Fertility signals in the bumblebee Bombus terrestris (Hymenoptera: Apidae)

In eusocial Hymenoptera, queen control over workers is probably inseparable from the mechanism of queen recognition. In primitively eusocial bumblebees (Bombus), worker reproduction is controlled not only by the presence or absence of a dominant queen but also by other dominant workers. Furthermore, it was shown that the queen dominance is maintained by pheromonal cues. We investigated whether there is a similar odor signal released by egg-laying queens and workers that may have a function as a fertility signal. We collected cuticular surface extracts from nest-searching and breeding Bombus terrestris queens and workers that were characterized by their ovarian stages. In chemical analyses, we identified 61 compounds consisting of aldehydes, alkanes, alkenes, and fatty acid esters. Nest-searching queens and all groups of breeding females differed significantly in their odor bouquets. Furthermore, workers before the competition point (time point of colony development where workers start to develop ovaries and lay eggs) differed largely from queens and all other groups of workers. Breeding queens showed a unique bouquet of chemical compounds and certain queen-specific compounds, and the differences toward workers decrease with an increasing development of the workers' ovaries, hinting the presence of a reliable fertility signal. Among the worker groups, the smallest differences were found after the competition point. Egg-laying females contained higher total amounts of chemical compounds and of relative proportions of wax-type esters and aldehydes than nest-searching queens and workers before the competition point. Therefore, these compounds may have a function as a fertility signal present in queens and workers.     

Main nutrient compounds in food bodies of Mexican <Emphasis Type="Italic">Acacia</Emphasis> ant-plants

Summary. Myrmecophytic plants use obligate ant mutualists as a constitutive indirect defence mechanism. These plants often produce cellular food bodies (FBs) to nourish their resident ants. Lipids, proteins, and even highly specialised compounds such as glycogen have been reported from FBs, but detailed chemical analyses of FB composition have so far been presented only for Southeast Asian Macaranga and Central American Piper myrmecophytes. Here we report the chemical composition of FBs of five myrmecophytic Acacia (Fabaceae) species from Mexico using HPLC (carbohydrates and proteins) and GC-MS (lipids). Feeding experiments revealed no hints on any use of external food sources by the inhabiting Pseudomyrmex ants. These ants obviously rely completely on FBs and extrafloral nectar provided by their hosts. The total content of nutrients in Acacia FBs was 15-25% of FB dry mass, being much lower than in Macaranga or Piper FBs. Proteins were dominating (8-14 % dm) in Acacia FBs and thus were present in higher amounts than in Macaranga FBs, yet in lower amounts than in Piper. Lipids contributed 1-9 % of dry mass, showing a lower proportion than in FBs of Macaranga or Piper. Carbohydrates made up 3-11 % dm, reaching in most Acacia species the same range as observed in Macaranga and in Piper FBs. Water content was 18-24 % of FB fresh mass, and structural tissue obviously made up a much higher proportion in Acacia FBs than in Macaranga or Piper FBs. Both characters might represent an adaptation to producing FBs unprotected at the leaf tips under dry conditions. Acacia FBs contain all amino acids and all fatty acids that are considered essential for insects, and their contents of lipids and proteins are higher than in the leaves from which they are ontogenetically derived. This indicates a putatively adaptive enrichment of nutritionally valuable compounds in structures functioning as ant-food.     

Ultrastructural and chemical characterization of egg surface of honeybee worker and queen-laid eggs

Summary. Worker policing in honeybees predicts the evolution of a mechanism to discriminate between queenand worker-born eggs. Although it has been postulated that this discrimination is based on an egg recognition pheromone, neither the chemistry nor the glandular source were elucidated. To verify whether egg discrimination might be based on structural differences, we compared the ultrastructure surface of queen-laid diploid and haploid eggs to that of worker-laid eggs using SEM. Only small differences between the different types of eggs were found. Thus, at least based on the fine structure of the egg surface, queen eggs are indistinguishable from worker-laid eggs.To explore the chemosensory hypothesis for egg discrimination, we conducted a detailed comparative chemical analysis of the different egg types. The coating of all egg types was dominated by linear alkanes, but queen eggs, diploid and haploid, differed from those of workers on two accounts: 1. The diversity of compounds found on queenlaid eggs was much greater than found on worker-laid eggs, mainly due to the number of hydrocarbons. 2. Acetates of some fatty alcohols, alkenes and especially monomethylalkanes were characteristic to queen eggs. The origin of the two latter substances and the acetates is still unknown. Whether these compounds constitute the signal that enables police workers to discriminate between queen- and workerborn eggs remains to be investigated.     

Communal nesting is explained by subsequent mating rather than kinship or thermoregulation in the Siberian flying squirrel

Research on group living in animals is concentrated on highly social species, but studying less social species may hint at the factors possibly leading to the evolution of increased sociality. Thermoregulation is often thought to explain communal nesting in solitarily breeding mammals but also other factors may be involved. For example, it is observed that even solitary species may have cryptic kin cooperation. We studied factors affecting communal nesting in the Siberian flying squirrel. Flying squirrels breed solitarily but, similar to most other rodents, adults may sometimes huddle in groups. Communal nesting in flying squirrels was most frequent during winter and autumn, but also occurred during other seasons. This pattern was explained by the breeding season, which took place in the spring–summer, when communal nesting was less common. Neither monthly temperature, after accounting for breeding season, nor daily temperatures in winter explained communal nesting. Group size was small, two to three individuals. In most cases the group was a pair consisting of unrelated male and female, possibly indicating that group formation was related to mating behavior. This study contributes to the understanding of mammalian group formation in two major ways. First, our study contributes to the understanding of the role of relatedness in rodent group formation, demonstrating a case where close relatedness is not related to group formation. Second, our study indicates that in a solitarily breeding, rodent huddling may be more driven by other factors than temperature.