Protein Metabolic Response to Carbon Tetrachloride in A Freshwater Fish,Sarotherodon Mossambicus

Exposure of a freshwater teleost, Sarotherodon mossambicus, to a sublethal concentration (26 ppm) of carbon tetrachloride for periods up to 30 days led to significant changes in the soluble protein fractions (albumin and globulins) and free amino acid content. the decrease in total protein content was greater in liver than in muscle. the protein loss was expected due to the impairement of protein synthetic activity during stress conditions.     

Protein composition of white skeletal muscle from mesopelagic fishes having different water and protein contents

The consequences for white skeletal muscle of the whole body variation in water and protein content were examined in 11 mesopelagic fishes taken off the coast of Oregon, USA, in 1983. For such muscles, water content varied from 71 to 91% of muscle wet weight, and protein content ranged from 56 to 141 mg g^-1 muscle wet weight, depending on the species. Dilution by increased water content did not account for the decrease in protein content. Total muscle protein was partitioned into soluble (myogen or sarcoplasmic) and insoluble (myofibrillar) components. Both the myogen and myofibrillar components are reduced in muscle with decreased protein content. The activities (units g^-1 wet wt) of white muscle L-lactate dehydrogenase and L-malate dehydrogenase are higher in fishes undergoing diel vertical migration to surface waters than in fishes that either do not migrate or do not migrate to surface waters. The differences in enzyme activities are not due to a general dilution of muscle protein. The actin content of white skeletal muscle was maintained at a relatively constant level in all 11 species examined and was similar to actin levels observed previously in the white skeletal muscle of scombrids and demersal fishes. This conservation of actin content requires species with a reduced muscle protein content to maintain a significant fraction of their total protein as actin. The specific activities of the myofibrillar Mg²⁺–Ca²⁺-activated adenosine triphosphatases of the mesopelagic species are similar in all 11 species studied. Thus, the ratios of proteins in the isolated myofibrils are probably similar. These results suggest that, in species with decreased muscle protein, there is an increase in the non-myofibrillar form of actin.     

Morpho-histological and enzymatic alterations in earthworms Drawida willsi and Lampito mauritii exposed to urea,phosphogypsum and paper mill sludge

The effects of varying concentrations of urea, phosphogypsum and paper mill sludge (PMS) on the morphology, histology, tissue protein content, lipid peroxidation (LPX), activities of lactate dehydrogenase (LDH), acetylcholinesterase (AChE) and catalase in earthworms Drawida willsi and Lampito mauritii have been studied over an exposure period of 24?hr. Integumentary lesions, clitellar swelling and loss of pigmentations were found to be major morpho-pathological changes in the worms. Histology indicated cuticular damage, ruptured epithelium and muscle fibres with accumulation of cellular debris. Lowest tissue protein content (57.02?±?4.02?mg/g tissue) and highest LPX (0.113?±?0.04, 0.137?±?0.08?nmol/mg protein) were noticed in D. willsi at a high concentration of PMS, whereas highest tissue protein content was observed in L. mauritii (115.32?±?7.18?mg/g tissue) with the same treatment. In both the species, LDH activity was minimum at a high concentration of urea (0.172?±?0.02; 0.247?±?0.08?U/mg protein). AChE activity was highest (0.099?±?0.002?U/mg protein) at a high concentration of PMS in D. willsi, whereas catalase activity was the maximum (0.338?±?0.02?U/mg protein) at high concentrations of PMS in L. mauritii. The study indicated that morpho-histological and enzymatic alterations in these earthworms exposed to agrochemicals could be useful biomarkers to evaluate soil toxicity.     

除草剂对优质小麦品质和旗叶保护酶的调控效应

通过田间试验研究了4种除草剂在正常剂量下对2个优质小麦品种品质性状、蛋白质组分和旗叶保护酶系的影响.结果表明,整个籽粒灌浆过程中,2,4-D丁酯处理使籽粒蛋白质含量一直较高,世玛处理在灌浆前中期籽粒蛋白质含量较高,但灌浆末期籽粒蛋白质含量最低,巨星和骠马处理影响较小.2,4-D丁酯处理使收获时籽粒蛋白质含量及组分最高,湿面筋含量、沉降值、吸水率、稳定时间和评价值等加工品质最好,世玛处理则使营养品质和加工品质最差,巨星和骠马处理影响相对较小.籽粒灌浆期间,2,4-D丁酯处理使旗叶SOD、CAT和POD活性一直较低,尤其是籽粒灌浆末期活性最低;其它除草剂使旗叶SOD、CAT和POD活性在不同灌浆时期存在差异:灌浆前中期,骠马处理使3种保护酶活性最高;灌浆后期,世玛处理使旗叶中保护酶活性下降缓慢,且活性最高.籽粒灌浆期前期,4种除草剂对旗叶中MDA含量的影响是:世玛＞骠马＞CK＞巨星＞2,4-D丁酯,灌浆中后期,2,4-D丁酯和巨星处理使MDA含量快速提高,世玛和骠马处理使MDA含量升高相对较慢,到灌浆末期,2,4-D丁酯使MDA含量最高,世玛处理最低.图5表2参22     

