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Astrid Geschke V. Koch J. Schabronath W. Veerkamp R. Wittlinger 《Environmental Sciences Europe》1992,4(4):198-207
Different concepts for hazard assessment of 2,3,7,8-TCDD in soil are presented and a comparison of the approaches is made. Both approaches clearly show that hazard assessment should be site and use specific. 相似文献
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Hydrodynamics,diffusion-boundary layers and photosynthesis of the seagrasses Thalassia testudinum and Cymodocea nodosa 总被引:2,自引:0,他引:2
E. W. Koch 《Marine Biology》1994,118(4):767-776
Photosynthetic rates of aquatic plants frequently increase with increasing current velocities. This is presumably due to a reduction in the thickness of the diffusion boundary-layer which allows for a higher carbon availability on the plant surface. Blades of the seagrasses Thalassia testudinum and Cymodocea nodosa exposed to different current velocities under controlled laboratory conditions, showed increased photosynthetic rates with increasing flow only at low current velocities (expressed as blade friction velocities, u
*). Carbon saturation of photosynthetic processes occurred at a relatively low u
* level (0.25 cm s-1) for T. testudinum collected from a calm environment compared to C. nodosa (0.64 cm s-1) collected from a surf zone. No further enhancement of photosynthetic rates was observed at higher u
* levels, suggesting limitations in carbon diffusion through the boundary layer below critical u
* levels and possible limitations in carbon fixation by the enzymatic system at higher u
* levels. These results, as well as those of previous theoretical studies, assumed the flow on the immediate seagrass-blade surface to be hydrodynamically smooth. The presence of epiphytes and attached debris causes the surface of in situ seagrass blades to be exposed to flows ranging from smooth to rough-turbulent. As a consequence, the boundary-layer thickness on moderately epiphytized blades under medium to high flow-conditions is not continuous, but fluctuates in time and space, enhancing carbon transport. In situ u
* levels measured directly on blades of seagrasses indicate that T. testudinum and C. nodosa can be exposed to conditions under which the boundary layer limits photosynthesis during short periods of time (milliseconds) during low-energy events. As waves cause the thickness of the diffusion boundary-layer to fluctuate constantly, carbon-limiting conditions do not persist for prolonged periods. 相似文献
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Ozonation of hydrolyzed azo dye reactive yellow 84 (CI). 总被引:17,自引:0,他引:17
The combination of chemical and biological water treatment processes is a promising technique to reduce recalcitrant wastewater loads. The key to the efficiency of such a system is a better understanding of the mechanisms involved during the degradation processes. Ozonation has been applied to many fields in water and wastewater treatment. Especially for textile mill effluents ozonation can achieve high color removal, enhance biodegradability, destroy phenols and reduce the chemical oxygen demand (COD). However, little is known about the reaction intermediates and products formed during ozonation. This work deals with the degradation of hydrolyzed Reactive Yellow 84 (Color Index), a widely used azo dye in textile finishing processes with two monochlorotriazine anchor groups. Ozonation of the hydrolyzed dye in ultra pure water was performed in a laboratory scale cylindric batch reactor. Decolorization, determined by measuring the light absorbance at the maximum wavelength in the visible range (400 nm), was almost complete after 60 and 90 min with an ozone concentration of 18.5 and 9.1 mg/l, respectively. The TOC/TOC0 ratio after ozonation was about 30%, the COD was diminished to 50% of the initial value. The BOD5/COD ratio increased from 0.01 to about 0.8. Oxidation and cleavage of the azo group yield nitrate. Cleavage of the sulfonic acid groups of aromatic rings caused increases in the amount of sulfate. Formic acid and oxalic acid were identified as main oxidation products by high performance ion chromatography (HPIC). The concentrations of these major products were monitored at defined time intervals during ozonation. 相似文献