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851.
Hani R. El Bizri Thaís Q. Morcatty João Valsecchi Pedro Mayor Jéssica E. S. Ribeiro Carlos F. A. Vasconcelos Neto Jéssica S. Oliveira Keilla M. Furtado Urânia C. Ferreira Carlos F. S. Miranda Ciclene H. Silva Valdinei L. Lopes Gerson P. Lopes Caio C. F. Florindo Romerson C. Chagas Vincent Nijman Julia E. Fa 《Conservation biology》2020,34(2):438-448
The switch from hunting wild meat for home consumption to supplying more lucrative city markets in Amazonia can adversely affect some game species. Despite this, information on the amounts of wild meat eaten in Amazonian cities is still limited. We estimated wild meat consumption rates in 5 cities in the State of Amazonas in Brazil through 1046 door-to-door household interviews conducted from 2004 to 2012. With these data, we modeled the relationship between wild meat use and a selection of socioeconomic indices. We then scaled up our model to determine the amounts of wild meat likely to be consumed annually in the 62 urban centers in central Amazonia. A total of 80.3% of all interviewees reported consuming wild meat during an average of 29.3 (CI 11.6) days per year. Most wild meat was reported as bought in local markets (80.1%) or hunted by a family member (14.9%). Twenty-one taxa were cited as consumed, mostly mammals (71.6%), followed by reptiles (23.2%) and then birds (5.2%). The declared frequency of wild meat consumption was positively correlated with the proportion of rural population as well as with the per capita gross domestic product of the municipality (administrative divisions) where the cities were seated. We estimated that as much as 10,691 t of wild meat might be consumed annually in the 62 urban centers within central Amazonia, the equivalent of 6.49 kg per person per year. In monetary terms, this amounts to US$21.72 per person per year or US$35.1 million overall, the latter figure is comparable to fish and timber production in the region. Given this magnitude of wild meat trade in central Amazonia, it is fundamental to integrate this activity into the formal economy and actively develop policies that allow the trade of more resilient taxa and restrict trade in species sensitive to hunting. 相似文献
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Gabriel N. de O. Teixeira Arthur M. S. da Cruz Gisella R. L. Samanamud Alexandre B. França Luzia L. R. Naves Diego Melo 《Journal of environmental science and health. Part. B》2020,55(1):19-29
AbstractThe main objective of this study is the degradation of a synthetic solution of atrazine by a modified vermiculite catalyzed ozonation, in a rotating packed bed (RPB) reactor. A 0.5?L RPB reactor was used to perform the experiments, using a Central Composite Design (CCD) response surface to construct the quadratic model based on the factors: pH, catalyst concentration and reactor rotation frequency. The response variable was the removal of the organic load measured in terms of Chemical Oxygen Demand (COD). After the complete quadratic model was constructed through the response surface, the COD degradation process had an optimal removal of 41% under the following conditions: pH 8.0, rotation of 1150?rpm and catalyst concentration 0.66?g L?1. 相似文献
854.
Banan Ashkan Kalbassi Mohammad Reza Bahmani Mahmoud Sotoudeh Ebrahim Johari Seyed Ali Ali Jonathan M. Kolok Alan S. 《Environmental science and pollution research international》2020,27(10):10658-10671
Environmental Science and Pollution Research - The objective of this study was to evaluate the effect of salinity on the acute and sub-chronic toxicity of silver nanoparticles (AgNPs) in Persian... 相似文献
855.
Hassan Nadira Mansour Abu-Elenin Mira M. Elsallamy Rania M. Kabbash Ibrahim A. 《Environmental science and pollution research international》2020,27(30):37557-37564
Environmental Science and Pollution Research - Resident physicians are the first-line health service providers, subjected to prolonged working hours, sleep deprivation and high job demands. Work... 相似文献
856.
Atiaga Oliva Nunes Luis M. Otero Xosé L. 《Environmental science and pollution research international》2020,27(10):10757-10765
Environmental Science and Pollution Research - This study assessed the effect of rinsing and boiling on total content of As (tAs) and of its inorganic and organic forms in different types of rice... 相似文献
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