生长调节剂对春玉米氮素积累、转运及籽粒蛋白质含量的影响

为探讨生长调节剂对玉米的影响,文章通过不同生长调节剂(主要成分为羧甲基壳聚糖)处理玉米,研究了生长调节剂对春玉米功能叶片、茎杆、籽粒中氮素含量的变化。结果表明,不同配方的生长调节剂能够促进春玉米功能叶中全氮、蛋白氮的转运;提高春玉米茎秆中氮素的转运量以及玉米的产量;加速籽粒中蛋白质的积累,从而提高玉米的品质。并以施生长调节剂配方2 吐温80(PGR2)的配方效果最好。实验中应用的生长调节剂是一种有效的促进玉米氮白质积累的生长调节剂。     

Effect of arsenite on certain aspects of protein metabolism in fresh water teleost, Tilapia mossambica (Peters)

The sublethal toxicity of sodium arsenite on protein metabolism was investigated in teleost fish, Tilalpia mossambica at the end of 24, 48, 72 and 96 h of exposure. Total protein content, free amino acid content and activities of the enzymes aspartate amino transferase (AAT) and alanine amino transferase (ALAT) in liver, gill, brain and muscle exhibited significant (P<0.05) alterations throughout the investigation in relation to that of control. It is suggested that the fish is able to respond to the stressful situations by gearing up the metabolic activity as revealed by the elevated protein, amino acid content and the activities of AAT and ALAT.     

Effect of kinetin on leaf protein content and its profile in mung bean under salt stress

Application of NaCl resulted in about 67% reduction in amino acid content and 24% reduction in buffer soluble protein content in mung bean [Vigna radiata (L.) Wilczek.] leaf as compared with the control. Gel electrophoretic profile of buffer soluble protein content in leaf of mung bean showed an extra band in between 29 kD and 45 kD in stress protein profile as compared with control. It was noted that the foliar spray of kinetin (6-furfuryl aminopurine) used in the present study was able to overcome up to certain extent the adverse effects of stress caused by NaCl.     

A comparison of Lowry,Bradford and Smith protein assays using different protein standards and protein isolated from the marine diatom Thalassiosira pseudonana

Two spectrophotometric assays for protein commonly used in marine research (Coomassie stain, Bradford; alkaline copper, Lowry) and a more recent assay which has not been applied in this field (bicinchoninic acid, Smith) were compared for homogenates of the marine diatom Thalassiosira pseudonona using bovine serum albumin (BSA) as a standard. When homogenates were prepared by precipitating protein with trichloroacetic acid (TCA) and redissolving in 1 N NaOH, the protein content estimated by the Lowry and Smith assays agreed closely, but was consistently 20% higher than that indicated by the Bradford assay. To determine if this difference was due to the choice of a protein standard, protein from T. pseudonana was purified and compared to BSA, bovine gamma-globulin (BGG), and casein. The reactivity of the purified protein (expressed as the slope of the absorbance vs protein concentration curve) did not differ between cultures grown at high or low irradiance. For the Smith and Bradford assays the reactivity of BSA was not significantly different from algal protein, but for the Lowry assay, algal protein was significantly higher in reactivity than BSA. BGG was not significantly different in reactivity from algal protein for the Lowry and Smith assays, but BGG gave significantly lower absorbances than algal protein in the Bradford assay. These results suggest that BSA is a suitable standard for algal protein in the Bradford assays, while BGG is preferable for the Lowry assay. Either protein standard could be used for the Smith assay. Differences in purified algal protein reactivity compared to BSA could not account for the differences among the assays, nor could interference by chlorophyll a. Precipitating protein with TCA prior to analyses gave lower protein than direct analyses of homogenates for the Lowry and Smith assays, but no differences were found for the Bradford assay. As a result, the Lowry and Smith assays indicated up to 60% greater protein than the Bradford if TCA precipitation was not performed. This may be due to removal of free amino acids and small peptides which are less reactive in the Bradford assay. The 20% higher protein found in the Lowry or Smith vs Bradford assays may be due to different assay sensitivity to small peptides or other compounds which are precipitated along with proteins by TCA. Although the Smith assay is substantially simpler to perform than the Lowry, there appear to be no quantitative differences in the results. It remains unclear which spectrophotometric assay is most accurate, but the Bradford assay is faster and simpler, and is less likely to be affected by non-protein compounds found in marine phytoplankton.     

