Global Warming Impact of Electricity Generation from Beef Cattle Manure: A Life Cycle Assessment Study

We compare calculated greenhouse gas emissions for a North American beef feedlot operation, which includes biogas production by anaerobic digestion with subsequent electricity generation (the AD case), to the emissions for a “business as usual” case, which includes both a feedlot and an equivalent amount of grid-generated electricity. Anaerobic digestion, biogas production and electricity production are the major sources of differences in emissions. Fertilizer production, crop production, manure collection and spreading, as well as the associated transport stages are also considered within the LCA system boundaries; impacts on life cycle emissions from these sources are lower. Running a feedlot and producing electricity using typical grid power plants produces 3,845 kg CO_2?eq/MWh while running a feedlot, which generates biogas to produce electricity, produces 2,965 kg CO_2?eq/MWh. This savings of 880 kg CO_2?eq/MWh arises because the net power generation in the AD case emits about 90% less life cycle GHG emissions compared to grid-average electricity. The high overall emission levels arise due to emissions associated with enteric fermentation in beef cattle as the main source of GHG emissions in both the “business as usual” and the AD cases. It contributed 57% of total emissions for the feedlot /biogas /electricity system and 44% of total emissions for the feedlot /grid electricity system.     

利用生命周期评价方法分析上海市某区生活垃圾处理的温室气体排放

通过生命周期评价（LCA）的方法,对上海市某区生活垃圾处理现状及4个不同可选处理方案的温室气体（GHG）排放量进行了分析。结果表明,当前该区生活垃圾处理系统的GHG排放总量为776.42 t CO2eq.,其中填埋、焚烧和堆肥分别占33%、39%和20%,其他处理单元仅占8%。通过4个可选方案的对比表明,采取垃圾分类收...     

Greenhouse gas and alcohol emissions from feedlot steers and calves

Livestock's contributions to climate change and smog-forming emissions are a growing public policy concern. This study quantifies greenhouse gas (GHG) and alcohol emissions from calves and feedlot steers. Carbon dioxide (CO) methane (CH), nitrous oxide (NO), ethanol (EtOH), and methanol (MeOH) were measured from a total of 45 Holstein and Angus steers and 9 Holstein calves representative of four different growth stages commonly present on calf ranches and commercial feedlots. Individuals from each animal type were randomly assigned to three equal replicate groups of nine animals per group. Steers were fed a high concentrate diet and calves a milk replacer and grain supplement. Cattle and calves were housed in groups of three animals in an environmental chamber for 24 h. The CO, NO, EtOH, and MeOH concentrations from the air inlet and outlet of the chamber were measured using an INNOVA 1412 monitor and CH using a TEI 55C methane analyzer. Emission rates (g head h) were calculated. The GHGs were mainly produced by enteric fermentation and respiration and differed across life stages of cattle. Compared with dairy cows, feedlot steers produce relatively less GHG. In general, ethanol and methanol, the most important volatile organic compound (VOC) group in the dairy sector, were below the lower limit of detection of the gas analyzer. The present data will be useful to verify models and to enhance GHG emission inventories for enteric fermentation, respiration, and fresh excreta for numerous cattle life stages across the beef industry.     

Stakeholders on Meat Production, Meat Consumption and Mitigation of Climate Change: Sweden as a Case

In this paper we analyse and discuss the views of Swedish stakeholders on how to mitigate climate change to the extent it is caused by meat production. The stakeholders include meat producer organisations, governmental agencies with direct influence on meat production, political parties as well as non-governmental organisations. Representatives of twelve organisations were interviewed. Several organisations argued against the mitigation option of reducing beef production despite the higher greenhouse gas intensity of beef compared to pork and chicken meat (according to life cycle analysis). Regarding feed production some organisations proposed use of the best available industrial fertilizers, others were against all use of such fertilizers. Several organizations suggested domestic production of more protein-rich fodder and use of manure for biogas production. Regarding meat consumption the focus was on throwing away less food as waste and on eating less meat but the best (most climate friendly) meat, which was considered to be Swedish meat in contrast to imported meat. There was agreement on many issues. Most disagreement was found regarding political steering. We find many of the stakeholders’ mitigation proposals regarding meat production and consumption acceptable. However, we are to some extent critical to their defence of Swedish beef production. We also point out certain problems with the suggestion to reduce consumption of imported meat but not of domestically produced meat.     

