Reaciton mechanism of 3—chloroiphenol with OH,H in aqueous solution

The reaction mechanism of 3-chlorophenol with OH, H in aqueous solution was studied by transient technology.The 3-chlorophenol aqueous solutions have been saturated with air or N2 previously.Under alkaline condition,the reaction of OH radical with 3-chlorophenol produces 3-chlorinated phenoxyl radical ,with the absorption peaks at 400 nm and 417nm.Under neutral condition,the reaction of OH radical with 3-chlorophenol produces OH-adduct with the maximal absorption at about 340 nm.And in acid solution,the reaction of H with 3-chlorophenol produces H-adduct with the maximal absorption at about 320nm.3-chlorophenol is compared with 4-and 2-chlorophenols from the free radical pathways.The results show that the positions of chlorine on the aromatic ring strongly influence the dehalogenation and degradation process.     

N、P、Fe、Mn对亚历山大藻LC3生长的影响

利用正交试验研究了N、P、Fe、Mn四种物质对亚历山大藻LC3生长的影响,比较无机营养盐及微量金属元素对亚历山大藻LC3增殖影响的大小顺序,结果显示无机N对藻的生长有促进作用,882—2646μmol／L浓度时LC3生长较好,2646μmol／L下生长速率略快。无机P对亚历山大藻LC3生长的影响差异显著,一定浓度的P对LC3的生长有促进作用。Fe及Mn对藻生长均有促进作用,分别在3．5μg／L的Fe浓度下及18—36gg／L的Mn浓度下藻可获得较快的生长速率。四种元素对亚历山大藻LC3生长均有促进作用,各元素对生长影响的大小顺序依次为：P〉Mn〉N〉Fe。     

Impact of elevated O3 and CO2 exposure on potato (Solanum tuberosum L. cv. Bintje) tuber macronutrients (N,P, K,Mg, Ca)

It was investigated whether exposure of elevated ozone (O₃) and carbon dioxide (CO₂) concentrations affected the macronutrient (N, P, K, Mg, Ca) concentrations in potato (Solanum tuberosum L.) tubers in three open-top chamber experiments from Sweden and Finland. The tuber concentrations of N, P, K and Mg correlated positively with O₃ exposure (although not significantly in the case of N and P) but the O₃ exposure had no effect on the tuber concentration of Ca. A likely mechanism behind the observed O₃ effects was suggested to be that the more progressed senescence of O₃ exposed plants was associated with a larger extent of reallocation of mobile nutrients from the haulm to the tubers. In addition, the uptake of macronutrients may have been less negatively affected by O₃ exposure than the assimilation of carbon. O₃ tended to reduce the total tuber contents of all investigated nutrients, which imply a reduced fertilizer need per unit field area. This was not associated with a decreased fertilizer need per tonnage of yield, as the tuber nutrient concentrations were increased by O₃ exposure. The increased CO₂ concentration did not significantly affect any of the investigated macronutrients in the present dataset but did generally prevent the O₃ induced increases in nutrient concentrations to be expressed (only significant in the case of N and Mg). The O₃ induced increase in tuber K concentration, may mediate earlier observed O₃ effects on potato tuber concentrations of citric and malic acids. To conclude, anticipated future (and even presently occurring) O₃ exposure has a negative impact on the total tuber contents of K and Ca and probably also on the total tuber contents of N, P and Mg. O₃ exposure causes increased tuber concentrations of N, P, K and Mg at an early harvest. The O₃ induced increase in tuber concentration tended to diminish by a CO₂ elevation.     

Isolierung von Pyridin-3-methyl-carbinol-glucuronid,einem Metaboliten des 3-Acetylpyridins

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