Impact of malathion on the biochemical parameters of gobiid fish, Glossogobius giuris (Ham)

There is a dearth of information regarding the changes in heart muscle metabolites induced by pesticides. In the present study, the gobiid fish, Glossogobius giuris, was exposed to sub lethal concentrations of (0.05, 0.25 and 0.5 ppm) organophosphorus pesticide, malathion for short duration (24 to 96 hr). The cardiac muscles showed maximum depletion of glycogen and cholesterol content during 72 and 96 hr after treatment with 0.5 ppm malathion. Whereas a slight fluctuation of protein and glycogen content was observed in low concentration (0.05 ppm) of malathion. The levels of protein showed a significant decrease at high concentration (0.5 ppm) when treated for longer duration (96 hr). The present study reports metabolic dysfunction in response to malathion toxicity in the fish.     

Seasonal changes in nucleic acids,amino acids and protein content in juvenile Norway lobster (<Emphasis Type="Italic">Nephrops norvegicus</Emphasis>)

The objective of this study was to describe the seasonal variations in nucleic acid contents and amino acid profiles in the muscle of juvenile Nephrops norvegicus. RNA and protein contents, and RNA:protein and RNA:DNA ratios varied significantly between seasons, being highest in spring and lowest in autumn/winter ( P<0.05). Though DNA content increased significantly from autumn to summer ( P<0.05), protein:DNA ratio did not show significant seasonal variations ( P=0.05). In respect to protein-bound amino acid content (BAA), a significant increase was observed from winter to summer ( P<0.05). Both essential (EAA) and non-essential amino acids (NEAA) increased significantly (27.6% and 27.8%, respectively; P<0.05), mainly due to the considerable increase in arginine and proline (59.1% and 225.2%, respectively; P<0.05). A significant decrease was observed in the free amino acid content (FAA) from winter to summer ( P<0.05); and a higher percentage decrease occurred in free non-essential (FNEAA; 27.9%) in comparison to free essential amino acids (FEAA; 21.8%). The significant increase in RNA and BAA contents from winter to spring may be related to protein synthesis. On the other hand, the lowest values obtained in winter may be due to a reduction in feeding activity; in this period the muscle protein must be progressively hydrolysed, which is evident with the higher FAA content. The liberated amino acids enter the FAA pool and become available for energy production.     

极低频电磁场对萌发期大豆的生物学效应

观察了50Hz.0.2mT或6.0mT的电磁场暴露对大豆的萌发过程，丙二醛（MDA）含量，超氧化物歧化酶（SOD），过氧化氢酶（CAT），过氧化物酶（POD），蛋白酶活性和可溶性蛋白含量以及幼苗根茎的组织形态学影响。结果表明：电磁场暴露下，大豆的开始萌发时间由32h提前到8h，萌发率到达50％的时间由72h分别提前到48h(0.2mT组）和40h(6.0mT组）；MDA含量随磁场强度的增大而下降；SOD，POD活性随磁场强度的增大而升高，而CAT活性在0.2mT暴露组下降，在6.0mT暴露组升高；蛋白酶活性和可溶性蛋白含量分别随磁场强度的增大升高或降低。幼苗根茎细胞的大小和形态没有明显变化。结果提示，极低频电磁场可以改变抗氧化酶的活性，减缓脂质过氧化，增强蛋白酶的活性，促进大豆的萌发过程。图4参6。     

Modulation of the free amino acid pool and protein content in populations of the brine shrimp Artemia spp.

 Free amino acid (FAA) and protein content were measured in various developmental stages of Artemia franciscana, from cysts to Instar III metanauplii. In addition, decapsulated cysts of 15 Artemia populations from different localities were compared with respect to their FAA and protein content. Furthermore, the content and composition of the FAA pool were modulated by hatching the cysts at various salinities, and by enriching the nauplii with algae or a lipid-enrichment emulsion. The FAA content increased threefold from cysts to nauplii, and Instar III metanauplii contained nearly 50% taurine of total FAA. Cysts of A. franciscana were found to contain one-third the amount of FAA compared to the other Artemia species investigated. The content and pool composition of FAA was successfully modulated in 11 of 13 populations, where by the content of FAA was significantly increased when hatched at high salinity. Finally, enrichment elevated the content of FAA and changed the pool composition, thereby showing a dietary effect. Algal enrichment also increased the protein content. Received: 27 September 1999 / Accepted: 17 July 2000     

