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To detect effects of Cu pollution, the Cu tolerance of soil bacterial communities extracted from several vineyards located in NW Spain was measured. Bacterial community tolerance was estimated by means of the thymidine (TdR) and leucine (Leu) incorporation techniques using either IC(50) values (the log of the metal concentration that reduced incorporation to 50%) or the percentage of activity at one specific Cu concentration (10(-6) mol L(-1)). The tolerance measurements by the TdR incorporation technique were similar to those obtained by the Leu incorporation method, indicating that the two methods were equivalent in terms of suitability for detecting the toxicity of Cu to soil bacterial communities. The two tolerance indices considered (IC50 values and percentage of activity) were closely correlated (r = 0.975, P < 0.001), showing that both were equally good in measuring Cu tolerance of the bacterial community. An increased bacterial community tolerance to Cu, indicating a pollution effect, was observed in vineyard soils with more than 100 mg Cu kg(-1) soil. Thus, the long-term use of Cu in vineyards has a toxic effect on the soil bacterial community, resulting in an increased tolerance. An effect of increased levels of Cu could not be detected when measuring bacterial community activity, pointing to the increased sensitivity to detect toxicity in field studies using tolerance measurements.  相似文献   
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Soil microbial biomass parameters give useful information about the restoration degree and quality of contaminated soils. These parameters were studied in a field experiment where the effect of two organic amendments on the bioavailability of heavy metals in an agricultural soil and on their accumulation in Beta vulgaris and Beta maritima was assessed. The soil was a calcareous Xeric Torriorthent and the total metal levels were (mg kg(-1)): 2706 Zn, 3235 Pb, and 39 Cu. The treatments were: fresh cow manure, olive husk, and inorganic fertilizer as a control. Two successive crops (B. vulgaris and B. maritima) were grown on the treated and untreated plots. The soil was sampled before each planting and after each harvest over a 15-mo period. Biomass C and N increased in all plots, especially in the organically amended ones. The ratio CO(2)-C/biomass C decreased in olive husk and manure-treated plots, in comparison with the control, and also during the experiment, suggesting a beneficial effect of the organic amendments. In olive husk-treated plots a significant increase in the ratio of biomass C/total organic carbon (TOC) with time was observed. This indicated a reduction of heavy metal stress on the microbial population. The amendments showed, in general, a beneficial effect on soil quality and fertility, while microbial biomass parameters were found to be useful indicators of the evolution of the remediation processes.  相似文献   
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Vermicomposting is the biooxidation and stabilization of organic matter involving the joint action of earthworms and microorganisms, thereby turning wastes into a valuable soil amendment called vermicompost. Studies have focused on the changes in the type of substrates available before and after vermicomposting, but little is known on how these changes take place, especially those changes related with maturation of vermicompost. This study investigated the effects of aging on the microbiological properties of fresh vermicompost produced from pig slurry by analyzing the substrate after the earthworms had left it. We incubated 16-wk-old vermicompost and sampled it after 15, 30, 45, and 60 d analyzing microbial biomass and activity (assessed as microbial biomass N and basal respiration respectively) and four enzymatic activities (beta-glucosidase, cellulase, protease, and alkaline phosphatase). Aging of vermicompost resulted in decreases of microbial biomass and activity. Three of the four enzymes analyzed also showed decrease. An initial increase followed by a rapid decrease in alkaline phosphatase was also recorded. High and significant correlations between microbial biomass and beta-glucosidase (r = 0.62, P < 0.001), cellulase (r = 0.56, P < 0.01), and protease (r = 0.82, P < 0.001) were found. Results suggest that there may be two steps involved in the aging dynamics of vermicompost with regards to extracellular enzyme activity; the first step was characterized by a decrease in microbial populations, which resulted in a reduction in the synthesis of new enzymes. The second step was the degradation of the pool of remaining enzymes. This dynamic does not seem to be affected by earthworms because similar decaying patterns of microbial biomass and activity were found in substrate where earthworms were present.  相似文献   
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