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561.
Quantifying landscape pattern and its change is essential for monitoring and assessment of ecological consequences of urbanization. Using the GIS-based land-use data for 2002, we combined moving window analysis along an urban-rural gradient and around the urban centre with landscape metrics to quantify the spatial pattern of urbanization in Beijing. The results of moving window analysis along the urban-rural gradient indicated that, for class-level metrics, the spatial pattern of urbanization could be quantified using landscape metrics, different land-use types exhibited distinctive spatial signatures, and, for landscape-level metrics, the increase in urbanization in the metropolitan Beijing region has resulted in dramatic increases in patch density (PD), edge density (ED), and patch and landscape shape complexity, and sharp decreases in the largest and mean patch size (MPS), agriculture land-use type, and landscape connectivity. The results of moving window analysis around the urban centre showed that the direction of urbanization could be quantified using the class-level metrics, and landscape-level metrics indicated similar results to gradient analysis. In general, moving window analysis showed that the increasingly urbanized landscape became compositionally more diverse, geometrically more complex, and ecologically more fragmented.  相似文献   
562.
As part of its development policy to relieve rural poverty in west China, the Chinese government has introduced measures such as agricultural tax exemptions, agricultural subsidies, and scientific, technological and restructuring improvements to agriculture. Following these actions, farmers’ incomes have increased greatly and the economy in poor areas of west China has seen rapid improvements. However, agricultural restructuring, infrastructure construction and ecological restoration projects have reduced the area of land under arable farming, restricting opportunities for increasing total grain yield. Regional food security is therefore threatened and an imbalance between economic development and food security is created. Shaanxi is a representative province in west China where agricultural restructuring has resulted in large areas of arable land being converted into orchards that produce higher economic returns. This study randomly surveyed 1430 farm households in three counties in the apple-producing region of Shaanxi Province (Luochuan, Changwu and Baishui). The standard of living and household income of farmers in the fruit production areas were higher than in grain-producing areas, thus discouraging grain production. Land under agriculture in the counties studied comprised 59% orchards and 39% arable, with 2% under other uses. Per capita, 204.3 kg of grain was produced, 51% of that required for self-sufficiency. Other staple foods produced amounted to only 13.9% of that needed for self-sufficiency. As a result, nearly half of the grain needed by the community was purchased from outside, resulting in very poor regional food security. Clearly, fruit production in this region seriously affects regional food security. Coordination of relationships between rural economic development and regional food security is key for sustainable development of the regional agriculture and economy of west China.  相似文献   
563.
Metallurgical production is the largest polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/F) emission source in China. However, PCDD/F monitoring and research are rarely conducted on primary metallurgical production. In this study, a demonstration primary copper smelter in China was selected to investigate PCDD/F characteristics and control. Samples were collected from major PCDD/F release points in the smelter process (fly ashes and waste water sludge). Specific analysis of PCDD/F congeners was carried out using a high resolution gas chromatography/high resolution mass spectrometry method. The results showed that PCDD/Fs might be unintentionally produced in the primary copper smelter processes, with sample concentrations of 180–6110 pg/g dry wt; highly chlorinated PCDD/F homologues were predominant. The toxicity of all the samples was calculated to be 120 pg WHO TEQ/g, fly ashes from the refining process furnaces air pollution control device and sludge were hazardous waste with higher PCDD/F toxicity. Both precursor formation and de novo synthesis were found to contribute to PCDD/F formation in the smelter process. PCDD/F characteristics and formation were compared with reported secondary copper smelters. Life-cycle control of PCDD/F was proposed for retrofitting of this smelter and for similar plants in China's primary copper production sector, including control at the PCDD/F formation, removal and disposal stages.  相似文献   
564.
