以黄河泥沙为例,用SPE HPLC MS MS的方法分析了双酚A在泥沙上的吸附规律及其影响因素.结果表明,由于黄河泥沙碳酸盐含量较高,双酚A的等温吸附规律不能用线性吸附方程和Freundlich吸附方程来描述;去除泥沙中碳酸盐后,泥沙对双酚A的吸附量增加,且其吸附规律可用线性吸附方程和Freundlich吸附方程来描述.泥沙总有机质含量和可溶态有机质含量都会影响双酚A的吸附,沉积物和悬浮物对双酚A的吸附量分别与其可溶态有机质含量负相关;由于价态不同,钙离子和钾离子对双酚A的吸附影响规律相反,随着钙离子浓度的增加双酚A吸附量亦增加,而随着钾离子浓度的增加双酚A吸附量却减少. 相似文献
Microbial communities are important for high composting efficiency and good quality composts. This study was conducted to compare the changes of physicochemical and bacterial characteristics in composting from different raw materials, including chicken manure (CM), duck manure (DM), sheep manure (SM), food waste (FW), and vegetable waste (VW). The role and interactions of core bacteria and their contribution to maturity in diverse composts were analyzed by advanced bioinformatics methods combined sequencing with co-occurrence network and structural equation modeling (SEM). Results indicated that there were obviously different bacterial composition and diversity in composting from diverse sources. FW had a low pH and different physiochemical characteristics compared to other composts but they all achieved similar maturity products. Redundancy analysis suggested total organic carbon, phosphorus, and temperature governed the composition of microbial species but key factors were different in diverse composts. Network analysis showed completely different interactions of core bacterial community from diverse composts but Thermobifida was the ubiquitous core bacteria in composting bacterial network. Sphaerobacter and Lactobacillus as core genus were presented in the starting mesophilic and thermophilic phases of composting from manure (CM, DM, SM) and municipal solid waste (FW, VW), respectively. SEM indicated core bacteria had the positive, direct, and the biggest (>?80%) effects on composting maturity. Therefore, this study presents theoretical basis to identify and enhance the core bacteria for improving full-scale composting efficiency facing more and more organic wastes.