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Intake of phthalates and di(2-ethylhexyl)adipate: results of the Integrated Exposure Assessment Survey based on duplicate diet samples and biomonitoring data

Phthalates are ubiquitous environmental chemicals with potential detrimental health effects. The purpose of our study was to quantify dietary intake of phthalates and of DEHA (Di-ethylhexyl adipate) using duplicate diet samples and to compare these data with the calculated data based on urinary levels of primary and secondary phthalate metabolites. 27 female and 23 male healthy subjects aged 14-60 years collected daily duplicate diet samples over 7 consecutive days. Overall, 11 phthalates were measured in the duplicates by GC/MS and LC/MS methods. Urinary levels of primary and secondary phthalate metabolites are also available. The median (95th percentile) daily intake via food was 2.4 (4.0) microg/kg b.w. (Di-2-ethylhexyl phthalate, DEHP), 0.3 (1.4) microg/kg b.w. (Di-n-butyl phthalate, DnBP), 0.6 (2.1) microg/kg b.w. (Di-isobutyl phthalate, DiBP) and 0.7 (2.2) microg/kg b.w. for DEHA. MEPH (Mono-2-ethylhexyl phthalate) was detectable only in minor concentrations in the samples, thus conversion of DEHP to MEHP and dietary intake of MEHP were negligible. When comparing back-calculated intake data of the DEHP metabolites with dietary DEHP intake from the day before significant correlations were observed for most of the metabolites. No correlation was found for DnBP and only a weak but significant correlation for DiBP. The median and 95th percentile daily dietary intake of all target analytes did not exceed the recommended tolerable daily intake. Our data indicated that food was the predominant intake source of DEHP, whilst other sources considerably contributed to the daily intake of DnBP and DiBP in an adult population.     

Pesticide handling practices by vegetable farmer in Kenya

Pesticide handling practices have a strong bearing on the exposure of toxic effects to target and nontarget organism. A clear understanding of determinants of pesticide handling practices is a precondition in the design and implementation of policy intervention. To accomplish this, a household survey of 425 respondents was conducted in 2008. Majority of the farmers (85 %) had inappropriately handled pesticides, mainly through, unsafe storage (23 %), unsafe disposal of leftover in either sprays solutions, or rinsate and empty pesticide containers (40 %), failure to wear the required minimum protective gear (68 %), or overdosed pesticides (27 %). However, majority of those farmers were aware of the risks of pesticide use, with over 81 % expressing the view that pesticides have harmful effects on human health, livestock, beneficial arthropods, and on water. Econometric models showed that pesticide handling practices were significantly influenced by variation in record keeping, main source advice on pesticide use, toxicity of pesticide, and geographical location. Pesticide risk perception and negative impacts experiences had no association with handling practices. The study recommends policymakers to design effective, participatory, and location targeted outreach programmes, which deal specifically on promotion of record keeping and reduction in use of harmful pesticides.     

A performance-based tabular approach for joint systematic improvement of risk control and resilience applied to telecommunication grid,gas network,and ultrasound localization system

Environment Systems and Decisions - Organizational and technical approaches have proven successful in increasing the performance and preventing risks at socio-technical systems at all scales....     

Analyse von Quecksilber in Seeadlerfedern aus Mecklenburg-Vorpommern mit Hilfe der Hamburger Protonenmikrosonde

With the aid of the Hamburg proton micro-probe, we examined the concentration of mercury in sea eagle feathers collected over the course of several decades in the Mecklenburg-Vorpommern area. Based on the sites where these feathers were collected and the data of these findings, it is possible to get a differential picture of mercury contamination related both temporally and regionally to the mercurial pollution of seed mordants used agriculturally. We compared the concentrations found with a basic “geogenic” contamination which was also to be seen in the feather samples from the last century as detected in museum animal specimens.