Study of the ecology of mesopelagic fishes is central for assessing the active biological pump in the ocean, especially in the mesopelagic layers. The use of δ13C and fatty acid analysis can help to analysis the ecology of mesopelagic fishes. Here, we analysed the fatty acid composition of mesopelagic fishes from the continental northern slope of the South China Sea (NSSCS) and compared with nearshore SCS fishes and mesopelagic fishes collected from the Southern Ocean. The mesopelagic fishes had unusually high lipids, which resulted in Δδ13C values exceeding 1‰, more than the enrichment factor in the food web. The mesopelagic fishes had higher C18:1n-9/C18:1n-7 and C20:1n-9/ C18:1n-7 ratios compared with other fishes in the SCS, which confirmed that plankton were their main dietary source. The mesopelagic fishes from SCS and Southern Ocean had different ratios of C20:5n-3/C22:6n-3 (EPA/DHA), suggesting geographical locations and diet sources had obvious influence on their fatty acid composition. The SCS mesopelagic fishes had higher C20:4n-6/C22:6n-3 (ARA/DHA) and C20:4n-6/C20:5n-3 (ARA/EPA) ratios than mesopelagic fishes in the Southern Ocean, indicating the influence of physical factors on fatty acid composition. Thus, future studies of the fatty acids in mesopelagic fishes should consider both dietary sources and physical environments.  相似文献   
565.
印染废水处理过程及排放水对草履虫遗传毒性评价   总被引:2,自引:0,他引:2  
草履虫作为指示生物评估印染废水处理过程及排放水的毒性效应。急性毒性结果显示,原水、厌氧工段印染废水、好氧工段印染废水对草履虫的半数致死浓度(24h-LC50)分别为54%、41%、98%;遗传毒性结果显示,印染废水原水、经处理的排放水在6.25%、12.25%稀释梯度下对草履虫造成的DNA损伤较对照组呈显著升高(p<0.01),而排放水对草履虫的DNA损伤较原水无显著性差异;草履虫增殖速率结果显示,印染废水排放水50%稀释梯度下对草履虫增殖速率有抑制作用。暴露于印染废水排放水中10%的草履虫其游动行为发生改变。以上结果表明,印染废水在经过处理后,理化指标均达到国家印染废水行业排放标准,但排放水仍对草履虫产生急性毒性,且遗传毒性较原水没有显著降低。水生生物毒性测试能有效补充理化指标评价,为印染废水行业全面达标排放提供依据。  相似文献   
566.
电气石和沸石对土壤-小麦幼苗系统中重金属行为的影响   总被引:2,自引:0,他引:2  
为探明电气石对重金属污染土壤的修复能力,本文采用盆栽方法研究了电气石对小麦幼苗的生长及对重金属积累的影响,并与常用改良剂沸石进行修复效果的比较.结果表明,添加电气石和沸石均能有效提高小麦幼苗的株高、干重和叶绿素含量,其中干重最大能提高1.56倍;电气石和沸石处理均能有效降低小麦幼苗对Cd、Cu、Pb、Zn的积累,总体体现为电气石修复效果优于沸石,添加电气石组Cd、Cu、Pb、Zn最大分别降低37.93%、41.45%、16.35%和20.65%.因此,新型材料电气石可用于重金属污染土壤的修复.  相似文献   
567.
以典型二噁英(PCDDs)和多氯联苯(PCBs)为研究对象,利用TaPL3模型模拟计算了稳态假设下北京地区4种PCDDs和7种PCBs通过大气和水体的长距离迁移潜力(LRTP)和总持久性(Pov),比较了不同氯取代数的特征迁移距离(CTD)和Pov的大小,分析讨论了二者之间的关系,并以PCB180为例对关键参数进行了灵敏度分析.结果表明,4种PCDDs和7种PCBs在北京地区通过大气的CTDair范围分别为714—874 km和1771—8517 km,Povair范围分别为1422—5169 d和1210—35687 d;通过水体的CTDwater范围分别为1232—1385km和643—4222 km,Povwater范围分别为4900—5618 d和1831—35922 d.对于PCDDs,CTD和Pov基本上随着氯取代数目的增加而增大;对于PCBs,Pov的变化规律与PCDDs类似,而通过大气和通过水体的CTD的变化规律不同.CTD和Pov没有表现出直接的关系.与国内外同类研究相比,北京地区的结果和国外接近,但高于兰州地区通过大气的CTDair,低于通过水体的CTDwater.  相似文献   
568.
