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排序方式: 共有373条查询结果,搜索用时 15 毫秒
81.
82.
Experimental warming, not grazing, decreases rangeland quality on the Tibetan Plateau. 总被引:8,自引:0,他引:8
We investigated experimental warming and simulated grazing (clipping) effects on rangeland quality, as indicated by vegetation production and nutritive quality, in winter-grazed meadows and summer-grazed shrublands on the Tibetan Plateau, a rangeland system experiencing climatic and pastoral land use changes. Warming decreased total aboveground net primary productivity (ANPP) by 40 g x m(-2) x yr(-1) at the meadow habitats and decreased palatable ANPP (total ANPP minus non-palatable forb ANPP) by 10 g x m(-2) x yr(-1) at both habitats. The decreased production of the medicinal forb Gentiana straminea and the increased production of the non-palatable forb Stellera chamaejasme with warming also reduced rangeland quality. At the shrubland habitats, warming resulted in less digestible shrubs, whose foliage contains 25% digestible dry matter (DDM), replacing more digestible graminoids, whose foliage contains 60% DDM. This shift from graminoids to shrubs not only results in lower-quality forage, but could also have important consequences for future domestic herd composition. Although warming extended the growing season in non-clipped plots, the reduced rangeland quality due to decreased vegetative production and nutritive quality will likely overwhelm the improved rangeland quality associated with an extended growing season. Grazing maintained or improved rangeland quality by increasing total ANPP by 20-40 g x m(-2) x yr(-1) with no effect on palatable ANPP. Grazing effects on forage nutritive quality, as measured by foliar nitrogen and carbon content and by shifts in plant group ANPP, resulted in improved forage quality. Grazing extended the growing season at both habitats, and it advanced the growing season at the meadows. Synergistic interactions between warming and grazing were present, such that grazing mediated the warming-induced declines in vegetation production and nutritive quality. Moreover, combined treatment effects were nonadditive, suggesting that we cannot predict the combined effect of global changes and human activities from single-factor studies. Our findings suggest that the rangelands on the Tibetan Plateau, and the pastoralists who depend on them, may be vulnerable to future climate changes. Grazing can mitigate the negative warming effects on rangeland quality. For example, grazing management may be an important tool to keep warming-induced shrub expansion in check. Moreover, flexible and opportunistic grazing management will be required in a warmer future. 相似文献
83.
D. Raby M. Mingelbier J. J. Dodson B. Klein Y. Lagadeuc L. Legendre 《Marine Biology》1997,127(4):665-672
Epifluorescence microscopy was used to analyze the stomach contents of bivalve larvae collected in the Baie des Chaleurs
(western Gulf of St. Lawrence, Canada) in order to document food-particle sizes, compare feeding among taxa, and compare the
diet with the in situ phytoplankton community. Stomach contents were mainly composed of small autotrophic flagellates (<5
μm) and cyanobacteria (<2 μm), reflecting the microbial food web which characterizes these waters. More than half (55%) of
all veligers examined contained algal cells of 5 to 15 μm, whereas only 3% had cells of 15 to 25 μm. Differences in the size
ranges of ingested algal cells among similar-sized larvae of different species suggests that veligers actively selected food
particles. Among the smallest veligers (185 to 260 μm), scallops (Placopecten magellicanus) and mussels (Mytilus edulis) ingested more <5 μm and 5 to 15 μm algae than clams (Mya arenaria). Among larger veligers (261 to 405 μm), clams contained significantly more <5 μm cells than mussels, whereas mussels contained
significantly more 5 to 15 μm algae than clams. Algal cells of 15 to 25 μm were preferentially ingested by mussel veligers.
Feeding also differed between different-sized veligers within taxa, i.e. the smallest clam veligers ingested fewer of 5 to
15 μm algae than the larger size classes. Mussel veligers ingested significantly more 15 to 25 μm and fewer <5 μm cells as
their size increased. The dominance of ultraplankton in the nearshore waters of Baie des Chaleurs and in the stomach contents
suggests that veliger larvae may be an important export path for carbon produced by small phytoplankton.
Received: 17 July 1996 / Accepted: 20 September 1996 相似文献
84.
85.
Klein Richard J.T. Maciver Donald C. 《Mitigation and Adaptation Strategies for Global Change》1999,4(3-4):189-198
The Intergovernmental Panel on Climate Change (IPCC) convened a Workshop on Adaptation to Climate Variability and Change in Costa Rica in 1998 that involved more than 200 expects and incorporated views from many research communities. This paper summarizes the recommendations from the Workshop and profiles the contributions to the advancement of methodologies for adaptation science. 相似文献
86.
87.
88.
Residues of hexachlorobenzene-14C were found in all parts of wheat plants grown from treated seeds or in contaminated soil. Besides the parent compound and bound residues in plants and soil, very small amounts of soluble acidic metabolites were present in plants, which were characterized and determined quantitatively. 相似文献
89.
90.
NTA removal in septic tank and oxidation pond systems 总被引:1,自引:0,他引:1
S A Klein 《Journal - Water Pollution Control Federation》1974,46(1):78-88