Effects of starvation,season, and diet on the free amino acid and protein content of<Emphasis Type="Italic"> Calanus finmarchicus</Emphasis> females

Effects of food availability and season on the free amino acid (FAA) and total protein content of the copepod Calanus finmarchicus females were investigated in two mesocosm experiments on the Norwegian west coast in spring and autumn. Starved C. finmarchicus females showed no change in total FAA content, but the FAA pool composition changed drastically. During the first 10 days of starvation the protein content showed a moderate decline (<2 µg ind ^-1); however, during the following 21 days the total content was drastically reduced, from 63 to 9 µg ind ^-1. This supports the notion of a sequential catabolism of endogenous nutrients during starvation. In females at high food concentrations, the body protein content increased during spring, but decreased during autumn. The FAA pool composition of females differed between spring and autumn in 14 of the 18 FAA investigated. Reduced body protein content and increased proportion of essential free amino acid were observed during starvation. Similar changes were observed in females sampled at the end of the mesocosm experiments in the autumn. The results suggest that mature C. finmarchicus females are in a negative protein balance during autumn, despite high food concentrations, contributing to a lower fitness than in females maturing during the spring.     

Growth inhibition in Japanese medaka (Oryzias latipes) fish exposed to tetrachloroethylene

A recent study in our laboratory has demonstrated that tetrachloroethylene (TCE) is acutely toxic to Japanese medaka (Oryzias latipes) larvae with a 96 hr-LC50 of 18 (17-19) mg/mL (Spencer et al., 2002). In the present study we hypothesize that TCE exposure induces a developmental effect in Japanese medaka. Growth and age specific sensitivity of Japanese medaka larvae were studied with four age groups (7, 14, 21 and 28 days old) to determine tetrachloroethylene effects on these parameters. The medaka larvae were exposed for 96 hours in a single concentration (10 mg/mL) of TCE. The toxic endpoints evaluated were larvae weight, length, water content and protein concentration. The study revealed that exposure of medaka larvae to this sub-acute concentration of TCE significantly reduced length and weight in the treated group. The difference in growth between control and treated groups was more obvious in age versus length, than in age versus weight. The dry weight-fresh weight ratio (dw/fw) was shown to be higher in the control group. Water content in TCE-treated medaka was higher than in the control group, and younger fry had more water content than older ones. A higher protein concentration was also observed in TCE-treated medaka compared to the control group. These results indicate that TCE has a profound effect on the growth and development of Japanese medaka larvae.     

Digestion and assimilation of protein by Mytilus trossulus (Bivalvia: Mollusca) fed mixed carbohydrate/protein microcapsules

Cross-linked walled protein microcapsules have previously been developed and shown to be ingested, digested and assimilated by suspension-feeding bivalves. In this study, we examined the effect of adding carbohydrate to protein capsules on the utilization of encapsulated protein by mussels (Mytilus trossulus) in a series of in vitro enzyme incubations and an in vivo feeding experiment. Two types of carbohydrate (amylose and maltodextrin) were separately encapsulated at a carbohydrate to protein ratio of 1:1 by weight. In vitro carbohydrate and protein leakage rates from mixed carbohydrate/protein capsules were low [e.g. <4% (24h)^-1] compared to previously reported leakage rates for protein capsules [e.g. 5 to 20% (24h)^-1]. Proteolytic breakdown of mixed carbohydrate/protein capsules by mussel-style extracts was similar to that for protein capsules, when the encapsulated carbohydrate was amylose, a straight-chain (-1,4-linkage) polysaccharide; however, capsules containing maltodextrin, which is partially comprised of -1,6-linkages, were not as readily digestible in vitro. In contrast to results from in vitro enzyme assays, maltodextrin/protein capsules were utilized in vivo by mussels with similar efficiencies to those for protein and amylose/protein capsules. These findings demonstrate that utilization of microencapsulated protein by mussels cannot be accurately predicted from results of in vitro enzyme assays. Importantly, up to 50% of the dry weight of cross-linked walled protein microcapsules can be replaced with carbohydrate without significantly affecting encapsulated protein digestion and assimilation efficiencies for M. trossulus.     

