Economic impacts of climatic variability and subsidies on European agriculture and observed adaptation strategies

In order to assess agricultural adaptation to climate impacts, new methodologies are needed. The translog distance function allows assessing interactions between different factors, and hence the influence of management on climate impacts. The Farm Accountancy Data Network provides extensive data on farm characteristics of farms throughout the EU15 (i.e. the 15 member states of the European Union before the extension in 2004). These data on farm inputs and outputs from 1990−2003 are coupled with climate data. As climate change is not the only change affecting European agriculture, we also include effects of subsidies and other changes on inputs and outputs of farms throughout Europe. We distinguish several regions and empirically assess (1) climate impacts on farm inputs and outputs in different regions and (2) interactions between inputs and other factors that contribute to the adaptation to these impacts. Changes in production can partly be related to climatic variability and change, but also subsidies and other developments (e.g. technology, markets) are important. Results show that impacts differ per region, and that ‘actual impacts’ cannot be explicitly separated into ‘potential impacts’ and ‘adaptive capacity’ as often proposed for vulnerability assessment. Farmers adapt their practices to prevailing conditions and continuously adapt to changing conditions. Therefore, ‘potential impacts’ will not be observed in practice, leaving it as a mainly theoretical concept. Factors that contribute to the adaptation also differ per region. In some regions more fertilizers or more irrigation can mitigate impacts, while in other regions this amplifies impacts. To project impacts of future climate change on agriculture, current farm management strategies and their influence on current production should be considered. This clearly asks for improved integration of biophysical and economic models.     

Adaptation for crop agriculture to climate change in Cameroon: Turning on the heat

The Cameroonian agricultural sector, a critical part of the local ecosystem, is potentially vulnerable to climate change raising concerns about food security in the country’s future. Adaptations policies may be able to mitigate some of this vulnerability. This article investigates and addresses the issue of selected adaptation options within the context of Cameroonian food production. A methodology is applied where transient diagnostics of two atmosphere–ocean general circulation models, the NASA/Goddard Institute GISS and the British HadCM3, are coupled to a cropping system simulation model (CropSyst) to simulate current and future (2020, 2080) crop yields for selected key crops (bambara nut, groundnut, maize, sorghum, and soybean) in eight agricultural regions of Cameroon. Our results show that for the future, substantial yield increases are estimated for bambara groundnut, soybean and groundnut, while little or no change or even decreases for maize and sorghum yields, varying according to the climate scenario and the agricultural region investigated. Taking the “no regrets” principle into consideration, we explore the advantages of specific adaptation strategies specifically for three crops viz. maize, sorghum and bambara groundnut, under GISS A2 and B2 marker scenarios only. Changing sowing dates may be ineffective in counteracting adverse climatic effects because of the narrow rainfall band that strictly determines the timing of farm operations in Cameroon. In contrast, the possibility of developing later maturing new cultivars proved to be extremely effective in offsetting adverse impacts, giving the highest increases in productivity under different scenario projections without management changes. For example, under climate change scenario GISS A2 2080, a 14.6% reduction in maize yield was converted to a 32.1% increase; a 39.9% decrease in sorghum yield was converted to a 17.6% increase, and for bambara groundnut (an under-researched and underutilised African legume), yields were almost trebled (37.1% increase above that for sowing date alone (12.9%)) due to increase length of growing period and the positive effects of higher CO₂ concentrations. These results may better inform wider studies and development strategies on sustainable agriculture in the area by providing an indication as to the potential direction in shifts in production capabilities. Our approach highlights the benefit of using models as tools to investigate potential climate change impacts, where results can supplement existing knowledge. The results provide useful guidance and motivation to public authorities and development agencies interested in food security issues in Cameroon and elsewhere.     

