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41.
42.
Summary The balance of evidence suggests a perceptible human influence on global ecosystems. Human activities are affecting the global
ecosystem, some directly and some indirectly. If researchers could clarify the extent to which specific human activities affect
global ecosystems, they would be in a much better position to suggest strategies for mitigating against the worst disturbances.
Sophisticated statistical analysis can help in interpreting the influence of specific human activities on global ecosystems
more carefully. This study aims at identifying significant or influential human activities (i.e. factors) on CO2 emissions using statistical analyses. The study was conducted for two cases: (i) developed countries and (ii) developing
countries. In developed countries, this study identified three influential human activities for CO2 emissions: (i) combustion of fossil fuels, (ii) population pressure on natural and terrestrial ecosystems, and (iii) land
use change. In developing countries, the significant human activities causing an upsurge of CO2 emissions are: (i) combustion of fossil fuels, (ii) terrestrial ecosystem strength and (iii) land use change. Among these
factors, combustion of fossil fuels is the most influential human activity for CO2 emissions both in developed and developing countries. Regression analysis based on the factor scores indicated that combustion
of fossil fuels has significant positive influence on CO2 emissions in both developed and developing countries. Terrestrial ecosystem strength has a significant negative influence
on CO2 emissions. Land use change and CO2 emissions are positively related, although regression analysis showed that the influence of land use change on CO2 emissions was still insignificant. It is anticipated, from the findings of this study, that CO2 emissions can be reduced by reducing fossil-fuel consumption and switching to alternative energy sources, preserving exiting
forests, planting trees on abandoned and degraded forest lands, or by planting trees by social/agroforestry on agricultural
lands. 相似文献
43.
Ethological farm programs as they exist in Switzerland are compared with environmental farm programs in respect of demand and supply. Because animal welfare is not a public good but rather a relation that causes psychological externalities, the demand for animal welfare has a different standing in economic theory than the demand for a clean environment. The supply of animal welfare by farmers, however, largely follows the patterns known from the delivery of environmental goods. Farm size, age and education, and also family size and capital intensity are influencing variables. The paper concludes that the design of ethological farm programs should be based on broad public discussions as described by deliberation theorists rather than willingness-to-pay studies. 相似文献
44.
45.
The Ethics of Constrained Choice: How the Industrialization of Agriculture Impacts Farming and Farmer Behavior 总被引:3,自引:0,他引:3
Mary?K.?HendricksonEmail author Harvey?S.?James 《Journal of Agricultural and Environmental Ethics》2005,18(3):269-291
The industrialization of agriculture not only alters the ways in which agricultural production occurs, but it also impacts the decisions farmers make in important ways. First, constraints created by the economic environment of farming limit what options a farmer has available to him. Second, because of the industrialization of agriculture and the resulting economic pressures it creates for farmers, the fact that decisions are constrained creates new ethical challenges for farmers. Having fewer options when faced with severe economic pressures is a very different situation for farmers than having many options available. We discuss the implications of constrained choice and show that it increases the likelihood that farmers will consider unethical behavior. 相似文献
46.
47.
Alan?Rubelrstreiffer@wisc.edu" title="arubel@wisc.edu rstreiffer@wisc.edu" itemprop="email" data-track="click" data-track-action="Email author" data-track-label="">Email author Robert?Streiffer 《Journal of Agricultural and Environmental Ethics》2005,18(1):75-84
In her recent article, “Does autonomy count in favor of labeling genetically modified food?,” Kirsten Hansen argues that in Europe, voluntary negative labeling of non-GM foods respects consumer autonomy just as well as mandatory positive labeling of foods with GM content. She also argues that because negative labeling places labeling costs upon those consumers that want to know whether food is GM, negative labeling is better policy than positive labeling. In this paper, we argue that Hansen’s arguments are mistaken in several respects. Most importantly, she underestimates the demands of respecting autonomy and overestimates the cost of positive labeling. Moreover, she mistakenly implies that only a small minority of people desire information about GM content. We also explore the extent to which her arguments would apply to the US context, and argue that any discussion of the relationship between autonomy and labeling should include not just considerations of consumer autonomy but also considerations of what we call citizen autonomy. 相似文献
48.
Gaverick?Matheny Kai?M.?A.?ChanEmail author 《Journal of Agricultural and Environmental Ethics》2005,18(6):579-594
Few moral arguments have been made against vegetarian diets. One exception is the “Logic of the Larder:” We do animals a favor
by purchasing their meat, eggs, and milk, for if we did not purchase these products, fewer animals would exist. This argument
fails because many farm animals have lives that are probably not worth living, while others prevent a significant number of
wild animals from existing. Even if this were not so, the purchase of animal products uses resources that could otherwise
be used to bring a much greater number of animals into existence. 相似文献
49.
Per-and polyfluoroalkyl substances(PFASs) are ubiquitous in sludge and water from waste water treatment plants, as a result of their incorporation in everyday products and industrial processes. In this study, we measured several classes of persistent PFASs,precursors, transformation intermediates, and newly identified PFASs in influent and effluent sewage water and sludge from three municipal waste water treatment plants in Sweden, sampled in 2015. For sludge, samples from 2012 and 2014 were analyzed as well.Levels of precursors in sludge exceeded those of perfluoroalkyl acids and sulfonic acids(PFCAs and PFSAs), in 2015 the sum of polyfluoroalkyl phosphoric acid esters(PAPs) were 15–20 ng/g dry weight, the sum of fluorotelomer sulfonic acids(FTSAs) was 0.8–1.3 ng/g,and the sum of perfluorooctane sulfonamides and ethanols ranged from non-detected to 3.2 ng/g. Persistent PFSAs and PFCAs were detected at 1.9–3.9 ng/g and 2.4–7.3 ng/g dry weight, respectively. The influence of precursor compounds was further demonstrated by an observed substantial increase for a majority of the persistent PFCAs and PFSAs in water after waste water treatment. Perfluorohexanoic acid(PFHxA), perfluorooctanoic acid(PFOA), perfluorohexane sulfonic acid(PFHxS), and perfluorooctane sulfonic acid(PFOS)had a net mass increase in all WWTPs, with mean values of 83%, 28%, 37% and 58%,respectively. The load of precursors and intermediates in influent water and sludge combined with net mass increase support the hypothesis that degradation of precursor compounds is a significant contributor to PFAS contamination in the environment. 相似文献
50.
Antonella?De?DonnoEmail author Tiziana?Grassi Francesco?Bagordo Adele?Idolo Francesca?Serio Giovanni?Gabutti 《Food and environmental virology》2012,4(2):81-88
The purpose of this study was to demonstrate that shellfish can be used to detect enteric viruses in marine waters where they
are present at very low concentrations. Aqua-cultured mussels were placed in the sea just off the mouth of a drainage channel
affected by human and animal faecal contamination. Samples were taken from the channel, the sea and the mussels at intervals
over two 4-week periods. The samples were tested to verify the presence of both rotaviruses and E. coli. Rotaviruses were detected by Real Time-PCR, typed by multiplex PCR and subsequently sequenced. E. coli was enumerated in water matrices by a filtering method and in mussels by the MPN method. The presence of E. coli in the examined matrices demonstrates contamination of faecal origin throughout the studied environments. Rotaviruses were
recorded in channel waters, but not in sea water. In both experiments, rotaviruses were detected in mussels 21 and 28 days
after being placed in the sea water off the channel mouth. The use of mussels thus enabled the detection of rotaviruses in
waters where the high dilution rendered direct investigation impossible. This study indicates that mussels can be used in
marine virological surveillance programs. 相似文献