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231.
Chen Yujun Guan Bin Wu Xingze Guo Jiangfeng Ma Zeren Zhang Jinhe Jiang Xing Bao Shibo Cao Yiyan Yin Chengdong Ai Di Chen Yuxuan Lin He Huang Zhen 《Environmental science and pollution research international》2023,30(5):11246-11271
Environmental Science and Pollution Research - In recent years, with global climate change, the utilization of carbon dioxide as a resource has become an important goal of human society to achieve... 相似文献
232.
Li Jintao Jiang Changjun Xing Zhanjun 《Environment, Development and Sustainability》2021,23(8):12151-12168
Environment, Development and Sustainability - With the rapid development of industrialization and urbanization and the continuous improvement of social productivity, people are increasingly... 相似文献
233.
Kun Zhang Jialuo Xu Qing Huang Lei Zhou Qingyan Fu Yusen Duan Guangli Xiu 《Frontiers of Environmental Science & Engineering》2020,14(6):92
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China’s large population and deteriorating environment have created great concern related to the sustainability of food production, especially since details related to this topic remain poorly studied. Thus, an integrated analysis of both crop yield and cultivated area is essential for gaining a better understanding of cereal grain production in China and for making corresponding policies designed to achieve food security. In this study, we adopt trend analysis of both provincial yield and cultivated area to assess the subsequent provincial-level cereal production sustainability between 1980 and 2011 with the goal of providing a better understanding of regional agricultural development. The results indicate that while maize shows the most promise for yield improvement, rice and wheat production is experiencing substantial yield stagnation among most provinces across mainland China. In addition, the trends in spatial patterns are prominently different from those of yields. The sizes of the main rice- and wheat-growing areas in China have declined greatly, suggesting that the related production of these cereals should attract more attention from land management planners and farmers. Specifically, the south-eastern coastal provinces have largely failed to sustain both crop yield and area, while the north-eastern provinces have witnessed thriving agricultural production during the last three decades. Moreover, we find that cereal production in China is significantly affected by governmental policies related to the agricultural sector. Thus, this analysis of food production in China will help policymakers to better understand how the potential implications of food security in China may be applicable to countries worldwide. 相似文献
237.
Suyun Xu Ammaiyappan Selvam Jonathan W.C. Wong 《Waste management (New York, N.Y.)》2014,34(2):363-369
Micro-aeration is known to promote the activities of hydrolytic exo-enzymes and used as a strategy to improve the hydrolysis of particulate substrate. The effect of different micro-aeration rates, 0, 129, 258, and 387 L-air/kg TS/d (denoted as LBR-AN, LBR-6h, LBR-3h and LBR-2h, respectively) on the solubilization of food waste was evaluated at 35 °C in four leach bed reactors (LBR) coupled with methanogenic upflow anaerobic sludge blanket (UASB) reactor. Results indicate that the intensity of micro-aeration influenced the hydrolysis and methane yield. Adequate micro-aeration intensity in LBR-3h and LBR-2h significantly enhanced the carbohydrate and protein hydrolysis by 21–27% and 38–64% respectively. Due to the accelerated acidogenesis, more than 3-fold of acetic acid and butyric acid were produced in LBR-3h as compared to the anaerobic treatment LBR-AN resulting in the maximum methane yield of 0.27 L CH4/g VSadded in the UASB. The performance of LBR-6h with inadequate aeration was similar to that of LBR-AN with a comparable hydrolysis degree. Nevertheless, higher aeration intensity in LBR-2h was also unfavorable for methane yield due to significant biomass generation and CO2 respiration of up to 18.5% and 32.8% of the total soluble hydrolysate, respectively. To conclude, appropriate micro-aeration rate can promote the hydrolysis of solid organic waste and methane yield without undesirable carbon loss and an aeration intensity of 258 L-air/kg TS/d is recommended for acidogenic LBR treating food waste. 相似文献
238.
Zhang Xiaoli Cai Xuewei Wang Zhaowei Yang Xing Li Shan Liang Guiwei Xie Xiaoyun 《Environmental science and pollution research international》2021,28(11):13375-13393
Environmental Science and Pollution Research - A large amount of biochar-derived dissolved organic matter (BDOM) will be released into the environment with biochars application into repairing... 相似文献
239.
Liu Xiaohui Wei Jia Hou Liangang Zhu Yuhan Wu Yaodong Xing Luyi Zhang Yifei Li Jun 《Environmental science and pollution research international》2021,28(28):37448-37458
Environmental Science and Pollution Research - In the process of water treatment, excessive nitrogen and phosphorus pollutants are of great concern. Therefore, we prepared nanoscale zerovalent iron... 相似文献
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