Role of Wild Game in the Diet of Recreationists in South Carolina

Risk assessors have devoted considerable attention to the consumption of fish in the diet of recreational and subsistence anglers, but little attention has been directed toward the percentage that wild game contributes to total protein intake for people who engage in hunting and fishing. While recall studies have limitations, the relative errors should be similar for different types of fish and game. We interviewed 454 people attending the Palmetto Sportsmen's Classic in South Carolina to determine their consumption patterns of domesticated animals, fish (both wild-caught and commercial) and wild game. The percentage of people who consumed each type of meat was: chicken (98%); beef (95%); wild-caught fish (79%); deer (79%); restaurant fish (73%); pork (71%); dove (47%); commercial fish (41%); wild turkey (40%), duck, squirrel and self-caught quail (about 25% each); restaurant quail (10%); and raccoon (11%). Although a similar proportion of white respondents and black respondents consumed wild game overall (90%), there were ethnic differences in the number of meals of wild-caught fish and game. Black respondents ate more wild-caught fish, rabbit, raccoon and squirrel, and less deer, than did white respondents. Wild-caught fish and game made up 50% of the meat and fish diet of black sportsmen, but only 32% for whites. Wild-caught fish and game were being eaten disproportionately more by low-income black respondents, while more deer was consumed by higher-income black respondents. The data suggest that managers and planners should take into account age, ethnicity and income when (1) conducting exposure assessments, (2) considering consumption patterns for wild-caught fish and game and (3) managing risk from wild-caught fish and game. The data will be especially useful to policy makers and risk managers who are designing consumption advisories, for risk communicators in identifying the target audience and for managers designing long-term stewardship for sites with contamination.     

Mitigation paths for Chinese iron and steel industry to tackle global climate change

Based on a recognition of the essence of climate change and the pressure on China to reduce its greenhouse gas (GHG) emissions, this paper interprets the important role that the Chinese iron and steel industry may play in managing emissions. Through an investigation of the key sources of GHG emissions in the Chinese iron and steel industry, a comparison of the current Chinese and international situations, and a survey of the technology and methods available for reducing GHG emissions, and their application in China, the authors analyze the major issues currently faced by the Chinese iron and steel industry, and propose the following four approaches through which the industry might reduce its GHG emissions: (1) encouragement of clean development mechanism (CDM) projects, mainly involving secondary energy reuse, to provide capital and technology for GHG reduction activities in China; (2) stimulation of the social responsibility-based voluntary carbon market (VCM) to increase the long-term benefits for the Chinese iron and steel industry from emission reductions; (3) undertaking of strict energy auditing to help enterprises establish appropriate emission reduction targets and formulate reasonable plans; (4) promotion of emission reduction-oriented investment within the industry to obtain profits from project operation, while at the same time gaining extra compensation for emission reductions. More specifically, the design of each of these approaches should take into consideration the related economic factors and incentive mechanisms.     

Greenhouse gas emissions during cattle feedlot manure composting

The emission of greenhouse gases (GHG) during feedlot manure composting reduces the agronomic value of the final compost and increases the greenhouse effect. A study was conducted to determine whether GHG emissions are affected by composting method. Feedlot cattle manure was composted with two aeration methods--passive (no turning) and active (turned six times). Carbon lost in the forms of CO2 and CH4 was 73.8 and 6.3 kg C Mg-1 manure for the passive aeration treatment and 168.0 and 8.1 kg C Mg-1 manure for the active treatment. The N loss in the form of N2O was 0.11 and 0.19 kg N Mg-1 manure for the passive and active treatments. Fuel consumption to turn and maintain the windrow added a further 4.4 kg C Mg-1 manure for the active aeration treatment. Since CH4 and N2O are 21 and 310 times more harmful than CO2 in their global warming effect, the total GHG emission expressed as CO2-C equivalent was 240.2 and 401.4 kg C Mg-1 manure for passive and active aeration. The lower emission associated with the passive treatment was mainly due to the incomplete decomposition of manure and a lower gas diffusion rate. In addition, turning affected N transformation and transport in the window profile, which contributed to higher N2O emissions for the active aeration treatment. Gas diffusion is an important factor controlling GHG emissions. Higher GHG concentrations in compost windrows do not necessarily mean higher production or emission rates.     

