Elevated ozone phytotoxicity ameliorations in mung bean {Vigna radiata (L.) Wilczek} by foliar nebulization of silicic acid and ascorbic acid

The present work provides an insight into the development of biochemical adaptations in mung beans against ozone (O₃) toxicity. The study aims to explore the O₃ stress tolerance potential of mung bean genotypes under exogenous application of growth regulators. The seeds of twelve mung bean genotypes were grown in plastic pots under controlled conditions in the glasshouse. Six treatments, control (ambient ozone level 40–45 ppb), ambient O₃ with ascorbic acid, ambient ozone with silicic acid, elevated ozone (120 ppb), elevated O₃ with ascorbic acid (10 mM), and elevated ozone with silicic acid (0.1 mM) were applied. The O₃ fumigation was carried out using an O₃ generator. The results revealed that ascorbic acid and silicic acid application decreased the number of plants with foliar O₃ injury symptoms in different degrees, i.e., zero, first, second, third, and fourth degrees; whereas 0–4 degree symptoms represent, no symptoms, symptoms occupying?<?1/4, 1/4–1/2, 1/2–3/4, and?>?3/4 of the total foliage area, respectively. Application of ascorbic acid and silicic acid also prevented the plants from the negative effects of O₃ in terms of fresh as well as dry matter production, leaf chlorophyll, carotenoids, soluble proteins and ascorbic acid, proline, and malondialdehyde (MDA) contents. Overall, silicic acid application proved more effective in reducing the negative effects of O₃ on mung bean genotypes as compared to that of the ascorbic acid. Three mung bean genotypes (NM 20–21, NM-2006, and NM-2016) were identified to have a better adaptive mechanism for O₃ toxicity tolerance and may be good candidates for future variety development programs.

     

Capturing spatial variability of factors affecting the water allocation plans—a geo-informatics approach for large irrigation schemes

Environmental Science and Pollution Research - The livelihoods of poor people living in rural areas of Indus Basin Irrigation System (IBIS) of Pakistan depend largely on irrigated agriculture....     

Measurement and identification of relative poverty level of pastoral areas: an analysis based on spatial layout

Environmental Science and Pollution Research - Pastoral areas are the key difficulty in China’s pursuit of common prosperity and a key region for China to build the northern ecological safety...     

Investigating feasible sites for multi-purpose small dams in Swat District of Khyber Pakhtunkhwa Province,Pakistan: socioeconomic and environmental considerations

Environment, Development and Sustainability - The low water storage capacity caused water crisis in Pakistan; therefore, the country needs both small- and large-scale reservoirs to store surplus...     

Air pollution and child health: the impact of brick kiln pollution on children's cognitive abilities and physical health in Pakistan

Environment, Development and Sustainability - This study explores the adverse impact of air pollution, caused by emissions from brick kilns, on the children’s cognitive ability and physical...     

A novel lens of stock market capitalization and environmental degradation

Environmental Science and Pollution Research - This research article examines the impact of stock market capitalization on carbon emissions using forty high carbon-emitting countries from 1996 to...     

Chromium retention potential of two contrasting Solanum lycopersicum Mill. cultivars as deciphered by altered pH dynamics,growth, and organic acid exudation under Cr stress

Environmental Science and Pollution Research - Chromium (Cr), being a persistent toxic heavy metal, triggered the retardation of plant’s metabolic processes by initiating changes in...     

Correction to: Monitoring of copper accumulation in water,soil, forage,and cows impacted by heavy automobiles

Environmental Science and Pollution Research - A Correction to this paper has been published: https://doi.org/10.1007/s11356-021-13137-9     

Optimizing different adaptive strategies by using crop growth modeling under IPCC climate change scenarios for sustainable wheat production

Environment, Development and Sustainability - Crop production is highly sensitive to climate. It is affected by long-term trends in average rainfall and temperature, inter-annual climate...     

Foliar uptake of arsenic nanoparticles by spinach: an assessment of physiological and human health risk implications

Atmospheric contamination by heavy metal(loid)–enriched particulate matter (metal-PM) is highly topical these days because of its high persistence, toxic nature, and health risks. Globally, foliar uptake of metal(loid)s occurs for vegetables/crops grown in the vicinity of industrial or urban areas with a metal-PM-contaminated atmosphere. The current study evaluated the foliar uptake of arsenic (As), accumulation of As in different plant organs, its toxicity (in terms of ROS generation, chlorophyll degradation, and lipid peroxidation), and its defensive mechanism (antioxidant enzymes) in spinach (Spinacia oleracea) after foliar application of As in the form of nanoparticles (As-NPs). The As-NPs were prepared using a chemical method. Results indicate that spinach can absorb As via foliar pathways (0.50 to 0.73 mg/kg in leaves) and can translocate it towards root tissues (0.35 to 0.68 mg/kg). However, health risk assessment parameters showed that the As level in the edible parts of spinach was below the critical limit (hazard quotient <?1). Despite low tissue level, As-NP exposure caused phytotoxicity in terms of a decrease in plant dry biomass (up to 84%) and pigment contents (up to 38%). Furthermore, several-fold higher activities of antioxidant enzymes were observed under metal stress than control. However, no significant variation was observed in the level of hydrogen peroxide (H₂O₂), which can be its possible transformation to other forms of reactive oxygen species (ROS). It is proposed that As can be absorbed by spinach via foliar pathway and then disturbs the plant metabolism. Therefore, air quality needs to be considered and monitored continuously for the human health risk assessment and quality of vegetables cultivated on polluted soils (roadside and industrial vicinity).

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