Adaptation strategies for maize cultivation under climate change in Iran: irrigation and planting date management

Climate change is affecting the productivity of crops and their regional distribution. Strategies to enhance local adaptation capacity are needed to mitigate climate change impacts and to maintain regional stability of food production. The objectives of this study were to simulate the climate change effects on phenological stages, Leaf Area Index (LAI), biomass and grain yield of maize (Zea mays L.) in the future and to explore the possibilities of employing irrigation water and planting dates as adaptation strategies to decrease the climate change impacts on maize production in Khorasan Razavi province, Iran. For this purpose, we employed two types of General Circulation Models ((United Kingdom Met. Office Hadley Center: HadCM3) and (Institute Pierre Simon Laplace: IPCM4)) and three scenarios (A1B, A2 and B1). Long Ashton Research Station-Weather Generator (LARS-WG) was used to produce daily climatic parameters as one stochastic growing season for each projection period. Also, crop growth under projected climate conditions was simulated based on the Cropping System Model (CSM)-CERES-Maize. The results of model evaluation showed that LARS-WG had appropriate prediction for climatic parameters. Time period from cultivation until anthesis and maturity were reduced in majority of scenarios as affected by climate change. The results indicated that the grain yield of maize may be reduced (11 % to 38 %) as affected by climate change based on common planting date in baseline and changed (?61 % to 48 %) in response to different irrigation regimes in the future climate change, under all scenarios and times. In general, earlier planting date (1 May) and decreasing irrigation intervals in the anthesis stage (11 applications) caused higher yield compared with other planting dates due to adaption to high temperature. Based on our findings, it seems that management of irrigation water and planting dates can be beneficial for adaptation of maize to climate change in this region.     

Impacts of climate change on winter wheat water requirement in Haihe River Basin

Climate change and variability has the potential to impact crop growth by altering components of a region’s water balance. Evapotranspiration driven by higher temperatures can directly increase the demand of irrigation water, while indirectly decreasing the length of the annual crop growth period. The accompanying change in precipitation also affects the need to supply irrigation water. This study focuses on the spatial and temporal variation of historical and future irrigation water requirements of winter wheat (Triticum aestivum L.) in the Haihe River Basin, China. Irrigation water requirement is estimated using a simple water balance model. Climate change is incorporated by using predicted changes in daily precipitation and temperature. Changes in evapotranspiration and crop phenophase are then calculated for historical and future climate. Over the past 50 years, a decrease in total net irrigation water requirement (NIR) was observed mainly due to a reduction in the crop growth period length. The NIR is shown to decrease 2.8～6.9 mm with a 1-day reduction in growth period length. In the future, sowing period will come later and the heading period earlier in the year. The NIR in November, March and April is predicted to increase, especially in April. Increased NIR can result in increased water deficit, causing negative impacts on crop yield due to water stress. In the future, more attention should be paid to water resource management during the annual crop growth period of winter wheat in the Haihe River Basin.     

Impact and adaptation opportunities for European agriculture in response to climatic change and variability

Climate change, involving changes in mean climate and climatic variability, is expected to severely affect agriculture and there is a need to assess its impact in order to define the appropriate adaptation strategies to cope with. In this paper, we projected a scenario of European agriculture in a +2°C (above pre-industrial levels) world in order to assess the potential effect of climatic change and variability and to test the effectiveness of different adaptation options. For this purpose, the outputs of HadCM3 General Circulation Model (GCM) were empirically downscaled for current climate (1975–2005) and a future period (2030–2060), to feed a process-based crop simulation model, in order to quantify the impact of a changing climate on agriculture emphasising the impact due to changes in the frequency of extreme events (heat waves and drought). The same climatic dataset was used to compare the effectiveness of different adaptations to a warmer climate strategies including advanced or delayed sowing time, shorter or longer cycle cultivar and irrigation. The results indicated that both changes in mean climate and climate variability affected crop growth resulting in different crop fitting capacity to cope with climate change. This capacity mainly depended on the crop type and the geographical area across Europe. A +2°C scenario had a higher impact on crops cultivated over the Mediterranean basin than on those cultivated in central and northern Europe as a consequence of drier and hotter conditions. In contrast, crops cultivated in Northern Europe generally exhibited higher than current yields, as a consequence of wetter conditions, and temperatures closer to the optimum growing conditions. Simple, no-cost adaptation options such as advancement of sowing dates or the use of longer cycle varieties may be implemented to tackle the expected yield loss in southern Europe as well as to exploit possible advantages in northern regions.     