Environmental consequences of recycling aluminum old scrap in a global market

Nowadays, aluminum scrap is traded globally. This has increased the need to analyze the flows of aluminum scrap, as well as to determine the environmental consequences from aluminum recycling. The objective of this work is to determine the greenhouse gases (GHG) emissions of the old scrap collected and sorted for recycling, considering the market interactions. The study focused on Spain as a representative country for Europe. We integrate material flow analysis (MFA) with consequential life cycle assessment (CLCA) in order to determine the most likely destination for the old scrap and the most likely corresponding process affected. Based on this analysis, it is possible to project some scenarios and to quantify the GHG emissions (generated and avoided) associated with old scrap recycling within a global market. From the MFA results, we projected that the Spanish demand for aluminum products will be met mainly with an increase in primary aluminum imports, and the excess of old scrap not used in Spain will be exported in future years, mainly to Asia. Depending on the scenario and on the marginal source of primary aluminum considered, the GHG emission estimates varied between −18,140 kg of CO₂ eq. t⁻¹ and −8427 of CO₂ eq. t⁻¹ of old scrap collected. More GHG emissions are avoided with an increase in export flows, but the export of old scrap should be considered as the loss of a key resource, and in the long term, it will also affect the semifinished products industry. Mapping the flows of raw materials and waste, as well as quantifying the GHG impacts derived from recycling, has become an essential prerequisite to consistent development from a linear toward a circular economy (CE).     

Structural and technological changes of greenhouse gas emissions during the transition period in Polish industry

We analyzed the patterns of energy use and greenhouse gas (GHG) emissions in Polish industry arising during the transition from a centrally planned economy to a market economy. A method of analyzing industry energy use and GHG emissions is discussed. Using this method, the impact of changes in industrial production value, the share of specific industry branches in the total industrial production, energy intensity, and the mix of the energy carriers in the 1989–1993 period has been analyzed. The last year of the analyzed period shows favorable trends in efficiency and signs of production structure shift to a less energy-intensive one. Economic reform implemented after 1989, which released energy carriers' prices from government control, had important effects on the industrial sector. Energy efficiency and emission intensity trends of 1992–1994 were favorable; if they continue, production will return to 1989 levels with much lower energy consumption and significantly decreased GHG emissions.

     

Greenhouse gas emissions from forestry operations: a life cycle assessment

Most forest carbon assessments focus only on biomass carbon and assume that greenhouse gas (GHG) emissions from forestry activities are minimal. This study took an in-depth look at the direct and indirect emissions from Pacific Northwest (PNW) Douglas-fir [Pseudotsuga menziesii (Mirbel) Franco] forestry activities to support or deny this claim. Greenhouse gas budgets for 408 "management regimes" were calculated using Life Cycle Assessment (LCA) methodology. These management regimes were comprised of different combinations of three types of seedlings (P + 1, 1 + 1, and large plug), two types of site preparation (pile and burn, and chemical), 17 combinations of management intensity including fertilization, herbicide treatment, pre-commercial thinning (PCT), commercial thinning (CT), and nothing, and four different rotation ages (30, 40, 50, and 60 yr). Normalized to 50 yr, average direct GHG emissions were 8.6 megagrams (Mg) carbon dioxide equivalents (CO2e) ha(-1), which accounted for 84% of total GHG emissions from the average of 408 management regimes. Harvesting (PCT, CT, and clear cutting) contributed the most to total GHG emissions (5.9 Mg CO2e per 700 m3 harvested timber), followed by pile and burn site preparation (4.0 Mg CO2e ha(-1) or 32% of total GHG emissions) and then fertilization (1.9 Mg CO2e ha(-1) or 15% of total GHG emissions). Seedling production, seedling transportation, chemical site preparation, and herbicide treatment each contributed less than 1% of total GHG emissions when assessed per hectare of planted timberland. Total emissions per 100 m3 averaged 1.6 Mg CO2e ha(-1) over all 408 management regimes. An uncertainty analysis using Monte Carlo simulations revealed that there are significant differences between most alternative management regimes.     

