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We have investigated the relevance of the notion of “peripheralism” in the Beles basin. In this lowland border area of Ethiopia, important investments require an evaluation of their socio-economic and ecological impacts in the light of Ethiopia’s Climate-Resilient Green Economy (CRGE) strategy. We contrasted literature of different periods with field observations. In the middle and lower parts of the basin, the Gumuz people traditionally practised shifting cultivation. Resettlement of highlanders is particularly linked to water and land resources. A large irrigation project was initiated in the 1980s, but vegetables and fruits face post-harvest losses. Large water transfers from Lake Tana since 2010 affect the movement of people, the hydrogeomorphology, and ecology of the river. In several parts of the basin, the settlers’ economy now dominates. Many Gumuz became sedentary but maintained their agricultural system, particularly in the south of the lower basin. Land titling allowed allocation of “vacant” areas to transnational or domestic investors. As a result, the semi-natural vegetation is frequently replaced by open cropland, leading to decreased carbon storage and increased soil erosion. This and water abstraction for irrigation jeopardise hydropower production, in contradiction with the CRGE objectives. Despite the recent developments, the contrasts in economic activity make the core-periphery dichotomy to remain actual in the Beles basin. The resettlements and permanent cropping tend to make the upper basin part of the core. However, the installation of a transit road and commercial farms in the lower basin do not allow to consider that a non-peripheral integration has taken place.  相似文献   
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Environment, Development and Sustainability - Ethiopia is one of the largest bamboo resource bases in Africa. However, a dearth of reliable data on bamboo resources has impeded the proper...  相似文献   
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In the mixed crop–livestock systems, while general relation among feed quality, productivity and soil nutrient management have been reported, information on the effects of extractable soil nutrients on crop residue (CR) feed quality traits is scarce (e.g. in semiarid regions of Karnataka, India). In view of the increasingly important role of CR as feed components, in these farming systems, generating such information is a relevant research issue for sustainable development. Here, we report the occurrence and strength of relationships among extractable nutrients in soils and CR feed quality traits, and the effects of improved nutrients input on feed availability and feed quality of CR. Soil samples were collected from farmers’ fields in the semiarid zone of Karnataka and analyzed for available phosphorus (P), potassium (K), sulphur (S), zinc (Zn) and boron (B) using standard laboratory methods. Soil test results were clustered as low, medium or high based on the level of nutrient concentration. Four major farming systems involving nine crops and 419 farms were selected for on-farm trials. Under every sample farm, a plot with farmer’s practice (control) and improved fertilizer inputs (combined application of nutrients found deficient by soil testing) were laid. Performance of crops was recorded. Samples were collected for CR feed quality trait analysis using Near Infrared Reflectance Spectroscopy. The result showed that for cereal and oil crops, extractable soil S was significantly negatively associated with anti-feed quality traits such as neutral detergent fibre (NDF), acid detergent fibre (ADF), acid detergent lignin (ADL) (P < 0.01), but significantly positively related to metabolizable energy (ME) and in vitro digestibility (P < 0.01). Extractable B and K levels were associated positively and significantly with NDF, ADF and ADL for oil crops and cereals. Crop level associations, for most crops, showed similar trend. Improved fertilizer inputs affected CR yield much more than it did the quality. It increased ME productivity (ME ha?1) and thereof the potential milk yield ha?1 by as high as 40 % over the control. Therefore, balanced nutrient inputs on crop land positively impact productivity of the livestock compartment of mixed crop–livestock farming system, and this knowledge can build on the currently perceived need and benefits of balanced nutrient replenishment in crop–livestock system.  相似文献   
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Environment, Development and Sustainability - Sustainable agriculture focuses using agricultural resources with minimum possible negative environmental externality to produce more food. The present...  相似文献   
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