Climate change impact and potential adaptation strategies under alternate climate scenarios for yam production in the sub-humid savannah zone of West Africa

Globally, yam (Dioscorea spp.) is the fifth most important root crop after sweet potatoes (Ipomoea batatas L.) and the second most important crop in Africa in terms of production after cassava (Manihot esculenta L.) and has long been vital to food security in sub-Saharan Africa (SSA). Climate change is expected to have its most severe impact on crops in food insecure regions, yet very little is known about impact of climate change on yam productivity. Therefore, we try estimating the effect of climate change on the yam (variety: Florido) yield and evaluating different adaptation strategies to mitigate its effect. Three regional climate models REgional MOdel (REMO), Swedish Meteorological and Hydrological Institute Regional Climate Model (SMHIRCA), and Hadley Regional Model (HADRM3P) were coupled to a crop growth simulation model namely Environmental Policy Integrated Climate (EPIC) version 3060 to simulate current and future yam yields in the Upper Ouémé basin (Benin Republic). For the future, substantial yield decreases were estimated varying according to the climate scenario. We explored the advantages of specific adaptation strategies suggesting that changing sowing date may be ineffective in counteracting adverse climatic effects. Late maturing cultivars could be effective in offsetting the adverse impacts. Whereas, by coupling irrigation and fertilizer application with late maturing cultivars, highest increase in the yam productivity could be realized which accounted up to 49 % depending upon the projection of the scenarios analyzed.     

Vulnerability and adaptation to climate risks in Ontario agriculture

A vulnerability approach to climate change adaptation research is employed to explore prospects of agricultural adaptation to climatic variability and change. The methodological approach focuses on the system of concern, in this case, farms in Perth County, Ontario. Twenty-five interviews and four focus groups with farmers were used to identify climate risks on farms, and to document farmers’ responses to conditions and risks associated with climate and weather. The information collected describes a complex decision-making environment, with many forces both external and internal to the farm operation influencing management decisions. Within this environment, climate and weather are consistently referred to as a significant force influencing both farm operations and management decisions. Farmers have, however, developed a wide-range of anticipatory and reactive management strategies to manage climate risks. While these have potential to address future climate-related risks and opportunities, there are limits to adaptation, and an increase in the frequency of extreme events may exceed their adaptive capacities. Farmers are also generally unaware and/or unconcerned about future climate change, which could constrain opportunities to adopt long-term climate change adaptations.     

Agricultural bio-char production,renewable energy generation and farm carbon sequestration in Western Australia: Certainty,uncertainty and risk

Reducing the vulnerability of agriculture to climate change while increasing primary productivity requires mitigation and adaptation activities to generate profitable co-benefits to farms. The conversion of woody-wastes by pyrolysis to produce bio-char (biologically derived charcoal) is one potential option that can enhance natural rates of carbon sequestration in soils, reduce farm waste, and substitute renewable energy sources for fossil-derived fuel inputs. Bio-char has the potential to increase conventional agricultural productivity and enhance the ability of farmers to participate in carbon markets beyond traditional approach by directly applying carbon into soil. This paper provides an overview of the pyrolysis process and products and quantifies the amount of renewable energy generation and net carbon sequestration possible when using farm bio-waste to produce bio-char as a primary product. While this research provides approximate bio-char and energy production yields, costs, uses and risks, there is a need for additional research on the value of bio-char in conventional crop yields and adaptation and mitigation options.     

