● Effect of composting approaches on dissolved organic matter (DOM).● Effect of composting conditions on the properties of DOM.● Character indexes of DOM varied in composting.● The size, hydrophobicity, humification, and electron transfer capacity increased.● The hydrophilicity, protein-like materials, and aliphatic components reduced. As the most motive organic fraction in composting, dissolved organic matter (DOM) can contribute to the transfer and dispersal of pollutants and facilitate the global carbon cycle in aquatic ecosystems. However, it is still unclear how composting approaches and conditions influence the properties of compost-derived DOM. Further details on the shift of DOM character indexes are required. In this study, the change in properties of compost-derived DOM at different composting approaches and the effect of composting conditions on the DOM characteristics are summarized. Thereafter, the change in DOM character indexes’ in composting was comprehensively reviewed. Along with composting, the elements and spectral properties (chromophoric DOM (CDOM) and fluorescent DOM (FDOM)) were altered, size and hydrophobicity increased, and aromatic-C and electron transfer capacity were promoted. Finally, some prospects to improve this study were put forward. This paper should facilitate the people who have an interest in tracing the fate of DOM in composting. 相似文献
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Ammonia emission during composting results in anthropogenic odor nuisance and reduces the agronomic value of the compost due to the loss of nitrogen. Adjusting the operating parameters during composting is an emerging in situ odor control technique that is cheap and highly efficient. The effects of in situ NH3 emission control were investigated in this study by simultaneously adjusting key operating parameters (such as C/N ratio, aeration rate, and moisture content) during the composting processes (C1–C9). Results showed that the average NH3 emission concentrations for different treatments were in the order of C1 > C4 > C2 > C5 > C3 > C6 > C7 > C8 > C9. The total content of NH3 emission (21.02 g/kg) in C9 (C/N ratio = 35, aeration rate = 15 L/min, and moisture content = 60%) was much lower than that (65.95 g/kg) in C1 (C/N ratio = 15, aeration rate = 5 L/min, and moisture content = 60%). The nitrogen loss ratio was 27.36% for C1, while 16.15% for C9. The microbial diversity and abundance in C9 and C1 were compared using high-throughput sequencing. The relationship between NH3 emission, operating parameters, and the related functional microbial communities was also investigated. Results revealed that Nitrosospira, Nitrosomonas, Nitrobacter, Pseudomonas, Methanosaeta, Rhodobacter, Paracoccus, and Sphingobacterium were negatively related to NH3 emission. According to the above results, the optimal values for different operating parameters for the in situ NH3 control during kitchen waste composting were, respectively, moisture content of 70%, C/N ratio of 35, and aeration rate of 15 L/min, with the order of effectiveness from high to low being aeration rate > C/N > moisture. This information could be used as a valuable reference for the in situ NH3 emission control during kitchen waste composting.
Environmental Science and Pollution Research - Improving carbon emissions performance in Chinese cities is a crucial way to promote China’s sustainable development. Employing the... 相似文献