Sorption kinetics of atrazine and diuron in soils from southern Brazil

Sorption kinetics of atrazine and diuron was evaluated in soil samples from a typical landscape in Paraná. Samples were collected (0-20 cm) in a no-tillage area from Mamborê, PR, which has been cultivated under a crop rotation for the last six years. Six sampling points of the slope were selected to represent a wide range of soil chemical and physical properties found in this area. Radiolabeled tracers (14C-atrazine and 14C-diuron) were used and the radioactivity was detected by liquid scintillation counting (LSC). Sorption was accomplished for increasing equilibration periods (0.5, 1.5, 3, 6, 12, 24, and 48 h). Kinetics data fitted adequately well to Elovich equation, providing evidences that soil reaction occurs in two distinct stages: a fast, initial one followed by a slower one. During the fast phase, 34-42 and 71-79% of total atrazine and diuron applied were sorbed to soil samples. No important differences were found among combinations of soil and herbicide sorption during the slow phase. The unrealistic conditions under batch experiments should be overestimating sorption in the fast phase and underestimating diffusion in the slow phase. Sorption of both herbicides was positively correlated to organic carbon and clay contents of soils, but atrazine was much less sorbed than diuron, showing its higher potential to contaminate groundwater, specially in sandy, low organic carbon soils.     

The use of Microtox to assess toxicity removal of industrial effluents from the industrial district of Camaçari (BA, Brazil)

The treatment efficiency, as toxicity removal, of complex effluents from the Industrial District of Cama?ari (BA, Brazil), after biological treatment with activated sludge was evaluated using Microtox. Samples of the equalised effluent (EE) were collected prior to treatment together with samples of the treated effluent (TE), which remained 24 h in the treatment plant. Rehydrated colonies of Vibrio fischeri were exposed to sequential dilutions of EE and TE to assess luminosity interference. Values for EC50 were calculated, together with the respective toxicity units. In all, twenty assays of each effluent type were carried out and the mean toxicity removal was 92.71%, while the chemical oxygen demand (COD) presented mean reduction of 83.04%. There was a variability of an order of magnitude between the Microtox results for the two types of effluents. The mean EC50 values were 2.12 for EE and 47.78% for TE. In spite of its weakness in some conditions, the Microtox system demonstrated to work adequately in assessing effluent toxicity removal in this treatment plant and therefore can be used for further toxicity removal programs.     

Sugarcane straw management for bioenergy: effects of global warming on greenhouse gas emissions and soil carbon storage

Mitigation and Adaptation Strategies for Global Change - Global warming can intensify the soil organic matter (SOM) turnover, damaging soil health. Crop residues left on the soil are important to...     

Correction to: Characterization of a fatty acid-binding protein from the Pacific oyster (Crassostrea gigas): pharmaceutical and toxicological implications

Environmental Science and Pollution Research - A Correction to this paper has been published: https://doi.org/10.1007/s11356-021-13135-x     

Performance of mortars with PET

Journal of Material Cycles and Waste Management - The massive amount of plastic production inevitably leads to huge levels of pollution and, consequently, is threatening the environment and...     

Three-dimensional modeling of the lower trophic levels in the Ria de Aveiro (Portugal)

The water and the ecosystem dynamics of the Ria de Aveiro, a shallow, multi-branch lagoon located on the northwest coast of Portugal, are simulated using a new fully coupled 3D modeling system. This model couples the hydrodynamic model SELFE (semi-implicit Eulerian-Lagrangian finite element) and an ecological model extended from EcoSim 2.0 to represent zooplankton dynamics. The model application is based on an unstructured grid spatial discretization, which is particularly appropriate for this system given its complex geometry. The baroclinic circulation is calibrated and validated for different environmental conditions, leading to velocity errors smaller than 5 cm/s across the lagoon. Ecological simulations, focused on zooplankton dynamics represented by a site-specific formulation, are then presented and compared against field data for two contrasting environmental conditions: Autumn 2000 and Spring 2001. Results show that the fully coupled model is able to reproduce the dynamics of the ecosystem in the Spring 2001, fitting the model results inside the range of data variation. During this period zooplankton differences between data and model results are of about 0.005 mg C/l (60%), while other ecological tracers’ differences are generally smaller than 20–30% along the several branches of the lagoon. In the Autumn 2000, the model tends to overestimate zooplankton by a factor of 10 and to underestimate phytoplankton and ammonium, with discrepancies of about 0.1 mg C/l and 4.8 μmol N/l, respectively. Factors like the ecological conditions imposed at the boundaries, the input parameters of the ecological model and the simplification of the ecosystem structure, since phytoplankton is the only primary producer considered, may explain the observed differences.     

Effects of ozone fumigation treatment on the removal of residual difenoconazole from strawberries and on their quality

The effect of ozone fumigation on the reduction of difenoconazole residue on strawberries was studied. Strawberries were immersed in 1.0 L of aqueous solution containing 400 μL of the commercial product (250 g L^?1 of difenoconazole) for 1 min. Then, they were dried and exposed to ozone gas (O₃) at concentrations of 0.3, 0.6 and 0.8 mg L^?1 for 1 h. The ozone fumigation treatments reduced the difenoconazole residue on strawberries to concentrations below 0.5 mg kg^?1, which corresponds to a 95% reduction. The strawberries treated with ozone and the control group, which was not treated with ozone, were stored at 4°C for 10 days. Some characteristics of the fruit were monitored throughout this period. Among these, pH, weight loss and total color difference did not change significantly (P > 0.05). The fumigation with ozone significantly affected the soluble solids, titratable acidity and ascorbic acid content (vitamin C) of the strawberries preventing a sharp reduction of these parameters during storage.