为了指导高CO2浓度条件下甘蓝型油菜Brassica napus L.合理施氮、创建油菜高产高效以及进一步探明油菜氮代谢的调节机制提供理论依据,本研究采用微区试验,研究2个油菜品种(沪油15-33号和742-2)在2个CO2浓度水平(自然CO2摩尔分数400μmol·mol-1和高CO2摩尔分数(800±20)μmol·mol-1)和2个氮素水平(施氮与不施氮)条件下,氮素同化酶(NR和GS)活性和可溶性蛋白含量的变化,以及油菜地上部干物质量和氮素累积量的响应。试验结果表明,高CO2浓度会提高NR和GS活性;在氮素处理的影响方面,NR活性的变化与油菜的品种和生育时期不同有关:在高CO2浓度条件下,品种A在各时期的施氮处理的酶活性高于不施氮处理;品种B只在抽薹期的施氮处理低于不施氮处理,其他时期则升高;对于GS酶活性,在自然CO2浓度条件下施氮会提高GS酶活性,高CO2浓度条件下施氮则降低其活性(苗期除外)。CO2浓度升高会降低叶片中可溶性蛋白含量(盛花期除外);在正常CO2浓度下,增施氮肥会提高叶片中可溶性蛋白含量,而在高CO2浓度下,增施氮肥会降低叶片中可溶性蛋白含量。CO2浓度升高和增施氮肥都会提高油菜地上部干物质量与氮素累积量,油菜干物质量与氮素累积量总体上与上述测定指标呈极显著相关。  相似文献   
569.
食品作为人体砷暴露的主要途径,其砷的含量和形态备受关注。由于食品原料通常要经过烹饪加工后才会被人食用,因此,食品的烹调处理过程及方式对砷的形态及生物有效性的影响在砷的健康风险评价研究中,需要作为重要因素进行研究。通过综述不同食品烹调处理前后砷浓度、形态和生物可给性变化的相关研究,分析了砷变化的特征,探讨了相关机理,并得出如下结论:烹调处理能使食品中砷的浓度发生升高或降低;高温烹调能使食品中砷形态发生变化,目前研究结果确定的变化主要是砷甜菜碱的分解,烹调中食品砷形态变化的机理尚不明确。不同烹调方式下,食品中砷的生物可给性差异较大,砷的形态变化可能是其生物可给性差异的主要原因。烹调特别是高温烹调下食品砷浓度升高及形态变化导致的健康风险值得进一步关注。  相似文献   
570.
中国饮水型砷中毒区的水化学环境与砷中毒关系   总被引:3,自引:0,他引:3  
中国各饮水型砷中毒区的水化学特点受沉积环境和气候因素所控制,砷中毒的流行和发病程度与其地下水的水化学环境、水中砷的形态和价态有密切联系。在实地考察监测和对台湾、新疆、内蒙古、山西、吉林饮水型砷中毒病区环境和地下水水化学特征总结的基础上,系统分析了饮水水源中总As、As(III)、甲基胂、腐植酸与砷中毒的关系,揭示了不同病区病情差异的原因。研究表明,除台湾外,各砷中毒区均分布在干旱半干旱区;各病区多分布在沉积盆地中心或平原内相对低洼的地带,饮用的地下水均取自中新生代地层;砷中毒病情不仅与总砷含量有明显的剂量-效应关系,还与As(III)和甲基胂的浓度直接相关。台湾、内蒙古和山西病区地下水为富含有机质的复杂还原环境,水中不仅As(III)含量高,且检出有机物、腐植酸和甲基胂,新疆和吉林病区地下水为以无机砷中As(V)为主的氧化环境,吉林病区未检测出甲基胂,这是新疆与吉林病区患病率较低的主要原因。研究成果可为区域防病改水、砷中毒的预报提供重要技术支撑。  相似文献   
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