Feeding habits of the albacore tuna <Emphasis Type="Italic">Thunnus alalunga</Emphasis> (Perciformes,Scombridae) from central Mediterranean Sea

In order to assess feeding habits and trophic level of this species, we analysed the stomach content of 189 specimens collected monthly in the southern Tyrrhenian Sea (central Mediterranean Sea). The results showed that this species is a pelagic predator focusing on paralepidid fish and, more in detail, on two species such as Paralepis speciosa and Paralepis coregonoides. Among cephalopods, Heteroteuthis dispar was the most abundant prey item in the stomach contents, whereas among crustaceans the hyperidean amphipods Phrosina semilunata and Brachyscelus crusculum were the most representative species. In the present study, the diet of the albacore did not vary significantly throughout the period of study focusing, in the different season of catch, on the same prey species. Not even a size-related diet shift was observed, with a partitioning of the albacore sample into five size groups. Levin’s standardized index showed a low value indicating a limited trophic niche width, with a diet dominated by a limited number of taxa and then a specialist behaviour for this predator. The estimated TROPH value for T. alalunga resulted very similar to that calculated in Mediterranean Sea for other species as well as Xiphias gladius, Thunnus thynnus, Euthynnus alletteratus and Sarda sarda. Then, the albacore tuna can be considered as a top carnivore.     

Light quality effects on carbon metabolism and allocation in Gracilaria verrucosa

Under conditions of new nitrogen availability and low light intensities, light quality (blue, green, or red light) was not found to affect carbon fixation patterns into major metabolic fractions (total ethanol soluble, carbohydrate, and protein) in preconditioned nitrogen enriched or limited apical tips of Gracilaria verrucosa Papenfuss. Within the ethanol soluble fractions of both nitrogen enriched and limited tips, blue light treatment led to a greater percentage of ¹⁴ carbon in amino acids as compared to non-ninhydrin reactive metabolites. A lesser effect was observed with red light, and green light did not appear to stimulate amino acid synthesis appreciably. The low intensity blue light effect in G. verrucosa appears to be an enhancement of nonphotosynthetic carbon incorporation into amino acids, possibly through some form of the urea-ornithine cycle.Harbor Branch Foundation Contribution No. 237     

Concentrations en plomb du plancton de la Mer Ligure (Mediterrannee Nord-Occidentale)

Plankton samples were collected from different parts of the Ligurian Sea during 1980 and 1983. Lead, but also cadmium, copper and zinc have been determined in these samples. The results indicate that nearshore samples display significantly higher lead concentrations (7.8 μg g^?1) than offshore samples (1.9 μg g^?1).     

Guatemala strives for environmental and economic sustainability in the Rio Dulce region

Conditions in Guatemala's Rio Dulce National Park (RDNP) present an immediate decision-making challenge concerning the reversal of current destructive environmental trends, and in establishing policies for restoration, protection, and sustainable use. This article summarises results of environmental assessment activities undertaken at three levels: an environmental impact assessment (EIA) of a proposed industrial forestry activity, an environmental assessment of management options for the Rio Dulce National Park, and water management planning for the Rio Dulce/Lago Izabal watershed. A key result of the EIA was to prohibit construction of a barge terminal within the boundaries of the park because it could set a precedent for future development. Management options for the park focused on establishing land-use controls, dealing with river transport more effectively, and identifying funding mechanisms to implement solutions. At the watershed scale, a strategic approach was recommended to identify priority issues for initiating change toward sustainability in the region.     

Biotic and abiotic stress effects on nitrogen chemistry in the salt marsh cordgrassSpartina alterniflora (Poaceae)

Summary Planthopper (Insecta: Homoptera) feeding stress induces a senesence-like response in the leaves ofSpartina alterniflora characterized by decreased soluble protein, an increased total amino acid pool, and elevated levels of 10 individual amino acids. Increased proline and tryptophan in response to planthopper feeding could not be fully explained by protein degradation. Low degrees of soil salinity stress resulted in an increased total free amino acid pool and elevated levels of 7 amino acids. Anaerobic soil stress resulted in decreased glutamic acid and increased asparagine. Low salinity and anaerobic stress had no effect on soluble protein levels. Glycinebetaine was not affected by the stresses examined in this study.     

Natural gas pricing policies in Southeast Asia

The very dynamic economies of Southeast Asia have recently been experiencing a rapid increase in energy demand. Parallel to this development, there has been an increase in the utilization of indigenous natural gas resources. This article reviews gas-pricing policies in the region, which partly explain the rise in gas utilization. Although diverse, energy pricing policies in Southeast Asia address the common objective of enhancing domestic gas production and utilization.
The article concludes that a more rational gas-pricing policy framework is emerging in the region. In global terms, gas pricing in the region tends to converge in a market-related framework, despite the many different pricing objectives of individual countries, and the predominance of non-economic pricing objectives in certain countries (especially gas-rich nations). Specifically, governments have been flexible enough to follow global trends and initiate changes in contractual agreements (pricing and profit-sharing), giving oil companies more favourable terms, and encouraging continued private investment in gas development. At the same time, promotional pricing has also been used to increase utilization of gas, through set prices and adjusted taxes achieving a lower price level compared to substitute fuels.
For an efficient gas-pricing mechanism, refinements in the pricing framework should be undertaken, as demand for gas approaches existing and/or forecast production capacities.     

Cadmium uptake by a phytoplankton species in the presence of different inhibitors&

The uptake of cadmium by the Haptophyceae Hymenomonas elongata was studied as regards the energetic processes and Ca‐transport. For this purpose, experiments were carried out in the presence of an uncoupler of the phosphorylation : CCCP and of an inhibitor of calcium channels and also of Ca²⁺‐ATPase : verapamil. To reduce the number of assays, a factorial experimental design was used, in which all variables:— concentration of Cd in the medium—incubation time and—the presence of the inhibitor, are at two levels. In the absence of inhibitor, Cd uptake was found to vary as a function of metal concentration in the medium and of incubation time. CCCP significantly increased Cd uptake by H. elongata at sufficient incubation time. Therefore Cd uptake seemed linked to an energy‐dependent process, involving an ATPase. Verapamil immediately increased Cd uptake, implying an interaction between Cd and Ca.     

Antioxidant activity shown by olive pomace extracts

In this study, the effects of experimental variables such as type of solvent, sample/solvent ratio, and time of extraction have been evaluated to individuate the best results in phenolic recovery by Olive Pomaces (OP) belonging to Carolea and Ottobratica cultivars. Folin–Ciocaulteu procedure and DPPH and ABTS assays were used, respectively, for total phenol quantification and total antioxidant activity of pomace extracts. The ethanol/water mixture was resulted the most efficient extraction solvent for both olive cultivars. The highest amount of phenolic compounds (171 ± 4 mg of gallic acid 100 g^?1 of dry pomace) was obtained after extraction at 120 min with 2:1 solvent/OP (v/w) of Ottobratica Olive Pomace. The recovery of phenol compounds from olive wastes increases the sustainability of sector, allowing obtaining an extract that could be a suitable alternative in the food industry to the use of synthetic antioxidants in order to improve the quality of foods.