The interaction between seaweed farming as an alternative occupation and fisher numbers in the central Philippines

Alternative occupations are frequently promoted as a means to reduce the number of people exploiting declining fisheries. However, there is little evidence that alternative occupations reduce fisher numbers. Seaweed farming is frequently promoted as a lucrative alternative occupation for artisanal fishers in Southeast Asia. We examined how the introduction of seaweed farming has affected village-level changes in the number of fishers on Danajon Bank, central Philippines, where unsustainable fishing has led to declining fishery yields. To determine how fisher numbers had changed since seaweed farming started, we interviewed the heads of household from 300 households in 10 villages to examine their perceptions of how fisher numbers had changed in their village and the reasons they associated with these changes. We then asked key informants (people with detailed knowledge of village members) to estimate fisher numbers in these villages before seaweed farming began and at the time of the survey. We compared the results of how fisher numbers had changed in each village with the wealth, education, seaweed farm sizes, and other attributes of households in these villages, which we collected through interviews, and with village-level factors such as distance to markets. We also asked people why they either continued to engage in or ceased fishing. In four villages, respondents thought seaweed farming and low fish catches had reduced fisher numbers, at least temporarily. In one of these villages, there was a recent return to fishing due to declines in the price of seaweed and increased theft of seaweed. In another four villages, fisher numbers increased as human population increased, despite the widespread uptake of seaweed farming. Seaweed farming failed for technical reasons in two other villages. Our results suggest seaweed farming has reduced fisher numbers in some villages, a result that may be correlated with socioeconomic status, but the heterogeneity of outcomes is consistent with suggestions that alternative occupations are not a substitute for more direct forms of resource management.     

Spatially integrated assessment reveals widespread changes in penguin populations on the Antarctic Peninsula

As important marine mesopredators and sensitive indicators of Antarctic ecosystem change, penguins have been a major focus of long-term biological research in the Antarctic. However, the vast majority of such studies have been constrained by logistics and relate mostly to the temporal dynamics of individual breeding populations from which regional trends have been inferred, often without regard for the complex spatial heterogeneity of population processes and the underlying environmental conditions. Integrating diverse census data from 70 breeding sites across 31 years in a robust, hierarchical analysis, we find that trends from intensely studied populations may poorly reflect regional dynamics and confuse interpretation of environmental drivers. Results from integrated analyses confirm that Pygoscelis adeliae (Adélie Penguins) are decreasing at almost all locations on the Antarctic Peninsula. Results also resolve previously contradictory studies and unambiguously establish that P. antarctica (Chinstrap Penguins), thought to benefit from decreasing sea ice, are instead declining regionally. In contrast, another open-water species, P. papua (Gentoo Penguin), is increasing in abundance and expanding southward. These disparate population trends accord with recent mechanistic hypotheses of biological change in the Southern Ocean and highlight limitations of the influential but oversimplified "sea ice" hypothesis. Aggregating population data at the regional scale also allows us to quantify rates of regional population change in a way not previously possible.     

Effects of pollinator density-dependent preferences on field margin visitations in the midst of agricultural monocultures: A modelling approach

