不同碳源和泥龄对反硝化聚磷的影响

在4个SBR装置(1#~4#)中,对4种不同比例的丙酸/乙酸合成废水采用厌氧/缺氧方式驯化富集反硝化聚磷菌(DPB),研究了碳源浓度和污泥龄对除磷的影响。实验结果表明:(1)厌氧段碳源COD浓度越高,释磷越充分,溶解性正磷酸盐(SOP)去除率越高;但当碳源COD浓度超过某个浓度值时,未反应完全的有机物残留于后续缺氧段对缺氧吸磷产生抑制作用。(2)污泥龄SRT=15 d时,活性污泥的性能较好,达到了较好的除磷效果。(3)在相同碳源浓度和相同的污泥龄下,随着丙酸/乙酸比例的提高,SOP的去除率逐渐的降低。说明在厌氧/缺氧环境下,碳源中丙酸比例的提高不利于系统中磷的去除。高乙酸含量的碳源更适合反硝化除磷系统。     

非活体生物质对水中活性艳红X-3B的吸附研究

研究了4种非活体生物质(米酒糟、花生壳、柚子皮、稻草秸秆)对模拟废水中活性艳红X-3B的吸附条件及吸附机理。结果表明,活性艳红X-3B初始浓度为100 mg/L、pH为1.0~2.0、吸附剂浓度为10 mg/L时,4种吸附剂对活性艳红X-3B的吸附率可达到80%。吸附在60 min左右达平衡后最大吸附量的顺序为:米酒糟(58.8 mg/g)花生壳(28.0mg/g)柚子皮(23.6 mg/g)稻草秸秆(19.5 mg/g)。在达最大吸附率时,米酒糟的用量可减少一半、pH范围可宽为1.0~6.0,且吸附量是另三者的2倍以上。综合比较,米酒糟具有较强的吸附废水中活性艳红X-3B的能力,可作为废水中活性染料的吸附剂使用。而花生壳、柚子皮和稻草秸秆的吸附能力相对较弱,不是理想的吸附材料。数学模型模拟表明,米酒糟和柚子皮的吸附过程更符合Freundlich方程,而花生壳和稻草秸秆更符合Langmuir方程;动力学研究表明4种吸附剂的吸附拟合更符合拟二级动力学方程。     

人工湿地系统微生物去除污染物的研究进展

人工湿地污水处理系统具有净化效果显著、建设和运行费用低廉、管理简便等优点,近年来越来越受到人们的重视。人工湿地是利用介质、植物和微生物构成的复合系统来处理污水。微生物在人工湿地系统净化污水过程中发挥着重要作用。介绍了人工湿地系统中微生物去除污染物的研究进展,重点讨论了人工湿地对污染物和特殊有机污染物的去除以及系统基质中微生物的种群和活性等内容,并结合我国研究现状展望了该领域的研究前景。人工湿地系统微生物对污染物去除将成为人工湿地生态系统服务功能评价、人工湿地生态系统健康与稳定的诊断的重要组成部分。     

厌氧氨氧化ASBR中亚硝氮和氨氮降解规律研究

采用生物膜ASBR反应器,研究了厌氧氨氧化反应过程中亚硝氮与氨氮降解速度的变化规律。结果表明,降解过程主要分为2个阶段:速度上升期(0~30 min)和速度下降期(30~150 min)。一阶指数衰减模型的模拟结果表明,20 min以后亚硝氮、氨氮降解速度逐渐减少,亚硝氮降解速度始终高于氨氮降解速度,但是两者差值随时间逐渐减少。     

ASBBR-二级SBBR-化学除磷组合工艺处理榨菜腌制废水

针对榨菜腌制废水高盐高氮磷高有机物浓度的特征,提出"厌氧序批式生物膜反应器(ASBBR)-二级序批式生物膜反应器(SBBR)-化学除磷"组合处理工艺,在前期对组合工艺中单元工艺的关键工况参数研究的基础上,考察组合工艺的处理效能。实验结果表明,采用该组合工艺,可使进水COD、NH4+-N、TN及PO43--P分别为10 000、345、550和38.5mg/L的榨菜腌制废水,处理出水COD、NH4+-N、TN及PO43--P分别达到93.6、12.3、18和0.1 mg/L,去除率分别为99.1%、96.4%、96.7%和99.9%,出水达到污水综合排放一级标准。     

咪唑类离子液体用于处理油田污水的研究

采用油浴法合成了疏水性咪唑类离子液体[omim]PF6。研究了这种离子液体对油田污水的萃取,考察了萃取时间、离子液体加量、pH值对萃取效果的影响。实验结果表明,萃取15 min就可以达到平衡。污水COD的去除率随pH值的增大而减小,同时对再生离子液体处理油田污水的效果进行了探讨,离子液体的循环使用次数对处理污水的效果影响不大。     

