Trihalomethane formation during water disinfection in four water supplies in the Somes river basin in Romania

Background, aim and scope  

After the discovery of chloroform in drinking water, an extensive amount of work has been dedicated to the factors influencing the formation of halogenated disinfections by-products (DBPs). The disinfection practice can vary significantly from one country to another. Whereas no disinfectant is added to many water supplies in Switzerland or no disinfectant residual is maintained in the distribution system, high disinfectant doses are applied together with high residual concentrations in the distribution system in other countries such as the USA or some southern European countries and Romania. In the present study, several treatment plants in the Somes river basin in Romania were investigated with regard to chlorine practice and DBP formation (trihalomethanes (THMs)). Laboratory kinetic studies were also performed to investigate whether there is a relationship between raw water dissolved organic matter, residual chlorine, water temperature and THM formation.     

Ecotoxicologial evaluation of wastewater ozonation based on detritus-detritivore interactions

Advanced oxidation technologies such as ozonation have been proposed to improve removal efficiency of micropollutants during wastewater treatment. In a meta-analysis of peer-reviewed literature, we found no ecotoxicological effects of wastewater ozonation on invertebrates (n = 82), but significant adverse effects on bacteria (n = 24) and fish (n = 5). As information on functional endpoints or trophic interactions is lacking, we applied a bioassay relating to leaf litter decomposition to fill this gap. Leaf discs exposed to ozone-treated wastewater with a high (1.04 mg O₃ (mg DOC)⁻¹, n = 49) ozone concentration were significantly preferred by an aquatic detritivore, Gammarus fossarum, over discs conditioned in wastewater not treated with ozone. This effect might have been mediated by reduced bacterial and elevated fungal biomass, and appears to be the first demonstration of wastewater ozonation impacts on invertebrates and an associated ecosystem process. In accordance with the food-choice trials, chemical analyses revealed significantly decreased concentrations of organic micropollutants in wastewater treated with ozone at high concentrations. Thus, food-choice trials as applied here hold promise to assess environmental effects of advanced oxidation technologies in wastewater treatment and appear to be a valuable complement to the ecotoxicological toolbox in general.