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411.
Pedro Mayor Hani R. El Bizri Thais Q. Morcatty Kelly Moya Nora Bendayán Samantha Solis Carlos F. A. Vasconcelos Neto Maire Kirkland Omar Arevalo Tula G. Fang Pedro E. Pérez-Peña Richard E. Bodmer 《Conservation biology》2022,36(2):e13801
The trade in wild meat is an important economic component of rural people's livelihoods, but it has been perceived to be among the main causes of the decline of wildlife species. Recently, the COVID-19 pandemic has brought to light an additional concern of wildlife markets as a major human-health challenge. We analyzed data from the largest longitudinal monitoring (1973–2018) of the most important urban wild-meat markets in Iquitos, Peru, to examine the trends in and impacts of these markets on people's livelihoods. Over the last 45 years, wild meat sales increased at a rate of 6.4 t/year (SD 2.17), paralleling urban population growth. Wild meat sales were highest in 2018 (442 t), contributing US$2.6 million (0.76%) to the regional gross domestic product. Five species of ungulates and rodents accounted for 88.5% of the amount of biomass traded. Vulnerable and Endangered species represented 7.0% and 0.4% of individuals sold, respectively. Despite growth in sales, the contribution of wild meat to overall urban diet was constant: 1–2%/year of total meat consumed. This result was due to greater availability and higher consumption of cheaper meats (e.g., in 2018, poultry was 45.8% cheaper and was the most consumed meat) coupled with the lack of economic incentives to harvest wild meat species in rural areas. Most wild meat was sold salted or smoked, reducing the likelihood of foodborne diseases. Community-based wildlife management plans and the continued trade bans on primates and threatened taxa may avoid biodiversity loss. Considering the recent COVID-19 pandemic, future management plans should include potential viral hosts and regulation and enforcement of hygiene practices in wild-meat markets. 相似文献
412.
Schirmer Waldir Nagel dos Santos Liliana Andréa Martins Kelly Geronazzo Gueri Matheus Vitor Diniz Jucá José Fernando Thomé 《Journal of Material Cycles and Waste Management》2023,25(5):2887-2899
Journal of Material Cycles and Waste Management - Anaerobic digestion of the organic fraction of municipal solid wastes is a well-established process for biogas production and various forms of... 相似文献
413.
Davis Lodinikki Lemoy Aragão Walessa Alana Bragança de Oliveira Lopes Géssica Eiró Luciana Guimaraes Freire Alexandre Rodrigues Prado Felippe Bevilacqua Rossi Ana Cláudia da Silva Cruz Allan das Graças Fernandes Dantas Kelly Albuquerque Alan Rodrigo Leal Paz Simone Patricia Aranha Angélica Rômulo Simões Lima Rafael Rodrigues 《Environmental science and pollution research international》2022,29(10):13930-13940
Environmental Science and Pollution Research - There are a few data relating to the effects of lead (Pb) exposure on the alveolar bone, which has very distinct morphophysiological characteristics... 相似文献