Adaptation and mitigation strategies in agriculture: an analysis of potential synergies

As climate changes due to rising concentrations of greenhouse gases in the atmosphere, agriculture will be one of the key human activities affected. Projections show that while overall global food production in the coming decades may keep pace with the food requirements of a growing world population, climate change might worsen existing regional disparities because it will reduce crop yields mostly in lands located at lower latitudes where many developing countries are situated. Strategies to enhance local adaptation capacity are therefore needed to minimize climatic impacts and to maintain regional stability of food production. At the same time, agriculture as a sector offers several opportunities to mitigate the portion of global greenhouse gas emissions that are directly dependent upon land use, land-use change, and land-management techniques. This paper reviews issues of agriculture and climate change, with special attention to adaptation and mitigation. Specifically, as adaptation and mitigation strategies in agriculture are implemented to alleviate the potential negative effects of climate change, key synergies need to be identified, as mitigation practices may compete with modifications to local agricultural practices aimed at maintaining production and income. Under future climate and socio-economic pressures, land managers and farmers will be faced with challenges in regard to selecting those mitigation and adaptation strategies that together meet food, fiber and climate policy requirements.     

Impacts of climate change and CO2 increase on agricultural production and adaptation options for Southern Québec, Canada

This study involves the assessment of the potential impacts of greenhouse gas climate change and changing ambient carbon dioxide (CO₂) levels on crop yields in Quebec, Canada. The methodology involves coupling the transient diagnostics of two Atmosphere-Ocean General Circulation Models, namely the Canadian CGCM1 and the British HadCM3, to the Decision Support System for Agrotechnology Transfer (DSSAT) 3.5 crop models to simulate current (1961–1990) and future (2040–2069) crop yields and changes. This is done for four different crop species, namely spring wheat, maize, soybean, and potato, and for seven agricultural regions of Southern Quebec. The results of this study focus on the main causative factors influencing crop yields, namely the direct CO₂ fertilization effect, the influence of the increase in growing season temperature, including optimal thermal conditions and acceleration in crop maturation, soil moisture availability, as influenced by precipitation and evapotranspiration, and nitrogen uptake by crops. Our results show that crop yield changes may vary according to climate scenario, crop species, and agricultural region. Consistent with other similar research, it would seem that these multiple causative factors very often seem to cancel each other out and dilute the impacts of climate change on crop yields.     

Vulnerability of Indian mustard (<Emphasis Type="Italic">Brassica juncea</Emphasis> (L.) Czernj. Cosson) to climate variability and future adaptation strategies

A simulation study has been carried out using the InfoCrop mustard model to assess the impact of climate change and adaptation gains and to delineate the vulnerable regions for mustard (Brassica juncea (L.) Czernj. Cosson) production in India. On an all India basis, climate change is projected to reduce mustard grain yield by ～2 % in 2020 (2010–2039), ～7.9 % in 2050 (2040–2069) and ～15 % in 2080 (2070–2099) climate scenarios of MIROC3.2.HI (a global climate model) and Providing Regional Climates for Impact Studies (PRECIS, a regional climate model) models, if no adaptation is followed. However, spatiotemporal variations exist for the magnitude of impacts. Yield is projected to reduce in regions with current mean seasonal temperature regimes above 25/10 °C during crop growth. Adapting to climate change through a combination of improved input efficiency, additional fertilizers and adjusting the sowing time of current varieties can increase yield by ～17 %. With improved varieties, yield can be enhanced by ～25 % in 2020 climate scenario. But, projected benefits may reduce thereafter. Development of short-duration varieties and improved crop husbandry becomes essential for sustaining mustard yield in future climates. As climatically suitable period for mustard cultivation may reduce in future, short-duration (<130 days) cultivars with 63 % pod filling period will become more adaptable. There is a need to look beyond the suggested adaptation strategy to minimize the yield reduction in net vulnerable regions.     