Reducing crude protein in beef cattle diet reduces ammonia emissions from artificial feedyard surfaces

Concentrated animal feeding operations are major sources of ammonia to the atmosphere. Control methods to reduce emissions include acidifying amendments, urease inhibitors, and absorbents. For beef cattle, decreasing crude protein (CP) in diets may be the most practical and cost-effective method to reduce ammonia emissions. Our objective was to quantify the effect of reducing CP in beef cattle diet on ammonia emissions. Two groups of steers were fed diets with either 11.5 or 13.0% CP and all urine and feces were collected. Manures from the two diet treatments were applied in a replicated laboratory chamber experiment, and ammonia emission was quantified using acid gas washing. In four seasonal field trials, manures from the two diet treatments were applied to two 10-m-diameter, circular, artificial feedyard surfaces, and ammonia emission was quantified using the integrated horizontal flux method. Manure from steers fed 11.5% CP diet had less urine, less urinary N, and a lesser fraction of total N in urine, compared with the 13.0% CP diet. Decreasing crude protein in beef cattle diets from 13 to 11.5% significantly decreased ammonia emission by 44% (p < 0.01) in the closed chamber laboratory experiment, and decreased mean daily ammonia flux by 30% (p = 0.10), 52% (p = 0.08), and 29% (p < 0.01) in summer, autumn, and spring field trials, respectively. No difference was observed in winter. On an annual basis, decreasing crude protein reduced daily ammonia flux by 28%. Reducing crude protein in beef cattle diets may provide the most practical and cost-effective way to reduce ammonia emissions from feedyards.     

Why Milk Consumption is the Bigger Problem: Ethical Implications and Deaths per Calorie Created of Milk Compared to Meat Production

Pictures of sides of beef, hanging from overhead rails in refrigerated warehouses and meat-processing plants, often leave a feeling of unease. These pictures provoke the notion that human beings have no right to inflict suffering and death on other sentient beings for the sole purpose of providing food. However, the ethical analysis conducted in this study shows that meat production, if animal welfare and deaths per calorie created are considered, is less of a pressing problem compared to the production of milk. While meat can be provided with minimal suffering to animals, the consumption of milk is always associated with considerable suffering during the dairy cow’s life-span and the lives of their offspring. Moreover, more bovine deaths per unit of calorific value created are associated with milk production compared to meat production. The vegan movement, which is currently growing, wishes to minimise farm animal suffering as much as possible. However, if a vegan diet is not possible, consumers should make an informed decision about the products they consume. Replacement of the calories obtained from meat with those from milk and dairy products is not rational if animal welfare is considered.     

The Effect of Local Biomass Projects on Energy Balance and GHG Emission: A Life Cycle Approach

Emerging attention has been given to the use of biomass in local areas for its contribution to reducing fossil fuel dependence and mitigating global warming. The objective of the present study is to develop a method that quantitatively assesses the effects of local biomass projects on fossil fuel consumption and greenhouse gas (GHG) emission. A practical method based on a life cycle approach is proposed and applied to a case of bioethanol project in Miyako Islands of Japan. The project is aiming to produce bioethanol from molasses within the islands, and to replace the entire gasoline consumed in the islands to E3 fuel (i.e., a mixture of 3% ethanol and 97% gasoline by volume). The assessment using the developed method revealed that, first, the complete shift from gasoline to E3 fuel allows for decreases in fossil fuel consumption and GHG emission. Second, the performance of the project is improved by the integration of the ethanol plant and the sugar factory. Moreover, the assessment found that, in small-scale bioethanol projects, the contribution of capital goods to life cycle fuel consumption and GHG emission is not negligible.     

The jurisdictional framework for municipal action to reduce greenhouse gas emissions: Case studies from Canada, the USA and Germany

This paper addresses two questions: (1) Given a commitment at the national level to reduce greenhouse gas (GHG) emissions, what tools are available to national-level governments to induce complimentary actions required at subnational levels? (2) In the absence of a serious commitment at national and regional levels to reduce GHG emissions, what is the scope for, and jurisdictional rights of, cities to undertake actions? In this context, federal, regional and municipal legislation relevant for GHG emissions is examined in Canada, the USA and Germany. Regarding the first question, different national governments find themselves in considerably different positions to implement climate initiatives at subnational levels, with the German government in the strongest position and the Canadian government in the weakest. The implications of this for a nation's willingness to adopt emission reduction targets could be serious. Regarding the second question, there are few significant differences among Canadian, US and German municipalities' jurisdictional capabilities (and limitations) to reduce GHG emissions. Though limited in their legal capacity, these municipalities demonstrate that through their own, often informal, initiatives they can reinforce and compliment the more formal, regulatory actions by senior-level governments, thereby paving the way for senior-level governments to deliver meaningful domestic emission reductions.     

