Monitoring contaminant exposure: Relative concentrations of organochlorines in three tissues of American black ducks

Comparison of organochlorine residues in wildlife must often be made to regulatory standards or to values of known biological significance; this is difficult when dissimilar tissues are analyzed and results are expressed on different bases. To relate levels in the different tissues used for regulatory and monitoring purposes and for biological assessments, we exposed American black ducks to mixtures of three organochlorines. Differences in residue burdens among tissues were not statistically significant when levels were expressed on a lipid weight basis. Levels of heptachlor and Aroclor 1254 in one tissue can be accurately predicted from those in another; such predictions for endrin are less reliable. Lipid weight based residue concentrations in wings may be used to predict whether levels in fat exceed residue standards set for human health or approach those associated with effects on populations of species sampled.     

Chemical oxygen demand reduction in coffee wastewater through chemical flocculation and advanced oxidation processes

The removal of the natural organic matter present in coffee processing wastewater through chemical coagulation-flocculation and advanced oxidation processes （AOP） had been studied. The effectiveness of the removal of natural organic matter using commercial flocculants and UV/H202, UV/O3 and UV/H2O2/O3 processes was determined under acidic conditions. For each of these processes, different operational conditions were explored to optimize the treatment efficiency of the coffee wastewater. Coffee wastewater is characterized by a high chemical oxygen demand （COD） and low total suspended solids. The outcomes of coffee wastewater treatment using coagulation-flocculation and photodegradation processes were assessed in terms of reduction of COD, color, and turbidity. It was found that a reduction in COD of 67% could be realized when the coffee wastewater was treated by chemical coagulation-flocculation with lime and coagulant T-1. When coffee wastewater was treated by coagulation-flocculation in combination with UV/H2O2, a COD reduction of 86% was achieved, although only after prolonged UV irradiation. Of the three advanced oxidation processes considered, UV/H2O2, UV/O3 and UV/H2O2/O3, we found that the treatment with UV/H2O2/O3 was the most effective, with an efficiency of color, turbidity and further COD removal of 87%, when applied to the flocculated coffee wastewater.