USING INFILTRATION ENHANCEMENT AND SOIL WATER MANAGEMENT TO REDUCE DIAZINON IN RUNOFF1

ABSTRACT: Pesticide runoff from dormant sprayed orchards is a major water quality problem in California's Central Valley. During the past several years, diazinon levels in the Sacramento and San Joaquin Rivers have exceeded water quality criteria for aquatic organisms. Orchard water management, via post‐application irrigation, and infiltration enhancement, through the use of a vegetative ground cover, are management practices that are believed to reduce pesticide loading to surface waters. Field experiments were conducted in Davis, California, to measure the effectiveness of these management practices in reducing the toxicity of storm water runoff. Treatments using a vegetative ground cover significantly reduced peak concentrations and cumulative pesticide mass in runoff for first flush experiments compared with bare soil treatments. Post‐application irrigation was found to be an effective means of reducing peak concentrations and cumulative mass in runoff from bare soil treatments, but showed no significant effect on vegetated treatments.     

USE OF INCISED CHANNEL EVOLUTION MODELS IN UNDERSTANDING REHABILITATION ALTERNATIVES1

ABSTRACT: Incised channels are caused by an imbalance between sediment transport capacity and sediment supply to the stream. The resulting bed and bank erosion alter channel morphology and stability. Geomorphological models of incised channel evolution can provide guidance in the selection of engineering design alternatives for incised channel rehabilitation. This paper describes how incised channel evolution models may be coupled with a dimensionless stability diagram to facilitate evaluation of rehabilitation alternatives. In combination, the models provide complementary views of channel processes from geomorphic and engineering perspectives.     

Total quality product design—how to integrate environmental criteria into the product realization process

Recent case studies on the financial benefits of pollution prevention programs well attest to the notion that a commitment to the environment can help profitability not only by avoiding costs and potential liabilities, but also by generating environmentally-based opportunities for competitive advantage. Achieving these benefits, however, represents a complex management challenge that requires embedding environmental concerns in the day-to-day decisions and actions of a company'S employees. This article shows how the marriage of corporate environmental stewardship and TQM, better known as TQEM, is particularly well suited to the area of product design and why environmental health and safety experts can improve a product'S environmental performance.     

Aging properties of extruded high-amylose starch

The structural and mechanical properties of extruded high-amylose and normal cornstarch were studied as a function of time and humidity to determine the suitability of high-amylose cornstarch for use in biodegradable plastic materials. After extrusion at 170°C and 20–30% moisture, high-amylose starch was mostly amorphous, with small amounts of V- and A-type crystal structures. Tensile strengths for the extruded high-amylose starch ribbons were rather stable with time (65, 50, and 35 MPa at 20, 50, and 80% RH) and were higher than those for normal cornstarch (25, 40, and 15 MPa after 84 days at 20, 50, and 80% RH). Elongations at break declined gradually with time for high-amylose starch (6, 11, and 11% after 84 days at 20, 50, and 80% RH), while rapid declines were seen for normal cornstarch at higher humidities (3, 9, and 3% after 84 days at 20, 50, and 80% RH). Differential scanning calorimetry revealed that normal cornstarch aged at a high humidity had much larger sub-T _g endotherms than high-amylose cornstarch. These endotherms reflect decreases in enthalpy and free volume which occur in amorphous polymers due to structural relaxation. It appears, therefore, that plastic materials prepared from gelatinized or melted high-amylose cornstarch should have greater strength and flexibility and slower physical aging than those prepared from gelatinized normal cornstarch.Paper presented at the Bio/Environmentally Degradable Polymer Society—Second National Meeting, August 19–21, 1993, Chicago, Illinois.Product names are necessary to report factually on available data; however, the USDA neither guarantees nor warrants the standard of the product, and the use of the name by the USDA implies no approval of the product to the exclusion of others that may also be suitable.     

Viewer preference for spatial arrangement of park trees: An application of video-imaging technology

Research on perception of parks and recreation settings has examined several important tree attributes that influence people's visual preferences. This research, however, has usually not considered the spatial arrangement of the trees, partly because of the lack of adequate methods for representing tree arrangements with systematically manipulated geometries. In the study reported here, computer video-imaging techniques were used to construct simulated landscape scenes that varied on specific dimensions of the spatial configuration of trees. The simulations were rated for visual preference by three respondent groups: a university class, a bicycle club, and a women's civic group. Preference ratings were significantly influenced by the number of trees in the scene, by the number of clumps into which trees were grouped, and by the diameter of the clumps. The video-imaging technology implemented in this study offers important methodological advantages for the design of carefully controlled experiments to study human response to variation in landscape treatments.