Assessment of polychlorinated biphenyls (PCBs) in cheese from Rio Grande do Sul, Brazil

Polychlorinated biphenyls (PCBs) are among the most toxic environmental pollutants. Food, especially animal based, has been described as the major source for human exposure to PCBs. We investigated PCB levels (congeners 10, 28, 52, 153, 138, and 180) in cheese from 14 cities of Rio Grande do Sul, Brazil. The fat was extracted using sodium sulfate and petroleum ether, and PCBs purification was conducted using florisil and hexane. The identification and quantification were made in a gas chromatograph with microelectron capture detector (GC-microECD). PCB congeners were found (lower bound data as ngg(-1) fat) in the following rank: 52 (15.75)>180 (4.91)>28 (3.43)>153 (3.00)>10 (2.38)>138 (1.37). Summation operatorPCB contamination ranged from 0 to 78.32 ngg(-1) fat. Differences in PCB levels between industrialized (33.32 ngg(-1) fat) and homemade (26.58 ngg(-1) fat) cheese and between two different regions (36.19 vs. 26.95 ngg(-1) fat) were not statistically significant. For university students, the estimated daily intake (EDI) of PCBs from cheese ranged from 0 to 3.13 pgkg(-1) b.w. EDI was significantly higher for industrialized than homemade cheese, and for cheese from Mountain/Porto Alegre region than from Santa Maria/South/Western region. No sample exceeded maximum level of PCBs allowed in dairy products in the European Community.     

Does bird species diversity vary among forest types? A local-scale test in Southern Chile

Birds are the most diverse vertebrate group in Chile, characterized by low species turnover at the country-size scale (high alpha but low beta diversities), resembling an island biota. We tested whether this low differentiation is valid at a local scale, among six forest habitat types. We detected 25 bird species; avifauna composition was significantly different among habitat types, with five species accounting for 60 % of the dissimilarity. We found a higher level of bird assemblage differentiation across habitats at the local scale than has been found at the country-size scale. Such differentiation might be attributed to structural differences among habitats.     

Drastic reduction in the potential habitats for alpine and subalpine vegetation in the Pyrenees due to twenty-first-century climate change

Recent climate change is already affecting both ecosystems and the organisms that inhabit them, with mountains and their associated biota being particularly vulnerable. Due to the high conservation value of mountain ecosystems, reliable science-based information is needed to implement additional conservation efforts in order to ensure their future. This paper examines how climate change might impact on the distribution of the main alpine and subalpine vegetation in terms of losses of suitable area in the Oriental Pyrenees. The algorithm of maximum entropy (Maxent) was used to relate current environmental conditions (climate, topography, geological properties) to present data for the studied vegetation units, and time and space projections were subsequently carried out considering climate change predictions for the years 2020, 2050 and 2080. All models predicted rising altitude trends for all studied vegetation units. Moreover, the analysis of future trends under different climate scenarios for 2080 suggests an average loss in potential ranges of 92.3–99.9 % for alpine grasslands, 76.8–98.4 % for subalpine (and alpine) scrublands and 68.8–96.1 % for subalpine forest. The drastic reduction in the potential distribution areas for alpine grasslands, subalpine scrublands and Pinus uncinata forests highlights the potential severity of the effects of climate change on vegetation in the highest regions of the Pyrenees. Thus, alpine grasslands can be expected to become relegated to refuge areas (summit areas), with their current range being taken over by subalpine scrublands. Furthermore, subalpine forest units will probably become displaced and will occupy areas that currently present subalpine scrub vegetation.     

Overview of key operation factors and strategies for improving fermentative volatile fatty acid production and product regulation from sewage sludge

In recent years,volatile fatty acid(VFA) production through anaerobic fermentation of sewage sludge,instead of methane production,has been regarded as a high-value and promising roadmap for sludge stabilization and resource recovery.This review first presents the effects of some essential factors that influence VFA production and composition.In the second part,we present an extensive analysis of conventional pretreatment and co-fermentation strategies ultimately addressed to improving VFA produc...     

Determining indoor air quality and identifying the origin of odour episodesin indoor environments

A methodology for identifying volatile organic compounds (VOC) and determining air quality of indoor air has been developed. The air samples are collected using pump samplers by the inhabitants when they perceive odorous and/or discomfort episodes. Glass multi-sorbent tubes are connected to the pump samplers for the retention of VOC. The analysis is performed by automatic thermal desorption (ATD) coupled with gas chromatography-mass spectrometry (GC/MS). This methodology can be applied in cases of sick building syndrome (SBS) evaluation, in which building occupants experience a series of varied symptoms that appear to be linked to time spent in the building. Chemical pollutants concentrations (e.g., VOC) have been described to contribute to SBS. To exemplify the methodology, a qualitative determination and an evaluation of VOC present were performed in a dwelling where the occupants experienced the SBS symptoms. Higher total VOC (TVOC) value was detected in episodes in indoor air (1.33 ( 1.53 mg/m3) compared to outdoor air (0.71 ( 0.46 mg/m3). The concentrations of individual VOCs, such as ethanol, acetone, isopropanol, 1-butanol, acetic acid, acetonitrile and 1-metoxy-2-propanol, were also higher than the expected for a standard dwelling. The external source of VOC was found to be a not declared activity of storage and manipulation of solvents located at the bottom of a contiguous building.