Emission factors and particulate matter size distribution of polycyclic aromatic hydrocarbons from residential coal combustions in rural Northern China

Coal consumption is one important contributor to energy production, and is regarded as one of the most important sources of air pollutants that have considerable impacts on human health and climate change. Emissions of polycyclic aromatic hydrocarbons (PAHs) from coal combustion were studied in a typical stove. Emission factors (EFs) of 16 EPA priority PAHs from tested coals ranged from 6.25 ± 1.16 mg kg^?1 (anthracite) to 253 ± 170 mg kg^?1 (bituminous), with NAP and PHE dominated in gaseous and particulate phases, respectively. Size distributions of particulate phase PAHs from tested coals showed that they were mostly associated with particulate matter (PM) with size either between 0.7 and 2.1 μm or less than 0.4 μm (PM_0.4). In the latter category, not only were more PAHs present in PM_0.4, but also contained higher fractions of high molecular weight PAHs. Generally, there were more than 89% of total particulate phase PAHs associated with PM_2.5. Gas-particle partitioning of freshly emitted PAHs from residential coal combustions were thought to be mainly controlled by absorption rather than adsorption, which is similar to those from other sources. Besides, the influence of fuel properties and combustion conditions was further investigated by using stepwise regression analysis, which indicated that almost 57 ± 10% of total variations in PAH EFs can be accounted for by moisture and volatile matter content of coal in residential combustion.     

Emission of volatile organic sulfur compounds (VOSCs) during aerobic decomposition of food wastes

Food wastes collected from typical urban residential communities were investigated for the emission of volatile organic sulfur compounds (VOSCs) during laboratory-controlled aerobic decomposition in an incubator for a period of 41 days. Emission of VOSCs from the food wastes totaled 409.9 mg kg^?1 (dry weight), and dimethyl disulfide (DMDS), dimethyl sulfide (DMS), methyl 2-propenyl disulfide, carbonyl sulfide and methyl 1-propenyl sulfide were the five most abundant VOSCs, with shares of 75.5%, 13.5%, 4.8%, 2.2% and 1.3% in total 15 VOSCs released, respectively. The emission fluxes of major VOSCs were very low at the beginning (day 0). They peaked at days 2–4 and then decreased sharply until they leveled off after 10 days of incubation. For most VOSCs, over 95% of their emission occurred in the first 10 days. The time series of VOSC emission fluxes, as well as their significant correlation with internal food waste temperature (p < 0.05) during incubation, suggested that production of VOSC species was induced mainly by microbial activities during the aerobic decomposition instead of as inherited. Released VOSCs accounted for 5.3% of sulfur content in the food wastes, implying that during aerobic decomposition considerable portion of sulfur in food wastes would be released into the atmosphere as VOSCs, primarily as DMDS, which is very short-lived in the atmosphere and thus usually less considered in the sources and sinks of reduced sulfur gases.     

活性半焦用于油田含油污水除油的研究

以经济廉价的半焦为原料,制备用于处理油田含油污水的吸附剂。采用高温焙烧活化、水蒸气活化、高压水热活化以及硝酸、氢氧化钾活化等方法对半焦进行活化处理,通过静态吸附实验测定除油率来评价活化效果,重点讨论了氢氧化钾活化条件对除油效果的影响。结果表明:KOH与半焦质量比为6∶1,80℃浸渍3 h,550℃焙烧1.5 h时,制备的活性半焦吸附除油效果最好,除油率可以达到75.6%;活性半焦对油的吸附符合Freund lich吸附方程。利用酸碱滴定法对样品表面酸碱官能团进行分析,发现KOH活化后半焦表面碱性亲油官能团明显增多;通过SEM对半焦的微观结构进行分析,发现KOH活化后半焦产生大量有利于吸附的孔结构。     

3种大型海藻对含铅废水的生物吸附研究

运用批吸附技术研究了海带、裙带菜和条斑紫菜对水溶液中Pb2+的吸附特性。结果表明:pH是影响生物吸附的重要因素,海带和裙带菜吸附Pb2+的适宜pH在3~5之间,紫菜吸附Pb2+的最佳pH为4;在20~40℃范围内,3种海藻对Pb2+的生物吸附非常快,40 min达到吸附平衡,动力学数据符合准二级动力学模型;Langmuir和Freundlich模型成功地拟合了平衡数据。热力学分析表明吸附能够自发进行。红外光谱分析表明,羧基是海带和裙带菜吸附Pb2+的主要官能团。实验结果表明,用这3种海藻吸附剂对水溶液中Pb2+具有较好的吸附性能,海带和裙带菜的吸附容量相近,优于紫菜。