Kinetics of oxidation of dimethyl trisulfide by potassium permanganate in drinking water

Metabolites of algae such as geosmin, 2-methylisoborneol etc. are reported to induce pungent odors into drinking water and attract additional scientific attention. Recently, in China, taste and odor outbreaks in drinking water supply have become increasingly common. In source water affected by eutrophication, dimethyl trisulfide, speculated to be produced by decayed algae, was found to be the source of taste and odor issues and can be removed effectively by usual oxidation agents. In this experimental study, batch scale tests were carried out focusing on the removal of dimethyl trisulfide. Reaction kinetics of dimethyl trisulfide oxidized by potassium permanganate in water had been studied; influence factors such as pH, organic substrate, other existed taste, and odor contaminant in equivalent concentration were also discussed. Results showed that dimethyl trisulfide can be removed by potassium permanganate efficiently; the ratio can reach more than 70% with oxidant dosage of 4 mg·L^-1 and contact time prolonged to 120 min. The dimethyl trisulfide decomposition followed a second-order kinetics pattern with a rate constant k = 0.00213 L·(min·mg)^-1. Typically, the degradation rate of dimethyl trisulfide was increased with the increasing KMnO₄ dosage, but dramatically dropped with the increasing levels of humic acid (1.8–4.5 mg·L^-1) and other odor-causing compounds (e.g. β-cyclocitral, 0–1886.0 μg·L^-1). Solution pH (5.2–9.0) and initial dimethyl trisulfide concentration did not significantly affected the degradation. This study demonstrates that KMnO₄ oxidation is an effective option to remove dimethyl trisulfide from water.     

强化高锰酸钾氧化体系中自由基的产生与利用研究进展

高锰酸钾在水处理行业中的应用已趋于成熟,但与臭氧、芬顿及其他高级氧化技术相比,高锰酸钾与难降解有机污染物的反应速率较低,需要与其它方法联用来强化自身的氧化能力.近年来随着对强化高锰酸钾氧化机理研究的不断深入,人们发现该体系中产生的自由基对有机污染物的降解有显著的促进作用.为此本文综述了强化高锰酸钾氧化体系中各类无机与有...     

Acute toxicity of potassium permanganate to Caspian roach Rutilus rutilus caspicus in two size classes and under different aeration conditions

Caspian roach, Rutilus rutilus caspicus, might experience potassium permanganate (PM) toxicity, because it is common and widely used disinfectant in fish rearing and propagation centers in Iran. Thus, acute toxicity (24-h-LC₅₀) of PM was determined on Caspian roach in two size classes (small and large groups), under aerated and non-aerated conditions, using static non-renewal system. 24-h-LC₅₀ for PM in Caspian roach was 3.2, 3, 3.2, and 2.8?mg?L^?1 in large-aerated, large-non-aerated, small-aerated, and small-non-aerated groups, respectively. Results indicated that aeration was led to decrease in PM toxicity, regardless of size class. However, large fish showed more tolerance to PM toxicity compared to small ones, under non-aerated condition. It is concluded that aeration could decrease the toxicity of PM that seems to be due to the increase in PM degradation, derived from increase in water turbulence. It is suggested that 96-h-LC₅₀ may be more suitable to determine the effects of fish size on PM toxicity than 24-h-LC₅₀.     

Interactive effects of pH,temperature and light during ammonia toxicity events in Elodea canadensis

Increased nutrient loading threatens many freshwater ecosystems. Elevated temperatures may increase the sensitivity to eutrophication in these ecosystems. Higher concentrations of possibly toxic reduced nitrogen (NH _x ) in the water layer may be expected as production and anaerobic breakdown rates will increase. Apart from temperature, NH _x and its effect on aquatic macrophytes will also depend on pH and light. We examined the interactive effects of NH _x , temperature, pH and light on Elodea canadensis in a full factorial laboratory experiment. Results demonstrate that high NH _x and high temperature together with low pH and low light causes the strongest toxic effects regarding relative growth rate and leaf tissue mortality. The adverse effects of high temperature and low light are most likely caused by increased metabolic activity and reduced photosynthesis, respectively. Severe toxicity at low pH compared to high pH can be ascribed to the ability of E. canadensis to induce a specialised bicarbonate-concentrating pathway at high pH, resulting in much higher carbon availability, needed for detoxification of NH _x . We conclude that NH _x toxicity will become more pronounced under higher temperatures, but that effects on aquatic macrophytes will strongly depend on pH of the water layer and specific metabolic adaptations of different species.     

Identification and ecotoxicity assessment of intermediates generated during the degradation of clofibric acid by advanced oxidation processes

The aim of this study was to identify the intermediates in clofibric acid degradation under various advanced oxidation processes, namely ultraviolet (UV), UV/H₂O₂, vacuum ultraviolet (VUV), VUV/H₂O₂, and solar/TiO₂ processes, as well as to assess the toxicity of these intermediates. Eleven intermediates have been detected by gas chromatography-mass spectrometer, most of which were reported for the first time to our best knowledge. Combining the evolution of the dissolved organic carbon, Cl^- and specific ultraviolet absorption at 254 nm, it could be deduced that cleavage of aromatic ring followed by dechlorination was the mechanism in solar/TiO₂ process, while dechlorination happened first and accumulation of aromatic intermediates occurred in the other processes. Different transformation pathways were proposed for UV-, VUV-assisted and solar/TiO₂ processes, respectively. The acute toxicity was evaluated by means of Photobacterium phosphoreum T₃ spp. bioassay. It was believed that aromatic intermediates increased the toxicity and the ring-opening pathway in solar/TiO₂ process could relieve the toxicity.     

Acute toxicity assessment of drinking water source with luminescent bacteria: Impact of environmental conditions and a case study in Luoma Lake,East China

• Acute toxicity assessment was conducted in Luoma lake watershed, East China. • Impacts of environmental factors on the toxicity testing was fully evaluated. • Dissolve oxygen had a weak positive correlation with luminescence inhibition rate. Protecting the quality of lake watersheds by preventing and reducing their contamination is an effective approach to ensure the sustainability of the drinking water supply. In this study, acute toxicity assessment was conducted on the basis of acute bioluminescence inhibition assay using the marine bacterium Vibrio fischeri as the test organism and Luoma Lake drinking water source in East China as the research target. The suitable ranges of environmental factors, including pH value, organic matter, turbidity, hardness, and dissolved oxygen of water samples were evaluated for the toxicity testing of bioluminescent bacteria. The physicochemical characteristics of water samples at the selected 43 sites of Luoma Lake watershed were measured. Results showed that the variations in pH value (7.31–8.41), hardness (5–20 °d) and dissolved oxygen (4.44–11.03 mg/L) of Luoma Lake and its main inflow and outflow rivers had negligible impacts on the acute toxicity testing of V. fischeri. The luminescence inhibition rates ranged from -11.21% to 10.80% at the 43 sites. Pearson’s correlation analysis in the experiment revealed that temperature, pH value, hardness, and turbidity had no correlation with luminescence inhibition rate, whereas dissolved oxygen showed a weak statistically positive correlation with a Pearson correlation coefficient of 0.455 (p<0.05).