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三种固体废弃物综合利用的初步研究 总被引:6,自引:0,他引:6
从环境建设的可持续发展出发 ,结合天津开发区在基础设施及园林绿化建设中面临土源紧缺以及周边地区存在大量的海湾泥、粉煤灰、碱渣土等固体废弃物的现实 ,在详细研究了3种废物的物理、化学性质的基础上探讨了用这些废物代替农田客土的可行性。实验及推广应用结果表明 ,这些废物按适当比例混合后能够形成一种可替代种植客土的新型土壤 ,这种新型土壤的最佳配比(即海湾泥与粉煤灰或碱渣土 )比例为3:1 ,同时该配比基质对植物生长的适宜性优于滨海盐土。 相似文献
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从垂直气液两相流运行动力学角度,提出深井工艺设计中空气量的计算方法。经验证,用此法计算出的风量、风压,可以在工程设计中较合理地选用空压机或鼓风机。 相似文献
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长芒刺电除尘器性能研究 总被引:5,自引:2,他引:5
提出一种新型长芒刺电除尘器,理论与实验研究结果表明,长芒刺电除尘器的场强、伏安特性和除尘效率等性能均高于普通线板式电除尘器。 相似文献
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A Sensitivity Analysis of Nitrogen Losses from Dairy Farms 总被引:2,自引:0,他引:2
International attention has focused on agricultural production systems as non-point sources of pollution affecting the quality of streams, estuaries and ground water resources. The objective of the current study was to develop a model of nitrogen management on the dairy farm, and to perform sensitivity analyses in order to determine the relative importance of manipulating herd nutrition, manure management and crop selection in reducing nitrogen (N) losses from the farm. The importance of the method of N input to the farm (purchased feed, legume fixation, inorganic fertilizer, imported manure) was investigated, and the potential to reduce N losses from dairy farms was evaluated. Nitrogen balance equations were derived, and related efficiency coefficients were set to reference values representing common management practices. Total farm N efficiency (animal product N per N input), and N losses per product N were determined for different situations by solving the set of simultaneous equations. Improvements in animal diet and management that increase the conversion of feed N to animal product by 50% would increase total farm N efficiency by 48% and reduce N losses per product by 36 to 40%. In contrast, reducing losses from manure collection, storage and application to improve the percentage of manure N that becomes available in soil by 100% would only improve total farm N efficiency by 13% and reduce total N losses by 14%. Selecting crops and management that can use soil nutrients 50% more efficiently would improve total farm efficiency by up to 59% and reduce N losses by up to 41% depending on the predominant nitrogen sources to the farm. Legume production would reduce N losses per product compared with non-legumes. There was more than a five fold difference in N losses per animal product N between the most extreme scenarios suggesting considerable opportunity to reduce N losses from dairy farms. 相似文献
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