Kinetic sodium analyses in the crab Carcinus mediterraneus

Kinetic analyses were made of the stable sodium and radioactive sodium (²²Na) in some tissues of the crab Carcinus mediterraneus CSRN. Fast ²²Na outflux constant is increased in gills, hepatopancreas, hemolymph, digestive tract and muscles. In the reproductive organs the values of the sodium outflux constant are lower. The values of the fast outflux rates (t=20°C) of sodium amount, in the whole animal, to 22.5 M Na/g/h, in the hemolymph, to 69.3 M Na/g/h; the slow outflux rates have much lower values (0.02 to 0.13 M Na/g/h). Moulting crabs show a rate of sodium outflux 6 times greater than that of intermoulting individuals.     

Terrestrial Biodiversity Analyses in Dalmatia (Croatia): A Complementary Approach Using Diversity and Rarity

Here we present the methodology used for terrestrial biodiversity analysis and site selection in Phase B of the UNDP/GEF COAST project. The analysis was focused on the problem of biodiversity evaluation in four Croatian counties stretching from sea level to the highest mountain in Croatia. Data on habitats, vascular flora, and fauna (mammals, birds, reptiles, amphibians, butterflies, ground beetles, and underground invertebrates) were collected and analyzed for each of the four counties. Emphasis was given to the richness of endangered species and the rarity of endemic species. Based on the spatial analyses of habitat, fauna, and flora data, four to six areas were selected from each county and ranked according to their biodiversity importance. Overlap between areas important for richness and those important for rarity was highest for data on flora (65.5%) and lowest for data on fauna (16.7%). When different data sets were compared, the lowest overlap was between flora and fauna (17.1%) and largest between fauna and habitats (23.9%). Simultaneous overlap among all three data sets was found in just 6.5% of the overall selected areas. These results suggest that less specific data, with respect to taxa threat status, could better serve as surrogate data in estimating overall biodiversity. In summary, this analysis has demonstrated that Dalmatia is a region with a high overall biodiversity that is important in a broader European context.     

The water quality of the Vrgorska Matica River

The article presents the results of investigations carried out on the 42 km long Vrgorska Matica River, which flows through the 15 km long Vrgorsko polje (polje = field) which covers an areaof 3000 ha, and is at 24 m a.s.l., located in Southern Croatia.It covers the years 1997–2000 after this field had been reclaimed for agricultural use.The purpose of the investigations was to evaluate the influence of the Vrgorska Matica River which is part of the catchment areaof the Trebizat River, on the water quality in Modro Oko Lakeand Prud Spring, which are used for water supply and are locateddownstream of the Vrgorska Matica River on the right bank of theNeretva River.The water quality was evaluated by using the quality index basedon the following nine parameters: temperature, mineralization, corrosion coefficient, K = (Cl + SO₄)/HCO₃, dissolvedoxygen, BOD₅, total N, protein N, total phosphorus and totalcoliform bacteria (100 mL)^-1 (MPN coli (100 mL)^-1) for which concentrations C ₉₅ are calculated. After completingthe nine parameters the results of C ₉₅ were recorded andtransferred to the score table to obtain the q-value. The q-value used is an attempt to quantify environmental factors which would otherwise be qualitative. For each parameter the q-value was multiplied by a weighting factor based upon the relative significance of the parameter. The nine resulting scores values were then added to arrive at an overall water quality index (S₉₅).According to this index the water can be classified into four categories. The first category, according to the Croatian Water Classification Act (Official Bulletin No. 77,1998), includes ground and surface waters used for drinking or in the food industry either in its natural state or after disinfection, and surface water used for raising high-quality species of fish, ranging from 85–100 scores; the second category includes waterused in its natural state for swimming and recreation, sports orfor other species of fish and the treated water used for drinkingand other industrial purposes ranging between 70–85 scores. Thethird category includes water used in industry with no specific requests upon water quality and in agriculture ranging from 50–70 scores; the fourth category includes water used only afterbeing treated in areas with water shortage which is less than 50 scores.According to results obtained by investigations, the water of theVrgorska Matica River and Prud Spring falls into the second (II)category, while water from the Modro Oko Lake belongs to the first (I) category. This means that the Matica River water does not influence the water quality of the Modro Oko Lake. This lakewater quality is influenced by the Rastoka Matica River from theRastoko polje which is located upstream from the Vrgorska MaticaRiver. This has been proved by dyeing tests.     

Determination of As in tree-rings of poplar (Populus alba L.) by U-shaped DC arc

In this work, experiments were undertaken in an open field having 10,000 m2 area purified from any noise on 121 survey stations using the central frequencies of seven different octave bands with a single and double artificially formed sources of noise. Meteorological parameters such as temperature, humidity, atmospheric pressure, velocity and direction of wind were also taken into consideration. Additionally, the effect of reflecting waves from any surface was also experimentally examined. To evaluate the data obtained, the statistical program of SPSS 9.05 was utilized. From this research, an equation utilising all the parameters was developed.     

The influence of climate and soil properties on calcium nutrition and vitality of silver fir (Abies alba Mill.)

As a part of a broader research into the nutrition of silver fir (Abies alba Mill.), the variation of calcium concentrations was investigated in needles and soil in two subsequent, climatologically diverse years. Statistically significant differences between plots were determined in Ca concentrations in soils. Concentrations of Ca in needles were statistically different regarding plot, defoliation class, sampling date within the same year and also between years. Fir trees on acid-rock based soils had lower, often inadequate concentrations of Ca in needles; the opposite was true for trees growing on Ca-rich soils. Trees of lower vitality generally exhibited poor Ca nutrition. Drought in the second year of research caused poor absorption of Ca on all plots and in all defoliation classes, but the combined influence of climate and soil properties affected especially trees of low vitality on acid-rock based soils.     

Bio-herbicidal effects of five essential oils on germination and early seedling growth of velvetleaf (Abutilon theophrasti Medik.)

The evaluation of the inhibition effect exerted by the essential oils of basil (Ocimum basilicum), sage (Salvia officinalis), thyme (Thymus vulgaris), lemon balm (Melissa officinalis) and goldenrod (Solidago virgaurea) on seeds germination and early seedling growth of velvetleaf (Abutilon theophrasti Medik.) weed was examined in a laboratory bioassay. The essential oils were obtained by hydrodistillation and characterized chemically by gas chromatography coupled with both mass spectrometry and flame ionization detector. The working solutions of essential oil emulsified with Tween 20 and dissolved in distilled water were prepared at three concentration levels (0.01%, 0.1% and 1%, vol/vol). The results obtained showed that increase of essential oil concentration leads to decrease of seed germination, shoot and radical length of velvetleaf. The obtained data revealed a highly significant effect (P?<?0.05) between control and 1% and 0.1% oil concentrations in all treatments. The essential oils of basil, thyme and lemon balm exhibited more powerful bio-herbicidal effect compared to sage and goldenrod essential oils on the germination and early seedling growth of velvetleaf weed.