Antioxidant enzyme activities as affected by trivalent and hexavalent chromium species in Fontinalis antipyretica Hedw

The detoxification mechanisms of the aquatic moss, Fontinalis antipyretica Hedw., exposed to Cr was analyzed. In addition, the influence of Cr salts (as Cr nitrate, chloride and potassium bichromate) on these mechanisms has also been studied. The activity of antioxidant enzymes superoxide dismutase (SOD, EC 1.15.1.1.), catalase (EC 1.11.1.6.), ascorbate peroxidase (APX, EC 1.11.1.11.), guaiacol peroxidase (GPX, EC 1.11.1.7.) and glutathione reductase (GR, EC 1.6.4.2.) increased in plants treated with Cr concentrations ranging from 6.25x10(-5) to 6.25mM when given as Cr(NO(3))(3). Antioxidant enzymes responded to the other two salts CrCl(3) and K(2)Cr(2)O(7) only with Cr concentrations higher than 6.25x10(-2)mM. Glutathione level and GSSG/GSH ratio also responded to Cr exposure but no dose-effect relationship could be observed. Moreover, two unknown thiol compounds were observed in mosses exposed to the highest Cr concentrations. Effects on chlorophyll contents and chlorophyll a/b ratios were also shown even at low Cr concentrations. Our results indicated that environmentally realistic concentrations of Cr could lead to impairment of the cellular activity towards F. antipyretica and that Cr(III), when present as a nitrate salt, was as harmful as Cr(VI).     

The effect of organic and hydraulic shock loads on the production of soluble microbial products in anaerobic digesters.

Anaerobic chemostats were used to investigate the effects of organic and hydraulic shock loads on the production of soluble microbial products (SMP). Production of SMP was found to increase during glucose spikes, reaching up 15% of the influent chemical oxygen demand. These SMP appear to be utilization-associated products produced as a result of the temporarily high organic load, and chemical analysis and ultrafiltration experiments revealed that most of these compounds are difficult to identify and that the majority of them are present in the low molecular weight (MW) range. Production of SMP also increased when the hydraulic retention time was reduced from 15 to 3 days, and an increase in DNA concentration in the bulk solution suggested enhanced cell lysis. Although the cause of lysis was not clear, it is believed that most of the SMP produced under such conditions were biomass-associated products following cell death. While the majority of these compounds lay in the low MW range, as much as 35% were found to have MWs greater than 1 kDa. During the period when the anaerobic chemostat was fed no alkalinity and the pH remained lower than 6.5 for more than a week, a slightly higher production of SMP and a shift in the MW distribution towards the production of higher MW SMP was observed.