Managed field margins offer a means of reducing the impact of agricultural monocultures within intensively managed environments. By providing refuge for wild plants and the pollinators associated with them, field margins can also contribute to enhancing the pollination services within the monoculture. However, the effects of the monoculture on pollinator behaviour need to be carefully considered. It is known that pollinators may show density-dependent preferences such as neophobia (an avoidance of unfamiliar items) when different types of flower are available within their environment, and the dominance of monoculture crops within the environment may consequently have adverse effects upon the preferences shown by pollinators living in the field margins within them. In order to examine how pollinator preferences for wild flowers are affected by monocultures, we modelled the effects of density-dependent preferences, flower densities, and the geometry of field margins within a monoculture landscape using numerical simulations. This was done by considering how the placement of pollinator nests within a simple, spatially explicit landscape consisting of fields of monoculture crops separated by margins containing wild flowers affected the ratio of wild and monoculture crops experienced by the pollinator, given that it could only forage within a limited distance from its nest. Increasing field margin width and decreasing monoculture field width both led to an increase in pollinators visiting wild flowers (which levelled off as width increased). The size of the monoculture fields had little additional effect once they had passed an intermediate width. Increasing wild flower density within the margins led to a shift away from preferring monocultures. When wild flowers were at low densities compared to the monoculture, even the addition of small amounts of extra wild flowers had a large effect in shifting foraging preferences away from the monoculture. The distance which pollinators normally forage over only has an effect upon preferences for wild flowers when the travel distance is small. This suggests that careful consideration of margin design might be extremely important for those species which do not travel far. Innate preferences for density-dependence and particular crop types may also have an effect on preference behaviour. We demonstrate that the way in which resources are presented to indigenous pollinators may be extremely important in influencing where they choose to forage within agricultural landscapes. Careful margin design, as well as increasing the density of wild flowers (such as by enhancing the wild seed bank within the margins), may lead to overall improvements in ecosystem function within intensively farmed monocultures.     

Computer-based training for food services workers at a hospital

INTRODUCTION: Interactive computer-based safety instruction (CBI) was given to 73 workers in the food services department of an urban hospital. RESULTS: Post-test accuracy (95%) improved significantly (p < or = 0.0001) from the pre-test (74.5 %), d = 1.09. Generalization was confirmed by increased accuracy in answering questions, posed on-the-job, that required application of knowledge to the work setting (from 46% to 79%; p < 0.0001). Problematic kitchen conditions such as puddles increased slightly after training, but adjustment for increasing production/workload revealed an overall post-training decline in problems from 0.58 to 0.32 (p = 0.0001, d = 0.89). Work practice improvement was seen in 79% of workers (p < 0.0001, d = 1.00). Effect sizes (d) of knowledge, location, and work practice improvements are large and demonstrate that the benefits of CBI extend to the workplace floor. Further, the decrease between knowledge and behavior change (d = 0.09-0.2) is less than reported following other forms of training.     

The Impact of Conifer Harvesting on Stream Water Quality: A Case Study in Mid-Wales

A 12-year record of water quality data for runoff from a spruce forested hillslope with podzolic soils shows the impacts of conifer harvesting and replanting in relation to nitrate generation and its influence on surface water acidification. With felling, nitrate increases from a background of 18 Eq/l to about 50 Eq/l after 1 to 2 years and then declines to background levels over the next 1 to 2 years and to lower concentrations thereafter. This change is mirrored by an acidification process as manifest by a change in Gran alkalinity, acid neutralization capacity (ANC) and aluminium concentrations as well as pH. For example, Gran alkalinity and ANC, which start at negative concentrations prior to felling (about –20 and –50 Eq/l, respectively), become more negative (–30 and –100 Eq/l, respectively) at high nitrate concentrations. Correspondingly, pH decreases from about 4.7 to 4.5 and aluminium concentrations increase from about 14 to 16 M. Subsequently, the acidification is reversed as nitrate concentrations decline and after five years post-felling the system has higher pH, Gran alkalinity and ANC together with lower aluminium concentrations than even before the felling took place (the post-felling values are about 4.9, -15 Eq/l, –20 Eq/l and 7 M/l, respectively).Other determinands show clear changes over time. For example, there is a marked increase in sodium and chloride prior to and around the time of felling (200 to 300 and 230 to 400 Eq/l, respectively), with a subsequent decline in concentration to pre-felling and to lower values of around 160 and 170 Eq/l, respectively, thereafter. This change is probably associated with abnormally high inputs of sea-salts from the atmosphere during the first quarter of the year of felling, and dilution thereafter, rather than a direct consequence of the felling activity itself: this change in sea salt loading has had an impact on stream acidity. Dissolved organic carbon and iron also change with concentrations increasing over time (60 to 200 and 1.0 to 1.5 M/l, respectively) and this mirrors a general pattern observed across the Plynlimon catchments irrespective of whether or not there has been felling activity.The implications of the findings are discussed in relations to environmental management and hydrochemical processes.