The water quality of the Vrgorska Matica River

The article presents the results of investigations carried out on the 42 km long Vrgorska Matica River, which flows through the 15 km long Vrgorsko polje (polje = field) which covers an areaof 3000 ha, and is at 24 m a.s.l., located in Southern Croatia.It covers the years 1997–2000 after this field had been reclaimed for agricultural use.The purpose of the investigations was to evaluate the influence of the Vrgorska Matica River which is part of the catchment areaof the Trebizat River, on the water quality in Modro Oko Lakeand Prud Spring, which are used for water supply and are locateddownstream of the Vrgorska Matica River on the right bank of theNeretva River.The water quality was evaluated by using the quality index basedon the following nine parameters: temperature, mineralization, corrosion coefficient, K = (Cl + SO₄)/HCO₃, dissolvedoxygen, BOD₅, total N, protein N, total phosphorus and totalcoliform bacteria (100 mL)^-1 (MPN coli (100 mL)^-1) for which concentrations C ₉₅ are calculated. After completingthe nine parameters the results of C ₉₅ were recorded andtransferred to the score table to obtain the q-value. The q-value used is an attempt to quantify environmental factors which would otherwise be qualitative. For each parameter the q-value was multiplied by a weighting factor based upon the relative significance of the parameter. The nine resulting scores values were then added to arrive at an overall water quality index (S₉₅).According to this index the water can be classified into four categories. The first category, according to the Croatian Water Classification Act (Official Bulletin No. 77,1998), includes ground and surface waters used for drinking or in the food industry either in its natural state or after disinfection, and surface water used for raising high-quality species of fish, ranging from 85–100 scores; the second category includes waterused in its natural state for swimming and recreation, sports orfor other species of fish and the treated water used for drinkingand other industrial purposes ranging between 70–85 scores. Thethird category includes water used in industry with no specific requests upon water quality and in agriculture ranging from 50–70 scores; the fourth category includes water used only afterbeing treated in areas with water shortage which is less than 50 scores.According to results obtained by investigations, the water of theVrgorska Matica River and Prud Spring falls into the second (II)category, while water from the Modro Oko Lake belongs to the first (I) category. This means that the Matica River water does not influence the water quality of the Modro Oko Lake. This lakewater quality is influenced by the Rastoka Matica River from theRastoko polje which is located upstream from the Vrgorska MaticaRiver. This has been proved by dyeing tests.     

Determination of As in tree-rings of poplar (Populus alba L.) by U-shaped DC arc

In this work, experiments were undertaken in an open field having 10,000 m2 area purified from any noise on 121 survey stations using the central frequencies of seven different octave bands with a single and double artificially formed sources of noise. Meteorological parameters such as temperature, humidity, atmospheric pressure, velocity and direction of wind were also taken into consideration. Additionally, the effect of reflecting waves from any surface was also experimentally examined. To evaluate the data obtained, the statistical program of SPSS 9.05 was utilized. From this research, an equation utilising all the parameters was developed.     

The degradation of cyanide by anodic electrooxidation using different anode materials

Cyanides are very popular electrolytes used in metal electroplating, metal ore processing, chemical and electrochemical applications. Due to wide utility of these technologies cyanides become increasingly harmful effluent, which has to be treated. One of the best ways to degrade cyanides is an anodic electrooxidation. In this work the destruction of free cyanide on platinum, titanium and stainless steel (SS) electrodes has been investigated. It was determined that anode material greatly influences the process of cyanide electrooxidation. The best results were obtained by using the Pt electrode. This kind of anode allows us to reduce CN^? concentration from 0.1 M to 0.06 M during the first hour of electrolysis at a current density of 200 A m^?2, with a current efficiency up to 80%. To substitute expensive Pt anodes Ti electrodes covered with nanolayers of Pt were prepared and used for the anodic oxidation of cyanide ions. An effect of a thickness of Pt layer and temperature of an electrolyte solution were studied. It was established that using platinized Ti electrodes the current efficiencies of electrooxidation of cyanides of about 60% can be obtained. The usage of chloride ions to facilitate the destruction of cyanide was also studied.     

The influence of climate and soil properties on calcium nutrition and vitality of silver fir (Abies alba Mill.)

As a part of a broader research into the nutrition of silver fir (Abies alba Mill.), the variation of calcium concentrations was investigated in needles and soil in two subsequent, climatologically diverse years. Statistically significant differences between plots were determined in Ca concentrations in soils. Concentrations of Ca in needles were statistically different regarding plot, defoliation class, sampling date within the same year and also between years. Fir trees on acid-rock based soils had lower, often inadequate concentrations of Ca in needles; the opposite was true for trees growing on Ca-rich soils. Trees of lower vitality generally exhibited poor Ca nutrition. Drought in the second year of research caused poor absorption of Ca on all plots and in all defoliation classes, but the combined influence of climate and soil properties affected especially trees of low vitality on acid-rock based soils.     

The three-year monitoring of 18 elements in five edible mushroom species collected from an old orchard

Abstract

The content of Al, As, Be, Cd, Ca, Cr, Co, Cu, Fe, Pb, Li, Mg, Mn, Ni, Rb, Se, Sr, and Zn in fruiting bodies of edible mushrooms Calocybe gambosa, Entoloma clypeatum, Entoloma saepium, Xerocomellus chrysenteron, and Amanita rubescens growing in an orchard planted with fruit trees and situated close to a high-grown forest was studied during years 2016–2018. A. rubescens showed the highest potential of the element accumulation with bioconcentration factors of 48.5, 16.2, 7.80, 6.53, 1.75, and 1.68 obtained for Rb, Cd, Cu, Zn, Sr, and Mg, respectively. Both Entoloma species accumulated the elements similarly with bioconcentration factors >1.0 obtained for Rb, Cu, Cd, and Mg. Bioconcentration factors <0.05 were obtained for Al, Cr, Fe, and Pb in all studied species. The contents of beryllium (<0.1?mg/kg dry matter) were always the lowest among the studied elements. The contents of some elements of studied mushroom species significantly fluctuated over the years. Despite the fact that some studied elements (As, Be, Cd, Pb, Ni) are considerably toxic for humans, the pronounced effect on health is not expected if the studied mushroom species are consumed occasionally and do not represent the main component of the diet.