Climate change, water availability and future cereal production in China

Climate scenarios from a regional climate model are used to drive crop and water simulation models underpinned by the IPCC A2 and B2 socio-economic development pathways to explore water availability for agriculture in China in the 2020s and 2040s. Various measures of water availability are examined at river basin and provincial scale in relation to agricultural and non-agricultural water demand and current and planned expansions to the area under irrigation. The objectives are to understand the influences of different drivers on future water availability to support China's food production. Hydrological simulations produce moderate to large increases in total water availability in response to increases in future precipitation. Total water demand increases nationally and in most basins, but with a decreasing share for agriculture due primarily to competition from industrial, domestic and municipal sectors. Crop simulations exhibit moderate to large increases in irrigation water demand which is found to be highly sensitive to the characteristics of daily precipitation in the climate scenarios. The impacts of climate change on water availability for agriculture are small compared to the role of socio-economic development.The study identifies significant spatial differences in impacts at the river basin and provincial level. In broad terms water availability for agriculture declines in southern China and remains stable in northern China. The combined impacts of climate change and socio-economic development produce decreases in future irrigation areas, especially the area of irrigated paddy rice. Overall, the results suggest that there will be insufficient water for agriculture in China in the coming decades, due primarily to increases in water demand for non-agricultural uses, which will have significant implications for adaptation strategies and policies for agricultural production and water management.     

Simulating climate change impacts and potential adaptations on rice yields in the Sichuan Basin,China

Rice (Oryza) is a staple food in China, and rice yield is inherently sensitive to climate change. It is of great regional and global importance to understand how and to what degree climate change will impact rice yields and to determine the adaptation options effectiveness for mitigating possible adverse impacts or for taking advantage of beneficial changes. The objectives of this study are to assess the climate change impact, the carbon dioxide (CO₂) fertilization effect, and the adaptation strategy effectiveness on rice yields during future periods (2011–2099) under the newly released Representative Concentration Pathway (RCP) 4.5 scenario in the Sichuan Basin, one of the most important rice production areas of China. For this purpose, the Crop Estimation through Resource and Environment Synthesis (CERES)-Rice model was applied to conduct simulation, based on high-quality meteorological, soil and agricultural experimental data. The modeling results indicated a continuing rice reduction in the future periods. Compared to that without incorporating of increased CO₂ concentration, a CO₂ fertilization effect could mitigate but still not totally offset the negative climate change impacts on rice yields. Three adaptive measures, including advancing planting dates, switching to current high temperature tolerant varieties, and breeding new varieties, could effectively offset the negative climate change impacts with various degrees. Our results will not only contribute to inform regional future agricultural adaptation decisions in the Sichuan Basin but also gain insight into the mechanism of regional rice yield response to global climate change and the effectiveness of widely practiced global thereby assisting with appropriate adaptive strategies.     

Mitigation of climate change impacts on maize productivity in northeast of Iran: a simulation study

Development and evaluation of mitigation strategies are fundamental to manage climate change risks. This study was built on (1) quantifying the response of maize (Zea mays L.) grain yield to potential impacts of climate change and (2) investigating the effectiveness of changing sowing date of maize as a mitigation option for Khorasan Province which is located in northeast of Iran. Two types of General Circulation Models (GCM: (United Kingdom Met Office Hadley Center :HadCM3) and (Institute Pierre Simon Laplace: IPCM4)) and three scenarios (A1B, A2 and B1) at four locations (Mashhad, Birjand, Bojnourd and Sabzevar) employed in this study. Long Ashton Research Station-Weather Generator (LARS-WG) was employed for generating the future climate. The Cropping System Model (CSM)-CERES-Maize was used for crop growth simulation under projected climate conditions. The results showed the simulated grain yields of maize gradually would decrease (from −1% to −39%) during future 100 years compared to baseline under different scenarios and two GCM at all study locations. The simulation results suggested that delayed sowing date from May to June at all study locations, except Sabzevar location is the most effective mitigation option for avoiding thermal stress at end of growth period. In addition, shifting in sowing date to March or April will be beneficial in terms of obtaining higher yields in Sabzevar. Grain yield did not show special trend from north to south of Khorasan Province in the future climate. In general, change of sowing date may be quite beneficial to mitigate climate change impacts on grain yield of maize in northeast of Iran.     

