migration, the more pronounced the feeding rhythm: the range of fluctuations in fullness of stomachs over 24 h is weak or non-existent in migrating species, maximum in non-migrating ones. Nevertheless, daily vertical migration does not appear to be “advantageous” from the point of view of trophic efficiency: assuming that the stomachal transit is the same for all species (a speculative proposition), it is shown that the ratio “total biomass of species: food consumed during 24 h”, i.e., “biomass permanently available for the upper link: biomass eaten daily at the expense of the lower link” is 4 times higher in non-migrating than in migrating species. It is thus considered that daily vertical migration is an expensive manner to transfer energy from link to link, and therefore fulfills other functions, amongst which diffusion throughout the whole water column of the biomass produced in the upper levels is probably one of the most important.  相似文献   

19.
J. Vidal 《Marine Biology》1980,56(3):203-211
Weight-specific rates of individual production, total metabolic expenditure and assimilation, and net production efficiencies were estimated forCalanus pacificus Brodsky of selected body weights cultured at various phytoplankton concentrations and temperatures. The weight-specific rate of individual production increased hyperbolically with food concentration, and the maximum rate of individual production decreased logarithmically with a linear increase in body weight propotionally more at high than at low temperature. The weight-specific rate of total metabolic expenditure decreased logarithmically with increasing body weight and was unaffected by changes in food concentration. The effects of food concentration and temperature on the weight-specific rate of assimilation were similar to those on the rate of individual production, but the effect of body size differed considerably. The diversity in the temperature and body-size dependence of the maximum weight-specific rates of various physiological processes suggest (1) that, except for the metabolic rate, the allometric model (log-log relation) is inadequate for describing relationships between maximum rates of physiological processes and body size within species, and (2) that the common assumption that temperature affects the rates of various physiological processes in similar ways is not justified. Net production efficiency increased hyperbolically with food concentration, and the maximum production efficiency first increased slightly and then decreased gradually with increasing body weight. Small copepods attained higher efficiency at high temperature but larger ones did so at low temperature. The critical food concentrations for production efficiency and for the rate of individual production increased with increasing temperature and body size. Because of the effects of interactions among critical food concentration, temperature, and body size on the rates of growth and individual production and on net production efficiency, early development stages ofC. pacificus optimized growth and food conversion efficiency at high temperature, but late stages, particularly at low food concentrations, grew best and transformed food more efficiently at low temperature.Contribution No. 1130 From the Department of Oceanography, University of Washington, Seattle, Washington 98195, USA  相似文献   

20.
C. Roger 《Marine Biology》1973,19(1):66-68
The role of euphausiids in the food webs of the Intertropical Pacific Ocean is defined through analysis of their nutrition, vertical distributions and migrations, and their utilization by pelagic predators. It is suggested that the abundance of the group, the extensive vertical migrations of many species and the fact that feeding takes place mainly in subsurface layers, result in a leading role of euphausiids in energy transfer between different bathymetric levels. For night-time feeding predators, they represent a noticeable food source only in the 0 to 300 m water layer, as 97% of the euphausiid biomass concentrates in this layer at night. In the daytime, only the smaller specimens (chiefly genus Stylocheiron), accounting for 10 to 15% of the whole biomass of the group, remain available for epipelagic (0 to 400 m) predators, larger individuals dwelling deeper. Euphausiids account for 8 to 10% of the food ingested by micronektonic fishes, but the species are not the same for different categories of fishes. Migrating fishes caught by pelagic trawls, more or less connected with the deep scattering layer, feed on migrating species in subsurface layers at night as well as in deeper layers during the daytime, and on non-migrating species inhabiting shallower and intermediate layers. On the other hand, fishes which comprise the prey of large long-line tunas, which are not caught by trawls because they are fast swimmers, feed almost solely on species which remain above 400 m in the daytime. These results suggest a certain degree of independance between the trophic webs which concern, on the one hand, epipelagic ichthyofauna (including tuna), and, on the other hand, migrating and deep-living faunas. Migrating populations are able to feed at night upon subsurface organisms, a part of this resource being then transmitted during the day to the deep-living fauna; but the epipelagic ichthyofauna, with a feeding activity restricted to light hours, has few possibilities to benefit from the migrating or deepliving biomass. Therefore, energy transfers seem to be intense only from subsurface (0 to 400 m) to deeper layers. From a more general point of view, these investigations suggest that, in the pelagic system, vertical distributions and migrations, and feeding rhythms, are the main factors determining the structure of the food webs.  相似文献   

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