Life history costs of olfactory status signalling in mice

Large body size confers a competitive advantage in animal contests but does not always determine the outcome. Here we explore the trade-off between short-term achievement of high social status and longer-term life history costs in animals which vary in competitive ability. Using laboratory mice, Mus musculus, as a model system, we show that small competitors can initially maintain dominance over larger males by increasing investment in olfactory status signalling (scent-marking), but only at the cost of reduced growth rate and body size. As a result they become more vulnerable to dominance reversals later in life. Our results also provide the first empirical information about life history costs of olfactory status signals. Received: 15 December 1999 / Revised: 6 June 2000 / Accepted: 24 June 2000     

Green technology for sustainable surface protection of steel from corrosion: a review

Plants contain substances that inhibit corrosion. Here we review biomass-based corrosion inhibitors from plant leaves, nuts, and fruit peels, after treatment with acids, bases or saline solutions. The mechanism of corrosion inhibition involves a monolayer coverage, according to isotherm and Langmuir models. Plant extract-based corrosion inhibitors contain heteroatoms whose electrons pair in the p-electron level in multiple bonds and the vacant d-orbitals of iron. Corrosion inhibition under marine conditions involves various chemical interactions between metals and dissolved ionic components.

     

Numbers,biomass, and caloric content of the echinoderm fauna of the rocky shores of Barbados

The high-energy windward coasts with narrow rocky intertidal regions (Oistens, River Bay) at Barbados, West Indies, had abundant macroscopic algae (mainly Sargassum sp.) and populations of Holothuria glaberrima Selenka and Echinometra lucunter (Linnaeus), while protected ones with a wide rocky intertidal had sparse macroscopic algae and populations of E. lucunter only. The low-energy leeward coasts with wide rocky intertidal regions (Six Men's Bay, Payne's Bay) had no macroscopic algae in the surf zone and populations of E. lucunter only. Numerical densities of E. lucunter were high in all localities; the highest level of 144 m^-2 was found at Six Men's Bay; numerical densities of H. glaberrima were high at both Oistens and River Bay, the highest level of 36 m^-2 being recorded at River Bay. The caloric density of H. glaberrima at River Bay was 412 kcal m^-2. The highest combined density of H. glaberrima and E. lucunter was at Oistens (632 kcal m^-2, with 254 kcal m^-2 being due to E. lucunter). The highest caloric density of E. lucunter at Six Men's Bay was 482 kcal m^-2. Dependence on suspended food probably restricts H. glaberrima to high-energy environments while E. lucunter has an additional food source through its ability to scrape the rock substratum. E. lucunter may be more efficient in catching drift food. Mortality is suggested to be the basis of the failure of E. lucunter to displace H. glaberrima from the high-energy location.