What's wrong with animalby-products?

Without looking beyond the conditions under which laying hens typically live in the contemporary U.S. egg industry, we can understand why the production and consumption of factory farmed eggs could be judged immoral. However, the question, What (if anything) is wrong with animal by-products? cannot always be adequately answered by looking at the conditions under which animals live out their productive lives. For the dairy industry looks benign in those terms, but if we look beyond the conditions under which milk cows live, we can better understand some animal rights activists' reasons for objecting to dairy products. The contemporary U.S. dairy industry requires a slaughter industry between one-seventh and one-third the size of the contemporary beef industry. Today, beef slaughter is vastly more humane than poultry slaughter, but if today's beef slaughter industry is judged emmoral, the contemporary dairy industry should be judged similarly immoral, because the two are wedded. This is the deep reason for moral suspicion of the dairy industry.     

Environmental benefits from the use of the residual biomass in nurseries

Every year, nurseries waste about 40 t of residual biomass for each ha of potted plants cultivation. The European nursery sector deals with about 90,000 ha of cultivated land and 120,000 ha of nurseries, with a turnover of 19.8 billion Euros in 2011. In recent years, a number of Italian projects highlighted that GHG (greenhouse gas) emissions for the nursery sector range between 37 tCO₂eq/ha/year and 45 tCO₂eq/ha/year for potted plants, mainly due to the consumption of electric energy, plastics and peat. Moreover, other studies analyse the impacts associated to nurseries, recommending best practices for energy reductions and waste recycle or reuse. Therefore, the present work focused its attention to the possible environmental benefits associated to the reuse of residues (wood and substrate) of potted plants that are discarded from the nursery production chain. GHG emissions and fossil energy requirement were quantified by considering the CO₂eq (CO₂ equivalent) and the CER (cumulative energy requirement) respectively, in order to assess the environmental impacts of two different scenarios proposed for the materials recovery. Final results highlighted that the solutions which are able to recover the substrate and the wood allow impact reductions compared to landfill disposal. In particular, the scenario consisting in the immediate separation of the substrate from the root-plant system and the successive chipping of wood for energetic reuse, allows higher savings than those obtainable through shredding and subsequent wind separation. Moreover, for what concerns the CO₂eq, an adequate use of the residual biomass make it possible to compensate the GHG emissions of the nurseries up to 15%.     

Greenhouse gas balance for composting operations

The greenhouse gas (GHG) impact of composting a range of potential feedstocks was evaluated through a review of the existing literature with a focus on methane (CH(4)) avoidance by composting and GHG emissions during composting. The primary carbon credits associated with composting are through CH(4) avoidance when feedstocks are composted instead of landfilled (municipal solid waste and biosolids) or lagooned (animal manures). Methane generation potential is given based on total volatile solids, expected volatile solids destruction, and CH(4) generation from lab and field incubations. For example, a facility that composts an equal mixture of manure, newsprint, and food waste could conserve the equivalent of 3.1 Mg CO(2) per 1 dry Mg of feedstocks composted if feedstocks were diverted from anaerobic storage lagoons and landfills with no gas collection mechanisms. The composting process is a source of GHG emissions from the use of electricity and fossil fuels and through GHG emissions during composting. Greenhouse gas emissions during composting are highest for high-nitrogen materials with high moisture contents. These debits are minimal in comparison to avoidance credits and can be further minimized through the use of higher carbon:nitrogen feedstock mixtures and lower-moisture-content mixtures. Compost end use has the potential to generate carbon credits through avoidance and sequestration of carbon; however, these are highly project specific and need to be quantified on an individual project basis.     

