Determination of the remediability score for remediation liability allocation among polluters

When a pollution incident occurs, there can be impact liability and/or remediation liability on the polluter. The impact liability pays for the loss of life and property due to pollution. The remediation liability is to pay for remediating the environment in accordance with applicable laws and regulations. If there is only one polluter in a pollution incident, the entire liability can be placed on the sole polluter. However, liability allocation becomes complex when there are multiple polluters. To allocate the fractional remediation liability among multiple polluters, it is important to identify the factors that determine the cost of remediation so that a just distribution of liability can be made based on the contribution of each polluting party to the factors identified. Along with factors such as “quantity of the chemical released by the polluter,” “distribution of the chemical in the environmental medium,” “persistence of the chemical in the environmental medium,” and so forth, the ease with which the chemical pollutant can be separated from the contaminated medium, which we name as “remediability,” is important in deciding the remediation liability. The “remediability” of a chemical is critical in selecting the remediation technologies to be adopted and, consequently, in deciding the cost of remediation. Determination of a remediability score (RS) for each “chemical–environment medium” pair will help in quantifying the ease with which the site can be remediated. The score is envisaged on a 0–100 scale. The higher the score, the more difficult it is to remediate the chemical in the environmental medium under consideration. The score is estimated based on a set of predetermined factors that are characteristic to the technologies available for remediation. The factors are then subjected to a Delphi process to arrive at the weights. The overall RS is determined by determining the weighted impact of the identified factors after the normalization of the magnitudes of factors.     

Parental diets determine the embryonic fatty acid profile of the tropical nudibranch Aeolidiella stephanieae: the effect of eating bleached anemones

Aeolidiella stephanieae is a stenophagous tropical nudibranch that feeds exclusively on glass anemones of the genus Aiptasia. These sea anemones usually harbour endosymbiotic photosynthetic dinoflagellates that contribute to the nutrition of their host by providing photosynthetates, such as fatty acids (FA). The present work determined the effect of parental diets on the FA profile of A. stephanieae embryos by feeding breeding pairs of this nudibranch with either symbiotic or aposymbiotic A. pallida. Contrasting FA profiles, namely in the levels of palmitic acid (16:0) and docosahexaenoic acid (DHA, 22:6n-3), were recorded for both parental diets and egg masses produced by nudibranchs eating either symbiotic or aposymbiotic A. pallida. Noteworthy effects of parental dietary FAs on egg masses were also observed, particularly for DHA, which is mainly synthetized by the endosymbionts of A. pallida. Additionally, the present study also highlights how bleaching events may promote cascading effects on the nutrition of marine species with a stenophagous diet, such as A. stephanieae.     

Applicability of the Arrhenius model for ammonia oxidizing bacteria subjected to temperature time gradients

The aim of this work is to identify the range of applicability of Arrhenius type temperature dependence for Ammonia Oxidizing Bacteria (AOB) subjected to temperature time gradients through continuous titrimetric tests. An innovative online differential titrimetric technique was used to continuously monitor the maximum biologic ammonia oxidation rate of the biomass selected in a pilot scale membrane bioreactor, as a function of temperature time gradients. The monitoring technique is based on the measurement of alkalinity and hydrogen peroxide consumption rates in two parallel reactors operated in non-limiting substrate conditions for AOB; both reactors were continuously fed with mixed liquor and in one of them AOB were inhibited with allylthiourea. The effects of temperature decrease rates in the range 1 to 4°C·h⁻¹ were evaluated by controlling the titrimetric reactor in the temperature range 10°C–20°C. The dependence of growth kinetics on temperature time gradients and the range of applicability of Arrhenius model for temperature dependency of AOB growth kinetics were assessed. The Arrhenius model was found to be accurate only with temperature gradients lower than 2°C·h⁻¹. The estimated Arrhenius coefficients (θ) were shown to increase from 1.07 to 1.6 when the temperature decrease rate reached 4°C·h⁻¹.     

Providing a common diet to different marine decapods does not standardize the fatty acid profiles of their larvae: a warning sign for experimentation using invertebrate larvae produced in captivity

Larval decapods are commonly produced in captivity and employed in experiments to evaluate interspecific physiological and biochemical differences. Currently, it is still unknown if different decapod species provided a common diet and exposed to identical abiotic conditions produce newly hatched larvae (NHL) with similar fatty acid (FA) profiles. This study analyzed the FA composition of NHL from five marine shrimp species (Lysmata amboinensis, L. boggessi, L. debelius, L. seticaudata and Rhynchocinetes durbanensis) fed a common diet and stocked at constant temperature. FA profiles of NHL differed significantly within and among genera. NHL from species unable to molt from zoea I to zoea II in the absence of food (L. amboinensis, L. debelius and R. durbanensis) displayed the lowest FA contents. Researchers must be aware that providing a common diet to different species, even if closely related, may not standardize the FA profile of NHL produced in captivity.     

Potential risks of natural mercury levels to wild predator fish in an Amazon reservoir

Mercury (Hg) is a toxic metal that bioaccumulates in aquatic organisms and along food chain. Many studies have reported the problem of mercury exposure in aquatic systems from Amazon basin, but very few have focused on the potential risks to wild fish. The present study reports the bioaccumulation of mercury and alterations in target organs of the predator fish Hoplias malabaricus (traíra) from Samuel reservoir, Amazon basin, Northern Brazil. About 18% of fish had mercury levels in muscle exceeding the safe limit for ingestion through food, established by WHO (0.5 μg Hg g(-1)). Fish were separated in two groups according to mercury bioaccumulation in liver (<0.2 μg Hg g(-1)-group I and >0.2 μg Hg g(-1)-group II) for biomarker comparisons. Catalase activity and number of macrophage centers were statistically higher in group II, confirming the potential of Hg to interfere with redox balance and to recruit defense cells to the liver. Conversely, erythrocyte nuclear alterations were less frequent in group II, indicating a more rigorous selection of erythrocytes or hormesis pattern of response. Glutathione S-transferase activity, lipid peroxidation, and histopathological analyses were not statistically different in the liver and gills of both groups. Comparison of lipid peroxidation levels of these fish with others captured in Southern Brazil during another study and the high incidence of morphological alterations in the liver and gills suggest that the bioaccumulation of mercury during continuous exposure is posing potential risks to the species.     

Performance of oxalic acid-chitosan/alumina ceramic biocomposite for the adsorption of a reactive anionic azo dye

Environmental Science and Pollution Research - A biocomposite system was developed and tested for the removal of the azo dye Reactive Red (RR195) from wastewater. The biocomposite was synthesized...