Impact of climate change on regional irrigation water demand in Baojixia irrigation district of China

Water scarcity in China would possibly be aggravated by rapid increase in water demand for irrigation due to climate change. This paper focuses on the mechanism of climate change impact on regional irrigation water demand by considering the dynamic feedback relationships among climate change, irrigation water demand and adaptation measures. The model in implemented using system dynamics approach and employed in Baojixia irrigation district located in Shaanxi Province of China to analyses the changes in irrigation water demand under different climate change scenarios. Obtained results revealed that temperature will be the dominant factor to determine irrigation water demand in the area. An increase of temperature by 1 °C will result in net irrigation water demand to increase by about 12,050?×?10⁴ m³ and gross water demand by about 20,080?×?10⁴ m³ in the area. However, irrigation water demand will not increase at the same rate of temperature rise as the adaptation measures will eventually reduce the water demand increased by temperature rise. It is expected that the modeling approach presented in this study can be used in adopting policy responses to reduce climate change impacts on water resources.     

Pasture diversification to combat climate change impacts on grazing dairy production

Among livestock systems, grazing is likely to be most impacted by climate change because of its dependency to feed quality and availability. In order to reduce the impact of climate change on grazing livestock systems, adaptation measures should be implemented. The goal of this study is to identify the best pasture composition for a representative grazing dairy farm in Michigan in order to reduce the impacts of climate change on production. In order to achieve the goal of this study, three objectives were sought: (1) identify the best pasture composition, (2) assess economic and resource use impacts of pasture compositions under future climate scenarios, and (3) evaluate the resiliency of pasture compositions. A representative farm was developed based on a livestock practices survey and incorporated into the Integrated Farm System Model (IFSM). For the pasture compositions, four cool-season grass species and two legumes were evaluated under both current and future climate scenarios. The effectiveness of adaptation measures based on economic and resource use criteria was evaluated. Overall, the pasture composition with 50% perennial ryegrass (Lolium multiflorum) and 50% red clover (Trifolium pratense) was identified as the best. In addition, the increase in precipitation and temperature of the most intensive climate scenario could significantly improve farm net return per cow (Bos taurus) and whole farm profit while no significant impact was observed on resource use criteria. Finally, the overall sensitivity assessment showed that the most resilient pasture composition under future climate scenarios was ryegrass with red clover and the least resilient was orchardgrass (Dactylis glomerata) with white clover (Trifolium repens).     

Adaptation of maize to climate change impacts in Iran

Adaptation is a key factor for reducing the future vulnerability of climate change impacts on crop production. The objectives of this study were to simulate the climate change effects on growth and grain yield of maize (Zea mays L.) and to evaluate the possibilities of employing various cultivar of maize in three classes (long, medium and short maturity) as an adaptation option for mitigating the climate change impacts on maize production in Khorasan Razavi province of Iran. For this purpose, we employed two types of General Circulation Models (GCMs) and three scenarios (A1B, A2 and B1). Daily climatic parameters as one stochastic growing season for each projection period were generated by Long Ashton Research Station-Weather Generator (LARS?WG). Also, crop growth under projected climate conditions was simulated based on the Cropping System Model (CSM)-CERES-Maize. LARS-WG had appropriate prediction for climatic parameters. The predicted results showed that the day to anthesis (DTA) and anthesis period (AP) of various cultivars of maize were shortened in response to climate change impacts in all scenarios and GCMs models; ranging between 0.5 % to 17.5 % for DTA and 5 % to 33 % for AP. The simulated grain yields of different cultivars was gradually decreased across all the scenarios by 6.4 % to 42.15 % during the future 100 years compared to the present climate conditions. The short and medium season cultivars were faced with the lowest and highest reduction of the traits, respectively. It means that for the short maturing cultivars, the impacts of high temperature stress could be much less compared with medium and long maturity cultivars. Based on our findings, it can be concluded that cultivation of early maturing cultivars of maize can be considered as the effective approach to mitigate the adverse effects of climate.     