Biochemical composition and digestive enzyme activity in larvae and postlarvae ofPenaeus japonicus during herbivorous and carnivorous feeding

The growth, survival, digestive enzyme activity and biochemical composition ofPenaeus japonicus (Bate) larvae and postlarvae were measured under three feeding regimes. Larvae were reared through the protozoeal stages usingChaetoceros gracilis. From the first mysis stage, three feeding regimes were used; (A)C. gracilis plusArtemia sp. nauplii, (B)Artemia sp. nauplii alone or (C)C. gracilis alone. No significant difference was found in growth, survival, protein content or lipid content of postlarvae from the treatments receiving the single-feed type, despite the low protein (7%) and highly unsaturated fatty acid content of the alga. Growth of larvae receiving the mixed diet was significantly higher than in the other treatments. Trypsin activity was more strongly influenced than amylase activity by dietary treatment, and differences in the ratio of these enzymes between treatments suggest independent control of their secretion. Trypsin activity recorded in larvae feeding onC. gracilis was up to six time higher than in larvae feeding onArtemia sp. nauplii, apparently in response to the low protein content of the alga. Larvae receiving the mixed diet exhibited an intermediate level of trypsin activity; it is suggested that the ingestion of algae is necessary for optimal assimilation of the zooplankton component of the diet.     

Ovarian changes in response to heavy metal exposure to the fish,Notopterus notopterus (Pallas)

The ovarian and hepatic protein, lipid and cholesterol content were estimated in the fish, N. notopterus after exposing it to heavy metals at sublethal concentrations. The protein, lipid and cholesterol content of ovary and liver got reduced and amongst the three exposures (mercuric chloride, cadmium chloride and their combination) it was significantly reduced in the order of (HgCl2>HgCl2>+CdCl2>CdCl2>control). The above results indicated that HgCl2 is highly toxic and its toxicity gets reduced in combination.     

Growth and mortality in young larval herring (Clupea harengus); effects of repetitive changes in food availability

Following yolk resorption, laboratory-reared larval Baltic herring (Clupea harengus L.) were exposed to two sequences of food restriction for 5 d and re-alimentation for 10 d. Comparisons regarding larval growth (standard length and content of water-soluble protein), mortality and content of the sum of trypsin and trypsinogen were made with larvae at a continuous high ration. Larvae exposed to varying prey abundance grew less in length than the control, and during the second high-ration period (Day 22 to 32) growth in length ceased. From the first low-ration period onwards, the content of water-soluble protein in these larvae was lower than that of the control larvae, and the survival rate of the low-high ration group was 59% compared to 77% in the larvae at a continuous high ration. In contrast, the effects of varying food availability were minor on larval content of trypsin and trypsinogen. Results are compared with previous findings in larval Clyde herring, and the effects of larval stock and timing and duration of food restriction on larval growth performance are discussed.     

Microbial decomposition of proteins and lipids in copepod versus rotifer carcasses

Zooplankton carcasses are common within aquatic systems and potentially serve as organic-rich substrates for bacteria. We compared the microbial decomposition of representative crustacean (copepod) and non-crustacean (rotifer) zooplankton carcasses and monitored changes in carcass protein and lipid contents. Our results showed that carcass decomposition was mainly driven by bacteria colonizing from the surrounding water. Carcass-associated bacteria displayed higher protease and lipase activities than free-living bacteria. Protein content of copepod carcasses decreased by 70% within the first 8 h and shifted from larger to smaller sized proteins, while protein loss in rotifer carcasses was insignificant. Carcass lipid content did not change significantly over 24 h in either zooplankton type, although polar branched fatty acids increased on copepod carcasses indicating an increase in viable microbial biomass. Our results suggest differential turnover of protein versus lipid within a zooplankton carcass and that carcasses from different zooplankton groups would affect water column microbial processes differently.     

Freeze survival of the cyanobacteria Microcoleus chthonoplastes without cryoprotector

A Microcoleus chthonoplastes strain SC7B9002-1 isolated from microbial mats in tidal channels from San Carlos, Baja California Sur, Mexico was subjected to short- (15 days) and long-term (2 years) conservation assays in liquid nitrogen (-196 degrees C) using cryoprotective agents, such as 5% DMSO, 20% PVP-40, and 20% glycerol. Survival rate, chlorophyll a, protein, and nucleic acids content were observed in each case. Interesting growth and a significant increase in protein content was observed when no cryoprotectant was used during liquid nitrogen immersion. In the absence of a cryoprotectant, M. chthonoplastes lost their typical shape resembled spheroplasts, and recovery cultivation times after freezing were 5 and 25 days (short and long-term, respectively). Recovery from long-term preservation with 5% DMSO took 15 days. PVP and glycerol did not allow recovery of viable cells. The survival of M. chthonoplastes to freezing without cryoprotectant and the adaptive mechanisms that allow surviving under freezing conditions are discussed.