Optimal web investment in sub-optimal foraging conditions

Orb web spiders sit at the centre of their approximately circular webs when waiting for prey and so face many of the same challenges as central-place foragers. Prey value decreases with distance from the hub as a function of prey escape time. The further from the hub that prey are intercepted, the longer it takes a spider to reach them and the greater chance they have of escaping. Several species of orb web spiders build vertically elongated ladder-like orb webs against tree trunks, rather than circular orb webs in the open. As ladder web spiders invest disproportionately more web area further from the hub, it is expected they will experience reduced prey gain per unit area of web investment compared to spiders that build circular webs. We developed a model to investigate how building webs in the space-limited microhabitat on tree trunks influences the optimal size, shape and net prey gain of arboricolous ladder webs. The model suggests that as horizontal space becomes more limited, optimal web shape becomes more elongated, and optimal web area decreases. This change in web geometry results in decreased net prey gain compared to webs built without space constraints. However, when space is limited, spiders can achieve higher net prey gain compared to building typical circular webs in the same limited space. Our model shows how spiders optimise web investment in sub-optimal conditions and can be used to understand foraging investment trade-offs in other central-place foragers faced with constrained foraging arenas.     

Temperature and deactivation of microbial faecal indicators during small scale co-composting of faecal matter

Small scale co-composting of faecal matter from dry toilet systems with shredded plant material and food waste was investigated in respect to heat development and deactivation of faecal indicators under tropical semiarid conditions. Open (uncovered) co-composting of faecal matter with shredded plant material alone did not generate temperatures high enough (<55 °C) to reduce the indicators sufficiently. The addition of food waste and confinement in chambers, built of concrete bricks and wooden boards, improved the composting process significantly. Under these conditions peak temperatures of up to 70 °C were achieved and temperatures above 55 °C were maintained over 2 weeks. This temperature and time is sufficient to comply with international composting regulations. The reduction of Escherichia coli, Enterococcus faecalis and Salmonella senftenberg in test containment systems placed in the core of the compost piles was very efficient, exceeding 5 log₁₀-units in all cases, but recolonisation from the cooler outer layers appeared to interfere with the sanitisation efficiency of the substrate itself. The addition of a stabilisation period by extending the composting process to over 4 months ensured that the load of E. coli was reduced to less than 10³ cfu^?g and salmonella were undetectable.     

An Analytical Method to Determine Henry’s Law Constant For Selected Volatile Organic Compounds At Concentrations And Temperatures Corresponding To Tap Water Use

Henry’s law constants (H) are needed to model human exposure to Volatile Organic Compounds (VOCs) in Indoor air resulting from the use of tap water. This paper presents an experimental method to determine Hs for several common tap water pollutants at concentrations and temperatures used in household water. For 5 VOCs Henry’s law constants were obtained simultaneously over the 25° C to 45° C temperature range, providing data on H beyond the currently available data (up to 35° C). Henry’s law constants were obtained as the ratio of equilibrium concentrations of VOCs in air and water, using simultaneous sampling from sealed bottles kept at constant temperatures. Air and water samples were concentrated by a purge-and-trap method, thermally desorbed from a Tenax trap, and analyzed with a gas chromatograph with an electron capture detector (GC-ECD). Experimental results agreed well with available literature data.     

Benthic macroinvertebrates along the soil/water interface of the HUMEX Lake 1989–1991

The taxonomic composition, abundance, and size distribution of benthic macroinvertebrates were studied at the soil/water interface two years before and the first year after the start of artificial acidification of a small catchment and its humic lake. The macroinvertebrate assemblage consisted mainly of predators; dragonflies (Odonata), damselflies (Zygoptera), net-building caddisflies (Polycentropodidae), diving beetles (Dytiscidae), and water bugs (Hemiptera). It is suggested that benthic and planktonic microcrustaceans are important prey for damselflies and that intraguild predation is important for the structure of the community. The typical bog tarn assemblage did not include snails, mussels, or macrocrustaceans, which are algae- and detritus feeders known to be affected by low pH. The only potential herbivores on filaments algae and shredders of coarse detritus were case building caddisflies and the ephemeropteran Leptophlebia vespertina, which were all found in low numbers. If the artificial acidification will eliminate these macroinvertebrates, it will have little impact on attached filaments algae, and on processing of coarse detritus. Although there was a general similarity in taxonomic structure on the two sides, significantly higher numbers of dytiscids (Acilius sulcatus and Ilybius spp.) were consistently found on the experimental side than on the control side through the three years of study. The first year after acidification, the number of Zygoptera was lower on the experimental side than on the control side. The abundance on the control side in this year was, however, also higher than in the previous two years. The size distribution of Coenagrion hastulatum, the dominating zygopteran, showed no difference between lake sides. Significant difference between years indicate, however, that size distribution could be used to detect altered growth conditions.     

Changes in nucleic acids over the molt cycle in relation to food availability and temperature in Homarus americanus postlarvae

Postlarval lobsters Homarus americanus Milne Edwards hatched from three females collected in 1989 from Block Island Sound, Rhode Island were reared individually in the laboratory under nine treatment combinations of temperature (15, 18 and 21°C) and feeding (starved, low ration and full ration). Total RNA, DNA (mgind.^-1), RNA:DNA ratios and molt stage were determined for individuals sampled at daily intervals. Postlarval lobsters had high resistance to starvation. A majority of the lobsters survive 12 d of food deprivation, with some surviving up to 24–29 d. During starvation, cell biomass (estimated from protein:DNA) decreased to a minumum size, whereas cell number (based on total DNA) was generally conserved. The molt cycle was arrested at molt stage C in the starved postalrvae. Instar duration was inversely related to temperature. However, the duration of the postlarval instar did not differ between the low and full ration treatments. Uncoupling of cell growth and the molt cycle was evident in the full and low ration treatments. In the full ration treatments, the postmolt through early premolt was characterized by a rapid increase in total RNA and DNA. Maximum cell biomass was attained by molt stage C or D₀. In the low ration treatments, total RNA and DNA were less than those in the full ration treatments and the maximum cell biomass was attained only at molt stage D_2-3. Notably, different feeding regimes resulted in different patterns in RNA:DNA ratios over the molt cycle during the postlarval instar. RNA:DNA ratio was a sensitive indicator of recent (2 to 3 d) food deprivation. However, this ratio was positively related to the level of feeding only at molt stages C to D₁ and was inversely related to temperature regime. These results indicate that the use of RNA:DNA ratios to estimate the relative nutritional state of postlarval tobsters must be qualified with respect to the period of the molt cycle and the temperature regime.     

Specific detection of organotin compounds with a recombinant luminescent bacteria

Organotin compounds are widely used as biocides in marine and terrestrial environments. Several currently used techniques allow either the measurement of the chemicals or their effects on living organisms. Our current research focuses on the development of a complementary method based on a bacterial bioluminescence-based bioassay for the specific detection of organotin compounds. The performance of the bioassay was assessed. The Escherichia coli bacterial strain used in this study is specific for TBT and DBT (with Cl, Br or I as the halogen group) with the central tin atom important for light production. The assay is conducted after overnight culture of the bacterial strain, followed by 60 min of contact time with the organotin compound for significant light production. The detection limits were found to be 0.08 microM for TBT (26 microgl(-1)) and 0.0001 microM for DBT (0.03 microgl(-1)) with a linear range of one logarithm. The repeatability of the bioassay is 8% and the reproducibility for TBT and DBT was approximately 14%. Lyophilization of the strains did not significantly modify the detection limit as well as the range of detection. Applications of the bioassay to environmental samples are discussed.