Adaptation to climate change in Ethiopia and South Africa: options and constraints

Climate change is expected to adversely affect agricultural production in Africa. Because agricultural production remains the main source of income for most rural communities in the region, adaptation of the agricultural sector is imperative to protect the livelihoods of the poor and to ensure food security. A better understanding of farmers’ perceptions of climate change, ongoing adaptation measures, and the decision-making process is important to inform policies aimed at promoting successful adaptation strategies for the agricultural sector. Using data from a survey of 1800 farm households in South Africa and Ethiopia, this study presents the adaptation strategies used by farmers in both countries and analyzes the factors influencing the decision to adapt. We find that the most common adaptation strategies include: use of different crops or crop varieties, planting trees, soil conservation, changing planting dates, and irrigation. However, despite having perceived changes in temperature and rainfall, a large percentage of farmers did not make any adjustments to their farming practices. The main barriers to adaptation cited by farmers were lack of access to credit in South Africa and lack of access to land, information, and credit in Ethiopia. A probit model is used to examine the factors influencing farmers’ decision to adapt to perceived climate changes. Factors influencing farmers’ decision to adapt include wealth, and access to extension, credit, and climate information in Ethiopia; and wealth, government farm support, and access to fertile land and credit in South Africa. Using a pooled dataset, an analysis of the factors affecting the decision to adapt to perceived climate change across both countries reveals that farmers were more likely to adapt if they had access to extension, credit, and land. Food aid, extension services, and information on climate change were found to facilitate adaptation among the poorest farmers. We conclude that policy-makers must create an enabling environment to support adaptation by increasing access to information, credit and markets, and make a particular effort to reach small-scale subsistence farmers, with limited resources to confront climate change.     

Space-time discounting in climate change adaptation

Discounting is traditionally interpreted as the technique for comparing the values of costs and benefits which occur at different points in time. It endeavors to incorporate how humans trade off values to be received in the future versus value received immediately into economic analysis. Interpreted as such, discounting neglects important spatial influences on how values are compared, thereby hindering cost-benefit analyses of climate change adaptation. In this article, we present new theory on space-time discounting and use it to analyze aspects of how humans adapt to climate change. Three climate change adaptation cases are considered. First, analysis of crop indemnity payments to farmers shows that failure to discount across space and time yields inaccurate evaluations of adaptation projects. Second, adaptation efforts of the Commonwealth of Nations show irregular patterns of international cooperation that suggest spatial discounting of adaptation which are not found in temporal discounting. Third, the nexus between climate change, migration, and conflict shows how various forms of space-time discounting can influence whether climate change and migration will lead to conflict. Collectively, these cases demonstrate the analytical power of the space-time discounting theory and also show how the complexity of climate change adaptation can challenge and strengthen this theory. Finally, this article’s analysis demonstrates that proper discounting must include space as well as time.     

Agricultural adaptation to climate change: insights from a farming community in Sri Lanka

The vulnerability of smallholder farmers to climate change and variability is increasingly rising. As agriculture is the only source of income for most of them, agricultural adaptation with respect to climate change is vital for their sustenance and to ensure food security. In order to develop appropriate strategies and institutional responses, it is necessary to have a clear understanding of the farmers’ perception of climate change, actual adaptations at farm-level and what factors drive and constrain their decision to adapt. Thus, this study investigates the farm-level adaptation to climate change based on the case of a farming community in Sri Lanka. The findings revealed that farmers’ perceived the ongoing climate change based on their experiences. Majority of them adopted measures to address climate change and variability. These adaptation measures can be categorised into five groups, such as crop management, land management, irrigation management, income diversification, and rituals. The results showed that management of non-climatic factors was an important strategy to enhance farmers’ adaptation, particularly in a resource-constrained smallholder farming context. The results of regression analysis indicated that human cognition was an important determinant of climate change adaptation. Social networks were also found to significantly influence adaptation. The study also revealed that social barriers, such as cognitive and normative factors, are equally important as other economic barriers to adaptation. While formulating and implementing the adaptation strategies, this study underscored the importance of understanding socio-economic, cognitive and normative aspects of the local communities.