Economics and GHG emission reduction of a PLA bio-refinery system—Combining bottom-up analysis with price elasticity effects

This paper analyses energy savings, GHG emission reductions and costs of bio-refinery systems for polylactic acid (PLA) production. The systems comprise ‘multi-functional’ uses of biomass resources, i.e. use of agricultural residues for energy consumption, use of by-products, and recycling and waste-to-energy recovery of materials. We evaluate the performance of these systems per kg of bio-based polymer produced and per ha of biomass production. The evaluation is done using data of Poland assuming that biomass and PLA production is embedded in a European energy and material market. First, the performance of different bio-refinery systems is investigated by means of a bottom-up chain analysis. Second, an analysis is applied that derives market prices of products and land depending on the own-price elasticity of demand. Thus, the costs of bio-refinery systems depending on the demand of land and material are determined. It is found that all PLA bio-refinery systems considered lead to net savings of non-renewable energy consumption of 70–220 GJ/(ha yr) and net GHG emission reductions of 3–17 Mg CO_2eq/(ha yr). Most of these PLA bio-refinery systems lead to net costs for the overall system of up to 4600 €/(ha yr). PLA production from short rotation wood leads to net benefits of about 1100 €/(ha yr) if a high amount of a high value product, i.e. fibres, is produced. Multi-functionality is necessary to ensure the viability of PLA bio-refinery systems from biomass with regard to energy savings and GHG emission reduction. However, the multi-functional use of biomass does not contribute much to overall incomes. Multifunctional biomass use – especially the use of biomass residues for energy consumption – contributes significantly to savings of non-renewable energy sources. Own-price elasticity of the demand for materials influences the overall costs of the bio-refinery system strongly. The own-price elasticity of land demand markets could become important if bio-refineries are introduced on a large scale.     

Application of strategies for sanitation management in wastewater treatment plants in order to control/reduce greenhouse gas emissions

Greenhouse gases (GHG), basically methane (CH(4)), carbon dioxide (CO(2)) and nitrous oxide (N(2)O), occur at atmospheric concentrations of ppbv to ppmv under natural conditions. GHG have long mean lifetimes and are an important factor for the mean temperature of the Earth. However, increasing anthropogenic emissions could produce a scenario of progressive and cumulative effects over time, causing a potential "global climate change". Biological degradation of the organic matter present in wastewater is considered one of the anthropogenic sources of GHG. In this study, GHG emissions for the period 1990-2027 were estimated considering the sanitation process and the official domestic wastewater treatment startup schedule approved for the Metropolitan Region (MR) of Santiago, Chile. The methodology considers selected models proposed by the Intergovernmental Panel on Climate Change (IPCC) and some others published by different authors; these were modified according to national conditions and different sanitation and temporal scenarios. For the end of the modeled period (2027), results show emissions of about 65Tg CO(2) equiv./year (as global warming potential), which represent around 50% of national emissions. These values could be reduced if certain sanitation management strategies were introduced in the environmental management by the sanitation company in charge of wastewater treatment.     

Carbon, nitrogen balances and greenhouse gas emission during cattle feedlot manure composting

Carbon and N losses reduce the agronomic value of compost and contribute to greenhouse gas (GHG) emissions. This study investigated GHG emissions during composting of straw-bedded manure (SBM) and wood chip-bedded manure (WBM). For SBM, dry matter (DM) loss was 301 kg Mg(-1), total carbon (TC) loss was 174 kg Mg(-1), and total nitrogen (TN) loss was 8.3 kg Mg(-1). These correspond to 30.1% of initial DM, 52.8% of initial TC, and 41.6% of initial TN. For WBM, DM loss was 268 kg Mg(-1), TC loss was 154 kg Mg(-1), and TN loss was 1.40 kg Mg(-1), corresponding to 26.5, 34.5, and 11.8% of initial amounts. Most C was lost as CO2 with CH4 accounting for <6%. However, the net contribution to greenhouse gas emissions was greater for CH4 since it is 21 times more effective at trapping heat than CO2. Nitrous oxide (N2O) emissions were 0.077 kg N Mg(-1) for SBM and 0.084 kg N Mg(-1) for WBM, accounting for 1 to 6% of total N loss. Total GHG emissions as CO2-C equivalent were not significantly different between SBM (368.4 +/- 18.5 kg Mg(-1)) and WBM (349.2 +/- 24.3 kg Mg(-1)). However, emission of 368.4 kg C Mg(-1) (CO2-C equivalent) was greater than the initial TC content (330.5 kg Mg(-1)) of SBM, raising the question of the net benefits of composting on C sequestration. Further study is needed to evaluate the impact of composting on overall GHG emissions and C sequestration and to fully investigate livestock manure management options.